The AERO Manufacturing 2SDL-L-84 Aerospec™ Soiled Dishtable is a commercial-grade L-shaped dishtable designed for efficient sanitation workflows in foodservice environments. Built with 14-gauge 300 series stainless steel, this island configuration measures 72 inches from machine to corner and 84 inches from corner to end, providing a spacious 30-inch working depth. Its left-to-right operation orientation makes it ideal for busy kitchens requiring seamless integration of pre-rinse, soiled dish handling, and auxiliary storage within a durable, NSF-listed structure. The model features a 20-inch fabricated pre-rinse sink with a 20-inch front-to-back basin and includes a sturdy 84-inch wide by 12-inch deep landing shelf, optimized for workflow and utensil organization. Fully welded stainless steel gussets, adjustable stainless steel legs, and hemmed safety edges contribute to its robustness and ease of maintenance, accommodating high-volume dishwashing needs in commercial kitchens, cafeterias, and institutional foodservice facilities.
Top AERO Manufacturing 2SDL-L-84 Features
The 2SDL-L-84 Aerospec Soiled Dishtable offers a durable, NSF-compliant island setup with a 72" machine to corner and 84" corner to end length, crafted from 14 gauge 300 series stainless steel for corrosion resistance and longevity. Its left-to-right operation enhances workflow efficiency by supporting seamless transition between pre-rinsing and soiled dish collection. The unit includes a 20" x 20" fabricated pre-rinse sink with a 5" deep basin, reinforced by fully welded gussets and side cross bracing, ensuring durability under demanding use. An 84" x 12" landing shelf provides workspace and utensil storage, while adjustable stainless steel feet facilitate leveling on uneven surfaces. The hemmed safety edges and NSF listing support sanitation and safety standards in commercial settings, making it suitable for high-throughput dishwashing applications.
- Shape and Material: Island design with 14-gauge 300 series stainless steel
- Dimensions: 72" machine to corner, 84" corner to end, 30" working depth
- Functional Sink: 20" x 20" pre-rinse basin with 5" depth
- Durability and Stability: Fully welded gussets, adjustable stainless steel legs
- Workflow Optimization: Left-to-right operation with ample workspace and utility storage
Ideal for commercial dishwashing stations requiring robust, NSF-listed stainless steel dishtables with efficient workflow integration.
2SDL-L-84 Aerospec™ Technical Specs
The AERO Manufacturing 2SDL-L-84 Aerospec™ Soiled Dishtable features a robust 14-gauge 300 series stainless steel construction with dimensions accommodating 72 inches from machine to corner and 84 inches to the end panel. It is designed for left-to-right workflow, supporting typical dishwashing operations with a 30-inch working depth. The unit weighs approximately 200 pounds, ensuring stability during high-volume use. It includes a 20" x 20" fabric pre-rinse sink with a 5" basin depth, suitable for efficient soiled dish handling. The assembly involves fully welded gussets and side cross bracing, with adjustable stainless steel feet for leveling. The unit is NSF-listed for safety and sanitation, with hemmed safety edges and a splash height of 10 inches. Power requirements are minimal as no electrical components are specified, focusing on durability and compliance for intensive kitchen environments. The unit’s cold-rolled stainless finish, combined with detailed cleaning and maintenance features, makes it ideal for installation in commercial dish stations requiring sturdy, long-lasting equipment.
- Electrical Requirements: Not specified, suitable for manual operation
- Construction & Finish: 14-Gauge stainless steel, NSF-listed, corrosion-resistant
- Dimensions: 72" width (machine to corner), 84" width (corner to end), 43" height
- Weight: 200 lbs for the assembled unit
- Temperature Resistance: Designed for standard dishwashing temperatures
- Cleaning & Maintenance: Fully welded construction with hemmed edges, easy to disassemble for cleaning
- Usage Compatibility: Compatible with standard commercial dishwashing workflows
- Installation Suggestion: Leveling with adjustable stainless steel feet, complies with sanitation standards
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel workstation designed for handling dirty dishes and utensils in foodservice environments. It includes features such as pre-rinse sinks, drainboards, and utility shelves to streamline sanitation processes. The AERO Manufacturing 2SDL-L-84 Aerospec™ Soiled Dishtable is installed within high-volume dishwashing stations, typically supporting moderate throughput kitchens, cafeterias, and institutional facilities. Its durable, NSF-listed construction ensures reliable performance in demanding settings, making it an essential piece of commercial kitchen equipment for efficient dish management and sanitation workflow optimization.
Top commercial dishtables for high-volume foodservice environments
Built with heavy-duty 14-gauge stainless steel, the AERO Manufacturing 2SDL-L-84 Aerospec™ Soiled Dishtable supports efficient dishwashing workflows in busy commercial kitchens. Its island layout with ample workspace and pre-rinse basin makes it suitable for moderate throughput facilities such as cafeterias and hotels, ensuring durability, safety, and sanitation compliance. The model exemplifies high-quality restaurant-ready kitchen equipment designed for reliable performance during continuous operation.
- Moderate workload support — optimized for high-throughput dish stations
- Commercial-grade construction — 14-gauge stainless steel for longevity
- Efficient workflow — left-to-right operation with pre-rinse basin
- Compact footprint — fits well in constrained kitchen layouts
- Reliable and durable — fully welded with adjustable leveling for stability
Why Choose AERO Manufacturing 2SDL-L-84
The AERO Manufacturing 2SDL-L-84 Aerospec™ Soiled Dishtable distinguishes itself with a robust island design, high-quality 14-gauge stainless steel, and a spacious layout tailored for commercial dishroom efficiency. Its durable construction and NSF listing ensure sanitation and longevity, supporting demanding kitchen workflows. This model's precise dimensions and integrated utility features optimize productivity and ease of maintenance, outperforming alternative solutions in quality and design.
- Enhanced durability: 14-gauge stainless steel provides superior corrosion resistance
- Optimized workflow: Left-to-right operation facilitates dish flow
- Spacious and functional: 84-inch length supports high-volume dish handling
- Robust construction: Fully welded gussets and adjustable stainless steel legs
- Commercial-grade reliability: NSF-listed for sanitation compliance and safety standards
