AERO Manufacturing 2CDC-R-48 60 Inch Corner Clean Dishtable Stainless Steel with Backsplash

The AERO Manufacturing 2CDC-R-48 Aerospec™ Clean Dishtable with corner design is a commercial-grade, stainless steel foodservice workstation engineered for precise ergonomic operation. Featuring a 60" machine-to-corner configuration and a 48" corner-to-end length, this model is optimized for streamlined workflow in busy kitchens. Constructed from 14 gauge 300 series stainless steel with a 30" working depth and a 43" height, it provides durable, corrosion-resistant surfaces suitable for high-volume food prep environments. The fully welded gussets, raised rolled edges, and Aero Hemmed Safety Edge promote sanitation and ease of maintenance. Its left-to-right operation with adjustable stainless steel legs and feet facilitates seamless integration into busy foodservice layouts, ensuring consistent quality and longevity under demanding conditions.

Top AERO Manufacturing 2CDC-R-48 Features

The Aerospec™ Clean Dishtable is designed for commercial kitchens requiring durable, corrosion-resistant surfaces and precise workflow. Its corner design maximizes space efficiency, while fully welded stainless steel construction ensures longevity. The 30" depth simplifies cleaning and maintenance, ideal for high-use environments. Built for moderate throughput, it supports efficient food prep and service flow in busy foodservice settings.

• Corner design maximizes kitchen space efficiency
• 14 gauge 300 series stainless steel construction ensures durability
• Fully welded gussets for structural integrity and sanitation
• 30" working depth simplifies cleaning and deep prep tasks
• Left-to-right operation enhances workflow integration

Ideal for commercial foodservice facilities requiring hygienic, durable dishtable solutions for efficient operations

2CDC-R-48 Technical Specs

The AERO Manufacturing 2CDC-R-48 Aerospec™ Clean Dishtable combines precision engineering with commercial kitchen needs, operating with a robust stainless steel framework. Its 14 gauge 300 series stainless steel top and fully welded gussets ensure durability and sanitation. Measuring 43 inches in height, 49 to 60 inches in width depending on the section, and weighing 120 lbs, it is configured for easy installation and maintenance. The unit’s NSF compliance supports sanitation standards, while its design incorporates a 10" splash height and adjustable stainless steel legs for level setup. It is optimized for moderate-volume food prep environments, supporting efficient workflow and consistent output.

• Electrical requirements: Not specified
• Construction & finish: 14 gauge 300 series stainless steel
• Dimensions: 49" - 60" width, 43" height, 30" depth
• Weight: 120 lbs (unit only)
• Material safety: Food-safe stainless steel with antimicrobial surface options
• Installation must consider: Seamless drainage, clearance for cleaning, ventilation

What is a commercial dishtable?

A commercial dishtable is a heavy-duty stainless steel workstation designed for dishwashing and food prep in restaurant and catering environments. It features a durable, corrosion-resistant surface suitable for frequent cleaning, with integrated splash height and space-efficient corner designs to maximize workflow. The AERO Manufacturing 2CDC-R-48 Aerospec™ Clean Dishtable is installed in demanding kitchens to facilitate efficient dishwashing and food processing, making it ideal for high-volume restaurant service and catering operations where space and sanitation are critical.

Top commercial dishtables for moderate-volume foodservice settings

The AERO Manufacturing 2CDC-R-48 Aerospec™ Clean Dishtable is a precision-engineered, space-efficient stainless steel work surface designed for moderate-volume kitchens and food prep areas. Its optimized corner design, durable construction, and NSF compliance make it suitable for busy restaurant kitchens and institutional foodservice. Operationally, it supports consistent workflow with robust, easy-to-clean surfaces and adjustable legs, ensuring reliable performance in demanding environments.

• Operation in moderate-volume restaurant kitchens and catering
• Suitable for compact commercial kitchen spaces
• Ideal for food prep stations, dishwashing, and sanitation tasks
• Designed for steady throughput with durable materials
• Supports efficient, space-maximizing kitchen layouts

Why Choose AERO Manufacturing 2CDC-R-48

Why choose the AERO Manufacturing 2CDC-R-48 Aerospec™ Clean Dishtable over comparable models? Its robust 14 gauge stainless steel construction ensures long-term durability, while the corner design optimizes space in tight kitchens. The fully welded gussets and NSF compliance support sanitation and maintenance, providing a restaurant-ready solution that enhances workflow and operational efficiency in foodservice setups.

• Compact footprint with corner optimization
• Heavy-duty, corrosion-resistant stainless steel
• Fully welded construction for sanitation and strength
• Optimized for moderate throughput operations
• Built-in adjustability for diverse kitchen layouts