AERO Manufacturing 2ES-2436 36 Inch Open Base Equipment Stand with Bottom Shelf Stainless Steel

The AERO Manufacturing 2ES-2436 Premium Equipment Stand is a durable, commercial-grade stainless steel support designed for countertop cooking environments. Its open base with a bottom shelf provides stable storage and efficient workflow integration in foodservice operations. Measuring 36" W x 24" D x 27-1/4" H, this stand features a 14-gauge 300 series stainless steel top and a sturdy base construction with two steel box channels, ensuring longevity and dependable performance in high-demand kitchens.

Top AERO Manufacturing 2ES-2436 Features

The equipment stand is engineered for commercial foodservice use, offering a 14 gauge stainless steel top resistant to corrosion and impact. Its open base with an undershelf optimizes storage and accessibility for kitchen tools and supplies. Adjustable white metal feet facilitate level placement on uneven floors, while sound-deadened design reduces noise during operation. The 2-1/4" splash on sides and rear simplifies cleaning, supporting sanitation standards. Its compact footprint and robust construction make it ideal for prep stations and cooking lines with moderate throughput.

• Versatile stainless steel construction with impact resistance
• Open base with bottom shelf for efficient storage
• Adjustable white metal feet for stability on uneven floors
• Sound deadening enhances noise control in busy kitchens
• Designed for easy cleaning with splash shields and corrosion-proof materials

Suitable for food prep areas requiring sturdy, easy-to-clean support surfaces.

2ES-2436 Technical Specs

The AERO Manufacturing 2ES-2436 equipment stand features a 14 gauge 300 series stainless steel top, ensuring durability and resistance to food and liquid spills. Its footprint measures 36" W x 24" D with a height of 27-1/4". Weighing 56 lbs, it is shipped knock-down for straightforward assembly. The open base incorporates two steel box channels for stability, supported by adjustable white metal feet that accommodate uneven flooring. The overall design emphasizes ease of maintenance with a 2-1/4" splash shield on sides and rear, facilitating quick cleanup. This model is NSF listed, supporting sanitation protocols in commercial kitchens. Power capacity is not applicable, and the unit's heat resistance and cleaning requirements align with standard stainless steel equipment standards. Dimensions and construction materials promote a high level of durability suitable for demanding kitchen workflows.

• Product Dimensions: 36" W x 24" D x 27-1/4" H
• Weight: 56 lbs (product weight)
• Construction: 14 gauge stainless steel top with stainless steel base
• Adjustability: White metal feet with leveling capability
• Speeds & Capacity: Designed to support countertop appliances and food prep tools
• Standards: NSF listed for food safety and sanitation
• Installation: Knock-down assembly, minimal tools required

What is a commercial equipment stand?

A commercial equipment stand is a heavy-duty support unit crafted from stainless steel or other durable materials, designed to hold appliances, cookware, or prep tools within a professional kitchen setting. Installed in food preparation areas such as counters or cooking stations, these stands provide stable, sanitary surfaces with storage options, like undershelves, and are built to meet industry standards. The AERO Manufacturing 2ES-2436 stands out for its open base design, impact-resistant top, and excellent ease of maintenance, making it suitable for mid-volume kitchen environments where durability and sanitation are critical.

Top stainless steel equipment stand for medium-volume foodservice settings

The AERO Manufacturing 2ES-2436 is a robust, restaurant-ready open base equipment stand designed for reliable support in commercial kitchens. Built with high-quality stainless steel, it provides a durable platform for countertop appliances and food prep tasks, suitable for moderate throughput environments such as busy cafeterias and prep stations. Its design prioritizes sanitation, stability, and ease of cleaning in everyday operations.

• Operation type — ideal for moderate workload food prep stations
• Kitchen type — suitable for compact commercial kitchens
• Foodservice category — suited for cafeteria and catering environments
• Workload qualifier — meets demands of moderate production tasks
• Use case — supports countertop cooking and prep equipment

Why Choose AERO Manufacturing 2ES-2436?

Its combination of high-quality stainless steel construction, open base design, and adjustable leveling feet sets the AERO Manufacturing 2ES-2436 apart from standard support units. The stainless steel top resists impact and corrosion, while the open framework maximizes storage and workflow efficiency. Typical competitors lack the durable splash shields or sound-deadened features, making this stand a reliable choice for demanding foodservice applications that require sanitation, stability, and long-term performance.

• Compact footprint fits tight kitchen spaces
• Heavy-duty stainless steel with corrosion resistance
• Open base with bottom shelf for added storage
• Adjustable feet for stability on uneven floors
• Designed for easy cleaning and sanitation compliance