The AERO Manufacturing 2SDL-R-60 Aerospec™ Soiled Dishtable, an integral component of commercial dishwashing and prep areas, features a robust island design optimized for efficient soiled dish management. Crafted from 14-gauge 300 series stainless steel, this unit measures 72 inches from the machine to the corner and includes a 60-inch section extending to the end, with a 30-inch working depth and a 43-inch height. Its right-to-left operation ensures seamless integration with existing kitchen workflows, providing a durable, NSF-listed surface suitable for high-volume foodservice establishments requiring precise sanitation and workflow efficiency. The unit’s structural integrity is reinforced with fully welded stainless steel gussets, and it includes a 20-inch by 20-inch fabricated pre-rinse sink, along with a 60-inch by 12-inch landing shelf for utensil or equipment placement—making it ideal for demanding restaurant, cafeteria, and institutional environments requiring dependable soiled dish handling.
Top AERO Manufacturing 2SDL-R-60 Features
The 2SDL-R-60 Aerospec™ Soiled Dishtable combines a corrosion-resistant 300 series stainless steel top with an innovative island layout designed for efficient soiled dish accumulation. Its 30-inch working depth and 43-inch height maximize workspace within tight kitchen footprints while supporting heavy-duty cleaning cycles. Equipped with stainless steel legs and side cross bracing for stability, this model ensures longevity in fast-paced environments. The integrated pre-rinse sink facilitates quick dish pre-cleaning, streamlining workflow, and reducing labor time. Designed for durability and ease of maintenance, it simplifies cleaning routines with fully welded construction and accessible splash mount faucet holes for standard plumbing connections.
- Functionality: Island design optimizes soiled dish flow management
- Material durability: Made with 14 gauge 300 series stainless steel
- Ease of maintenance: Fully welded construction simplifies cleaning
- Workplace fit: Suitable for compact kitchens needing efficient workflow
- Workflow enhancement: Integrated pre-rinse sink and landing shelf support productivity
Designed for mid-volume dishwashing operations, suitable for restaurant and institutional kitchens requiring reliable soiled dish handling.
2SDL-R-60 Aerospec™ Technical Specs
The 2SDL-R-60 Aerospec™ Soiled Dishtable features a 72" island design constructed from 14-gauge stainless steel in the 300 series, ensuring corrosion resistance and durability in commercial environments. It operates with a right-to-left flow direction and is equipped with stainless steel legs, side cross bracing, and adjustable stainless steel feet for stability. The unit includes a 20" by 20" fabricated pre-rinse sink and a 60"W x 12"D landing shelf, supporting efficient dish pre-cleaning and equipment placement. With a splash height of 10 inches, it provides splash containment for sanitation compliance. Electrical requirements are not applicable as the unit primarily integrates with standard plumbing, featuring eight 8-inch oc splash mount faucet holes for easy faucet installation. The overall weight is approximately 180 lbs, with a height of 43 inches and width extending up to 72 inches from machine to corner. The NSF listing confirms suitability for sanitation standards, and the unit is designed for straightforward cleaning and maintenance with fully welded, seamless construction.
- Electrical & plumbing: Standard plumbing connections; faucet holes supplied
- Dimensions: 72" width, 43" height, 20" x 20" sink, 60" shelf
- Construction: 14 gauge stainless steel, fully welded for durability
- Weight & shipping: 180 lbs, typically ships within 1-2 days
- Material safety: NSF-listed for sanitation and ease of cleaning
What is a commercial soiled dishtable?
A commercial soiled dishtable is a specialized stainless steel workstation designed to facilitate the sorting, pre-rinsing, and temporary holding of soiled dishes and utensils within high-volume foodservice operations. These units are typically installed in dishwashing areas of restaurants, cafeterias, and institutional kitchens, providing designated space for handling dirty wares while supporting efficient workflow. The AERO Manufacturing 2SDL-R-60 Aerospec™ Soiled Dishtable features an island configuration with a 72-inch width, built from heavy-duty 14-gauge stainless steel, and includes a pre-rinse sink, landing shelf, and splash containment features. It is primarily used in environments requiring high sanitation standards and reliable performance during busy service times, streamlining dish management processes in commercial settings.
Top commercial dishtable for high-volume foodservice settings
The AERO Manufacturing 2SDL-R-60 Aerospec™ Soiled Dishtable is a durable, NSF-listed, island-style stainless steel unit optimized for medium to high-volume dishwashing workflows. Designed for restaurant, cafeteria, and institutional kitchens, it supports efficient soiled dish handling with a robust construction, streamlined pre-rinse integration, and flexible workflow layout.
- Operation type — optimized for busy dishwashing stations
- Kitchen type — ideal for compact commercial kitchens
- Foodservice category — suitable for institutional and restaurant use
- Workload qualifier — supports moderate to heavy throughput
- Use case — streamlines soiled dish management during busy service
Why Choose AERO Manufacturing 2SDL-R-60 Aerospec™?
Compared to similar models, the AERO Manufacturing 2SDL-R-60 stands out with its robust 300 series stainless steel construction, full welding for seamless durability, and designed-for-purpose island layout. Its integrated pre-rinse sink and landing shelf enhance workflow efficiency, while the corrosion-resistant materials ensure long-term sanitation and reduced maintenance. The right-to-left operation complements complex kitchen spaces, and the unit’s compact footprint maximizes workspace without sacrificing functionality, making it ideal for restaurant and institutional applications seeking reliable, restaurant-ready soiled dish management solutions.
- Compact footprint maximizes workspace efficiency
- Full welded construction improves sanitation and durability
- Integrated pre-rinse enhances dish processing flow
- Corrosion-resistant 300 series stainless steel for longevity
- Designed for seamless integration in commercial dish stations
