The AERO Manufacturing 2MP-2-15LR Supermarket Sink Meat & Platter Two Compartment is a commercial-grade stainless steel sink designed specifically for supermarket and foodservice operations. Crafted from 14-gauge 300 series stainless steel, this unit features two spacious 14-inch deep bowls complemented by left and right-hand drainboards, measuring 32 inches wide by 12 inches long. Its fully welded gussets, crossbraced legs, and adjustable white metal feet ensure stability and durability in high-use environments. The Aero Hemmed Safety Edge™ enhances user safety and ease of cleaning, making this sink ideal for meat processing, platter prep, and other bulk food handling tasks. With a splash height of 10 inches, it is engineered to reduce water spillage while optimizing workflow efficiency in commercial kitchens. Designed to withstand demanding foodservice settings, it combines technical precision with functional versatility for food industry professionals requiring robust, reliable sink solutions.
AERO Manufacturing 2MP-2-15LR Features
This supermarket sink features dual compartments with ample 14-inch deep bowls, facilitating efficient meat and platter washing. The stainless steel body ensures long-term durability and corrosion resistance in commercial settings. Its straightforward welded construction allows for minimal maintenance, and the integrated drainboards streamline food prep workflows. Suitable for high-volume applications, it supports seamless integration into busy kitchens and prep stations. The adjustable feet enable precise leveling, ensuring stability on varied flooring surfaces, making it an asset in commercial kitchen layouts.
- Two 14" deep bowls: Optimized for high-capacity meat and platter cleaning operations
- Stainless steel build: 14 gauge, corrosion-resistant for durability and sanitation
- Fully welded gussets: Enhance strength and structural integrity in demanding environments
- Adjustable white metal feet: Facilitate easy leveling and stability on uneven floors
- Left & right drainboards: Improve workflow and simplify washing and drying processes
Ideal for supermarket deli sections, meat processing, and bulk food prep areas requiring robust, sanitary sinks.
2MP-2-15LR Technical Specs
The AERO Manufacturing 2MP-2-15LR Supermarket Sink features a durable 14-gauge 300 series stainless steel construction with a total width of 57 inches, depth of 38 inches, and overall height of 35.5 inches. Its two compartments each measure 14 inches in depth, with a splash height of 10 inches to contain water splash and facilitate cleanup. The unit's weight is approximately 150 pounds, with a freight class of 100 for shipping. Designed for high-performance foodservice environments, it operates without electrical requirements and is NSF approved. The fully welded construction includes Aero Hemmed Safety Edges™ that provide safe handling and ease of maintenance. Its heavy-duty leg assembly allows for stability during continuous operation, and the drainboards support efficient workflow integration. The unit is shipped knockdown for simple installation, with a focus on longevity and sanitation in commercial kitchen settings.
- Dimensions: 57" W x 38" D x 35.5" H with 14" deep bowls
- Construction: 14 gauge 300 series stainless steel, fully welded for strength
- Weight: 150 lbs for robust stability
- Drainboard configuration: Left and right with 15" drainboards for workflow efficiency
- Compliance: NSF approved, ensuring food safety and sanitation standards
- Installation needs: Requires standard plumbing connections and floor clearance for adjustable feet
What is a commercial supermarket sink?
A commercial supermarket sink is a high-capacity stainless steel fixture designed for food preparation and sanitation tasks within retail or large-scale foodservice operations. Equipped with durable, corrosion-resistant materials, these sinks feature multiple compartments, drainboards, and ergonomic designs to facilitate meat processing, platter cleaning, and bulk food washing. The AERO Manufacturing 2MP-2-15LR Supermarket Sink Meat & Platter Two Compartment provides two spacious wash basins, integrated drainboards, and heavy-duty legs, making it suitable for use in supermarket delis, meatrooms, and institutional kitchens where efficiency, sanitation, and reliability are critical to daily operations.
Top supermarket sinks for meat processing in foodservice environments
Designed for functional food prep, the AERO Manufacturing 2MP-2-15LR offers commercial kitchen equipment with durable stainless steel construction. Built for medium workloads, it supports meat and platter washing in supermarket and foodservice settings, ideal for high-volume processing areas requiring reliable, hygienic solutions. AERO Manufacturing 2MP-2-15LR ensures efficient workflow in busy operations.
- Operation Type — suited for supermarket deli and meat processing stations
- Kitchen Setting — ideal for commercial walk-in kitchens and prep areas
- Foodservice Category — optimized for meat, produce, and food platter handling
- Workload Qualifier — supports moderate throughput in high-demand environments
- Use Case — streamlining bulk cleaning and sanitation tasks efficiently
Why Choose AERO Manufacturing 2MP-2-15LR Supermarket Sink
Compared to standard models, this supermarket sink offers a fully welded stainless steel body with heavy-duty gussets and crossbracing, ensuring lasting performance. Its dual drainboards facilitate workflow efficiency, while the adjustable feet allow for precise leveling. The Aero Hemmed Safety Edges™ enhance user safety during operation and cleaning, making it a restaurant-ready, durable choice for commercial meat processing and retail foodservice environments. Its construction prioritizes sanitation, longevity, and ease of maintenance, minimizing downtime and operational disruptions.
- Compact footprint with two spacious wash compartments
- Heavy-duty 14-gauge stainless steel for long-term corrosion resistance
- Fully welded construction supports demanding workloads
- Adjustable feet simplify installation on uneven floors
- Drainboards improve workflow during meat and platter sanitation tasks
