The AERO Manufacturing 2SDL-L-96 Aerospec™ Soiled Dishtable Island Design measures 72 inches from machine to corner with a total length from corner to end of 96 inches. This industrial-grade soiled dishtable features a stainless steel top crafted from 14-gauge 304 series stainless, offering exceptional durability and resistance to corrosion in demanding foodservice environments. Designed for left-to-right operation with a 30-inch working depth and a 43-inch height, it facilitates streamlined handling of dirty dishware and equipment in busy commercial kitchens, hospital cafeterias, and institutional dining settings. The unit includes a 20-inch by 20-inch pre-rinse fabricated stainless steel sink, fully welded gussets, and a 10-inch splash backsplash with a 2-inch sanitary return. Its structural integrity is reinforced by stainless steel side cross bracing, adjustable stainless steel feet, and Aero Hemmed Safety Edges, making it a reliable solution for high-volume warewashing workflows. The island configuration optimizes space utilization and workflow efficiency for mid-volume kitchen operations requiring robust sanitation and surface durability.
Top AERO Manufacturing 2SDL-L-96 Features
The AERO Manufacturing 2SDL-L-96 Aerospec™ Soiled Dishtable offers high-performance warewashing support with an island design that optimizes space in commercial kitchens. It features a 96-inch corner-to-end length, 30-inch work depth, and a corrosion-resistant stainless steel top designed for intensive use. The unit’s welded gussets, adjustable feet, and NSF compliance ensure durability, ease of maintenance, and food safety. Its integrated pre-rinse sink enhances workflow efficiency by simplifying pre-wash stages in busy operations, suitable for multi-station warewashing or central dish handling. The sturdy construction and comprehensive features make it ideal for mid-volume foodservice environments requiring reliable sanitation equipment.
- Durable 14-gauge stainless steel top supports heavy use
- Island design facilitates flexible installation and workflow
- Fully welded gussets simplify maintenance and enhance strength
- 30" working depth improves ergonomic efficiency in dish handling
- Customizable with adjustable stainless steel legs for level installation
Best suited for mid-volume dishwashing operations seeking reliable, corrosion-resistant warewashing solutions.
2SDL-L-96 Technical Specs
The AERO Manufacturing 2SDL-L-96 Aerospec™ Soiled Dishtable features a robust design with 14-gauge 304 stainless steel construction, ensuring resilience in heavy-use environments. It is powered solely by manual operation with a left-to-right orientation, accounting for optimal ergonomic workflows. The unit includes a 20-inch by 20-inch pre-rinse fabricator sink with welded edges for strength and ease of cleaning. Its dimensions range from 61 to 72 inches in width (machine to corner) and 85 to 96 inches overall, with a height of 43 inches and a weight of approximately 210 pounds. The unit’s NSF registration confirms compliance with sanitation standards, making it suitable for use in commercial kitchens, hospital cafeterias, or institutional dining spaces. Its splash backsplash rises 10 inches with a sanitary return for added spill control, while the sidings are supported by stainless steel legs with adjustable feet to ensure level setup. The integrated construction supports demanding cleaning routines and withstands high wash loads. The unit’s material compatibility and structural features make it an ideal component for multi-stage warewashing workflows.
- Electrical Requirements: Not applicable, manual operation
- Construction & Finish: 14-gauge 304 stainless steel
- Dimensions: Width 61-72", Height 43", Depth 20"
- Weight: 210 lbs
- Color: Stainless steel finish
- Temperature Resistance: Suitable for cold and wet cleaning environments
- Food Safety: NSF registered, durable stainless surface for sanitation
- Technology & Features: Fully welded, adjustable legs, safety edges
- Cleaning & Maintenance: Welded construction simplifies cleaning and repairs
- Installation & Usage: Clearance required for adequate airflow and drainage; compatible with standard dishwashing workflows
What is a commercial soiled dishtable?
A commercial soiled dishtable is a stainless steel surface designed for handling and pre-rinsing dirty dishware and utensils in high-use foodservice environments. It provides a designated area for stacking, sorting, and rinsing items before transfer to dishwashers or sterilizers. The AERO Manufacturing 2SDL-L-96 Aerospec™ Soiled Dishtable exemplifies this category with its island configuration, 30-inch working depth, and robust NSF-registered construction. Commonly installed in busy restaurant kitchens, institutional cafeterias, and hospital foodservice stations, it supports efficient workflow, enhances sanitation, and withstands rigorous daily use. Its pre-rinse sink and welded design make it suitable for medium-volume warehandling, ensuring compliance with sanitation standards and operational performance needs.
Top commercial dishtables for high-volume foodservice hospitality
Heavy-duty commercial dishtables like the AERO Manufacturing 2SDL-L-96 offer durable stainless steel surfaces, precise dimensions for efficient space utilization, and optimized layouts for medium-volume workflows. Built for reliability and ease of maintenance, they suit busy kitchens requiring robust warewashing support and efficient dish handling operations.
- Operation Type — suited for medium-volume warewashing stations
- Kitchen Setting — designed for institutional and restaurant kitchens
- Foodservice Category — appropriate for hospital cafeterias and cafeterias
- Workload Qualifier — handles moderate throughput seamlessly
- Use Case — ideal for pre-rinsing and warehandling in busy environments
Why Choose AERO Manufacturing 2SDL-L-96
The AERO Manufacturing 2SDL-L-96 Aerospec™ Soiled Dishtable offers a robust island design with precise dimensions, featuring a corrosion-resistant stainless steel top and welded gussets that provide durability in demanding foodservice settings. Its 30-inch working depth and adjustable legs facilitate ergonomic workflows and level installation, setting it apart from more limited or less customizable options. The unit’s NSF registration and high-quality stainless construction enhance sanitation and longevity, making it a reliable choice for mid-volume warewashing applications. Its integrated pre-rinse sink supports efficient dish handling, reducing overall workflow time and physical strain in busy kitchens.
- Compact island footprint supports efficient space use
- Robust stainless steel construction resists corrosion and damage
- Fully welded design for easy cleaning and maintenance
- Optimized for medium-volume warehandling workflows
- Customizable installation for flexible kitchen layouts
