AERO Manufacturing 2SDI-R-144 60 Inch Soiled Dishtable Island Design Stainless Steel with Pre-Rinse Sink

The AERO Manufacturing 2SDI-R-144 Aerospec™ Soiled Dishtable with island design is a commercial-grade stainless steel sanitation station constructed for high-demand foodservice environments. The unit features a 60-inch machine-to-corner configuration, allowing for efficient integration in complex kitchen layouts. Made from 14-gauge 300 series stainless steel, it offers durability against heavy usage, with a 43-inch height and 30-inch working depth to accommodate various pre-rinse or soiled dish handling tasks. The dishtable includes a fully welded stainless steel gusset system and adjustable stainless steel legs for stability and precise leveling. Its NSF certification ensures compliance with sanitation standards, and the 10-inch splash height provides splash containment for hygienic workflows. The model supports right-to-left operation, with a 20-inch by 20-inch fabricated pre-rinse sink featuring a 2-inch sanitary return and eight faucet holes, optimizing workflow efficiency in busy kitchens.

Top AERO Manufacturing 2SDI-R-144 Features

The AERO Manufacturing 2SDI-R-144 Aerospec™ soiled dishtable offers a robust stainless steel surface with 14-gauge thickness, enhancing longevity in demanding commercial kitchens. Its island design supports widespread user access, while the customizable faucet holes improve flexibility for pre-rinse setups. Designed for moderate throughput environments, this dishtable integrates seamlessly into food prep and warewashing workflows, facilitating efficient soiled dish handling and sanitation processes.

• Durable stainless steel top: 14-gauge 300 series steel withstands heavy use.
• Island configuration: Facilitates multi-user workflows in tight spaces.
• Adjustable stainless steel legs: Ensures stability and easy leveling on uneven floors.
• Built-in pre-rinse sink: 20" x 20" x 5" fabricated with sanitary features.
• Right-to-left operation: Optimizes placement in diverse kitchen layouts.

Perfect for large-scale dishwashing stations and busy commercial kitchens requiring high sanitation standards.

2SDI-R-144 Technical Specs

The AERO Manufacturing 2SDI-R-144 Aerospec™ dishtable is engineered with a 14-gauge 300 series stainless steel top, providing exceptional durability and resistance to corrosion. It features a 133 to 144-inch length from end to corner, with a 43-inch height and 30-inch working depth suited for high-volume soiled dish handling. The unit includes a 10-inch splash height to contain water splashes, with NSF approval ensuring compliance with sanitary standards. Power requirements are not applicable, focusing on manual workflows, and its weight is 220 lbs, supporting stable installation on adjustable stainless steel legs. The dishtable is shipped fully assembled for quick setup and includes a fabricated pre-rinse sink with 8 faucet holes for enhanced efficiency. The model is designed for continuous use in moderate- to high-volume establishments like commercial kitchens and catering operations.

• Width (end - corner) OA: 133" - 144"
• Stainless gauge: 14 Gauge 300 Series
• Height: 43"
• Weight: 220 lbs
• NSF certified: Yes

What is a commercial soiled dishtable

A commercial soiled dishtable is a stainless steel workstation designed for handling and processing dirty dishware in high-volume foodservice settings. It typically includes features like pre-rinse sinks, splash containment, and durable construction, supporting efficient workflow in busy kitchens. The AERO Manufacturing 2SDI-R-144 Aerospec™ Soiled Dishtable is installed in dishwashing stations, ideal for use in hospital cafeterias, institutional kitchens, and large restaurants, where continuous sanitation and dish throughput are required for operational efficiency.

Top commercial distables for foodservice environments

Built with heavy-duty stainless steel and engineered for durability, the AERO Manufacturing 2SDI-R-144 supports moderate workloads in busy commercial kitchens. Its island design enhances access and workflow, making it suitable for institutional, hospital, and high-volume restaurant operations that demand rugged, reliable sanitation stations that integrate seamlessly with existing dishwashing systems.

• Operation Type — moderate to high-volume dishwashing workflows
• Kitchen Setting — institutional, hospital, and restaurant kitchens
• Foodservice Category — sanitation and dish handling stations
• Workload Qualifier — supports medium throughput with durable features
• Use Case — efficient soiled dish transfer and pre-rinse processing

Why Choose AERO Manufacturing 2SDI-R-144

Designed with heavy-duty 14-gauge stainless steel, the AERO Manufacturing 2SDI-R-144 offers a robust, corrosion-resistant surface tailored for demanding commercial environments. Its island configuration facilitates multi-user access, while its fully welded gussets and adjustable legs ensure stability and longevity. The unit’s optimized dimensions and NSF certification support streamlined workflows and compliance, setting it apart from standard dishtables by providing superior durability and functional versatility.

• Compact footprint suited for tight kitchen layouts
• Fully welded gussets enhance structural integrity
• Adjustable stainless steel legs simplify installation
• Designed for consistent performance in high-demand kitchens
• Easy-to-clean, corrosion-resistant surface improves sanitation