The AERO Manufacturing 2CDC-L-144 Aerospec™ Clean Dishtable with Corner Design is a commercial-grade L-shaped dishtable engineered for efficient food handling in professional kitchens. This foodservice equipment features a 60-inch machine-to-corner width, 144-inch corner-to-end length, and a 30-inch working depth, providing ample workspace for dishwashing and prep tasks. Constructed from 14-gauge, 300 series stainless steel, it offers high durability and corrosion resistance. The unit includes a 43-inch height, right-to-left operation, raised rolled edges, and a fully welded stainless steel gussets ensuring structural integrity and sanitation. Designed for installation in high-demand foodservice environments, this dishtable supports intensive cleaning and prep operations with its NSF compliance and antimicrobial-friendly features, making it ideal for commercial kitchens requiring reliable, hygienic work surfaces.
Top AERO Manufacturing 2CDC-L-144 Features
The Aerospec™ Clean Dishtable 2CDC-L-144 is tailored for commercial foodservice applications, integrating a corner design that maximizes workspace efficiency. Its durable 14-gauge stainless steel top accommodates heavy dish loads and frequent cleaning cycles. The unit's right-to-left workflow supports streamlined kitchen operations, while raised rolled edges facilitate hygiene and ease of maintenance. Equipped with stainless steel legs and adjustable crossbracing, it ensures stability under high workloads, suitable for steady daily use in busy kitchens. The 30" depth optimizes workspace without impeding workflow, making it ideal for prep areas or dishwashing stations needing robust equipment with precise dimensions.
- Functionality: Corner design enhances workspace efficiency in busy kitchens
- Durability: 14-gauge stainless steel construction resists corrosion and damage
- Ease-of-Use: Fully welded gussets simplify cleaning and maintenance
- Fit for Use Cases: Supports high-volume dishwashing and prep tasks efficiently
- Workflow Benefit: Right-to-left operation streamlines kitchen processes
Built for high-demand foodservice environments requiring sturdy, reliable work tables with optimal capacity and sanitation features.
2CDC-L-144 Technical Specs
The AERO Manufacturing 2CDC-L-144 Aerospec™ Clean Dishtable measures 49 to 60 inches in width at the machine to corner, with a 144-inch length from corner to end, and stands at 43 inches high. Its construction utilizes 14-gauge stainless steel in the 300 series, providing superior strength and corrosion resistance. The unit weighs approximately 180 lbs, ensuring stability during rigorous daily use. It operates with a standard NSF compliance, ensuring food safety and hygiene. The design features a 10-inch splash height backsplash with a 2-inch sanitary return, along with raised rolled edges for hygiene and safety. The unit is supplied with fully welded stainless steel gussets, stainless steel legs, adjustable crossbracing, and adjustable feet for precise leveling, making installation straightforward in various kitchen layouts. No electrical, plumbing, or refrigeration components are incorporated, focusing on durable material construction and functional design.
- Width (machine - corner): 49\" – 60\" for flexible installation options
- Material: 14-gauge, 300 series stainless steel for durability
- Dimensions: 43\" tall with 30\" working depth
- Weight: 180 lbs for stability and robustness
- Construction: Fully welded gussets, adjustable stainless steel feet, NSF compliant
- Installation Needs: Requires clearance for leveling, ventilation, and cleaning access
What is a commercial dishtable
A commercial dishtable is a heavy-duty stainless steel work surface designed for dishwashing, prep, and cleaning tasks within high-volume foodservice operations. The top features corrosion-resistant material suitable for frequent exposure to water and cleaning chemicals. Installed in kitchens, cafes, or restaurants, it provides a durable platform that facilitates sanitation and workflow efficiency. The AERO Manufacturing 2CDC-L-144 Aerospec™ Dishtable with Corner Design is well-suited for busy kitchens needing a reliable, space-efficient solution for dish or prep station functions, especially in environments requiring precise dimensions and strong construction for daily intensive use.
Top commercial dishtables for high-volume foodservice environments
Constructed with heavy-gauge stainless steel, the AERO Manufacturing 2CDC-L-144 is suited for high-volume dishwashing and prep in busy commercial kitchens. Its corner design maximizes workspace, supporting efficient workflow in restaurant, institutional, and catering settings. Ideal for continuous operation, this model ensures durability, hygiene, and seamless integration into food prep lines, tailored for moderate throughput and demanding daily use.
- Operation of high-demand kitchens supporting long shifts
- Compatible with compact commercial spaces maximizing limited real estate
- Designed for restaurant and institutional dish stations
- Supports moderate throughput workloads efficiently
- Suitable for dishwashing and food prep workflows requiring hygienic surfaces
Why Choose AERO Manufacturing 2CDC-L-144
Why choose this model over similar dishtables lies in its robust stainless steel construction, precise corner design, and structured support system. Featuring a fully welded, corrosion-resistant surface and adjustable stainless steel legs, it offers superior durability and ease of maintenance in demanding foodservice settings. Its tailored dimensions and ergonomic workflow support enhance operational efficiency and sanitation, making it a competitive choice for professional kitchens focused on performance and longevity.
- Compact footprint with precise 49-60" width for space efficiency
- Heavy-duty 14-gauge stainless steel for long-term resilience
- Corner design optimizes workspace flow in busy kitchens
- Fully welded gussets and adjustable leveling for stability
- Supports high-volume dishwashing and prep with ease
