The AERO Manufacturing 2SDC-R-84 Aerospec™ Soiled Dishtable Corner Design 60" Machine To Corner is a commercial-grade soiled dishtable engineered for efficient operation in professional foodservice environments. Crafted from 14-gauge stainless steel, it features a corner design with a 60-inch machine-to-corner width and an 84-inch length from corner to end, optimized for streamlined workflow in busy kitchens. With a 30-inch working depth and a 43-inch height, it incorporates a fully welded construction, NSF certification, and durable stainless steel gussets, making it suitable for high-demand dishwashing stations. Its right-to-left operation and integrated, fabricated pre-rinse sink facilitate rapid cleaning cycles, supporting consistent sanitation standards in commercial settings.
Top AERO Manufacturing 2SDC-R-84 Features
The Aerospec™ Soiled Dishtable features a corner-integrated design with a 60" width and 84" length, tailored to efficiently manage soiled dishware in high-throughput environments like hospital kitchens or large-scale cafeterias. Its 14 gauge stainless steel top ensures durability against vigorous cleaning, while the 10" splash height with a sanitary return eases splash containment. The model’s right-to-left operation enhances ergonomic workflow, with side-mounted splash mounts for faucet installation, supporting seamless sanitation routines. The fully welded gussets and adjustable stainless steel legs provide structural stability vital for intense daily use.
- Functionality: Corner layout optimizes limited kitchen space for dish management.
- Material Durability: 14-gauge 300 series stainless steel resists corrosion and staining.
- Ease of Maintenance: Fully welded construction simplifies cleaning and sanitation.
- Workflow Integration: 30" deep sink and pre-rinse facilitate rapid dish processing.
- Structural Design: Welded gussets and adjustable feet ensure stability during intensive operations.
Recommended for high-traffic dishwashing stations in commercial kitchens requiring reliable, efficient soiled dish management.
2SDC-R-84 Technical Specs
Designed for professional dishwashing environments, this model operates without electrical requirements beyond faucet plumbing, relying on standard water supply connections through 8-inch OC splash mount faucet holes. Its stainless steel construction encompasses a 14-gauge top with a 49 to 60-inch width from machine to corner and 73 to 84 inches overall, supporting a 43-inch height. Weighing 190 lbs, its fully welded stainless steel gussets and adjustable stainless steel legs accommodate uneven flooring, ensuring stability. The unit conforms to NSF sanitation standards and features a 10-inch splash height with a sanitary return, enhancing cleaning efficiency. Its robust build and versatile configuration make it ideal for applications demanding durable, hygienic dish disassembly.
- Dimensions: 73"-84" width, 43" height, 60" length from machine to corner
- Material: 14 Gauge 300 Series stainless steel top and gussets
- Weight: 190 lbs for stable installation in demanding environments
- Construction: Fully welded for durability and sanitation ease
- Plumbing: Faucet hole spacing 8" OC, supports standard pre-rinse faucets
What is a commercial soiled dishtable?
A commercial soiled dishtable is a heavy-duty, stainless steel workstation designed for efficient handling of dirty dishware in large-scale foodservice settings. It typically includes integrated sink features, robust construction, and space-efficient layouts to facilitate quick and sanitary dish washing processes. The AERO Manufacturing 2SDC-R-84 Aerospec™ Soiled Dishtable exemplifies an industrial solution with corner design, fabricated pre-rinse sink, and adjustable stability components. This equipment is commonly used in high-volume kitchens, institutional cafeterias, and restaurant dishwashing lines, supporting continuous throughput and maintaining sanitation standards, making it ideal for hospitality and institutional foodservice providers.
Top Commercial Dishwashing Equipment for High-Volume Foodservice Settings
The AERO Manufacturing 2SDC-R-84 Aerospec™ Soiled Dishtable combines durable stainless steel construction with a space-efficient corner layout, suitable for high-volume dishwashing in busy kitchens. Designed for moderate throughput operations, it optimizes workflow in institutional or restaurant environments, especially when integrated with pre-rinse sinks for sanitation. Model 2SDC-R-84 from AERO Manufacturing ensures reliable performance for commercial dish management.
- Operation Type — suited for high-demand dishwashing stations
- Kitchen Type — ideal for large-scale institutional kitchens
- Foodservice Category — suitable for hospital or cafeteria environments
- Workload Qualifier — supports moderate to high throughput
- Use Case — manages soiled dishware efficiently in busy kitchens
Why Choose AERO Manufacturing 2SDC-R-84?
Compared to similar commercial soiled dishtables, the AERO Manufacturing 2SDC-R-84 offers a superior corner design, fully welded construction, and a robust 14-gauge stainless steel top, enhancing longevity and sanitation. Its 84-inch overall length and 43-inch height allow it to seamlessly integrate into a variety of commercial kitchen layouts, providing stability with stainless steel gussets and adjustable legs. Engineered for demanding environments, this model supports efficient workflow and quick maintenance, distinguishing it from less durable alternatives in high-use foodservice applications.
- Compact footprint suitable for tight kitchen spaces
- Full stainless steel welds for superior durability and sanitation
- Designed specifically for high-volume dishwashing efficiency
- Corner setup maximizes workflow in limited areas
- Robust construction with NSF approval supports demanding operations