Advance Tabco VSS-4810 120 Inch Stainless Steel Work Table with Non Drip Edge

The Advance Tabco VSS-4810 Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 120 inches in width and 48 inches in depth, this top features a 14-gauge 300 series stainless steel surface with a non-drip edge, optimized for durability, hygiene, and ease of maintenance. The open base configuration includes an adjustable stainless steel undershelf and stainless steel legs with adjustable bullet feet, facilitating stability and customization for precise leveling. Built with commercial kitchen applications in mind, it supports heavy usage while maintaining a sanitation-friendly surface, suitable for food prep stations, bakery setups, or catering operations requiring a robust, open format work surface. The model VSS-4810 integrates seamlessly into high-volume workflows, providing an expansive yet resilient workspace that withstands rigorous cleaning and continuous use.

Advance Tabco VSS-4810 Features

This work table features a substantial 14 gauge 300 series stainless steel top with a countertop non drip edge, ideal for preventing liquid runoff and maintaining a clean work surface. The adjustable stainless steel undershelf enhances storage capacity, while the stainless steel legs and bullet feet allow for stability on uneven floors. Designed for easy cleaning and durability, its open base structure ensures unhindered access for sanitation and maintenance. Suitable for high-volume food prep settings, this model supports bulk ingredient handling and assembly line integration, contributing to an efficient workflow.

• Large 120"W x 48"D stainless steel top supports extensive prep areas
• 14 gauge 300 series stainless steel for durability and corrosion resistance
• Countertop non drip edge facilitates spill prevention and sanitation
• Adjustable stainless steel undershelf maximizes storage and workflow organization
• Stainless steel legs with adjustable bullet feet for stability on uneven surfaces

Ideal for installation in busy commercial kitchens or prep stations requiring a durable, easy-to-clean work surface with ample workspace.

Advance Tabco VSS-4810 Technical Specs

The VSS-4810 work table features a 14 gauge 300 series stainless steel top with a flat, counter-style edge designed for spill containment. It measures 120 inches across with a depth of 48 inches and a height of 35.5 inches, providing ample workspace for high-volume food preparation. The open base includes a stainless steel undershelf for efficient storage and adjustable stainless steel legs with bullet feet for stability. With a shipping weight of 522 lbs, this model is constructed entirely from high-quality stainless steel, ensuring durability, corrosion resistance, and ease of cleaning. The table operates in a standard commercial kitchen setting, designed to withstand constant use, frequent cleaning, and temperature fluctuations common in foodservice operations. It requires no electrical components and supports rigorous sanitation practices supported by its NSF approval. The design features a marine edge to prevent spills from running over the edges, maintaining a sanitary work environment. The manufacturing standards adhere to commercial foodservice industry requirements, emphasizing structural integrity and hygienic efficiency.

• Electrical Requirements: None; requires no electrical connection
• Construction & Finish: 14 gauge 300 series stainless steel, easy to clean surface
• Dimensions: 120" W x 48" D x 35.5" H
• Weight: 522 lbs, shipped for heavy-duty commercial use
• Operational Range: Designed for operational temperatures up to standard kitchen environments
• Food Safety & Sanitation: Made from NSF-approved stainless steel for maximum hygiene

• Ensure proper clearance for airflow and cleaning underneath (at least 4 inches)
• Confirm floor stability for adjustable bullet feet installation
• Locate near utilities if any modifications are needed for sink or prep area proximity
• Plan for sufficient drainage or spill containment during cleaning routines
• Use compatible shelving or storage units to maximize workspace efficiency

What is a commercial work table

A commercial work table is a robust, stainless steel surface designed for food preparation and assembly in professional kitchens, bakeries, or catering facilities. It features high-grade materials, such as 14 gauge stainless steel, to withstand heavy daily use and cleaning cycles. The Advance Tabco VSS-4810 is installed as a spacious, open-top work station, ideal for supporting multiple prep tasks or ingredient staging, particularly in high-volume settings like restaurants or buffet lines. Its stainless steel top and adjustable undershelf optimize work flow and storage, making it suitable for environments demanding durability, sanitation, and efficiency. This model is especially effective in operation types emphasizing bulk food prep, assembly, or ingredient handling in kitchens serving large-scale foodservice needs.

Top stainless steel work tables for high-volume food preparation

Built for heavy-duty commercial kitchen environments, Advance Tabco VSS-4810 provides a rugged stainless steel top with ample workspace and efficient storage capabilities. Designed for moderate throughput operations, it supports high-volume food prep in restaurant kitchens, catering venues, or institutional cafeterias requiring a durable, easy-to-maintain surface with a large footprint. This stainless steel top work table offers a sturdy frame, corrosion resistance, and seamless integration into busy workflows, making it ideal for foodservice professionals who need reliable, restaurant-ready equipment.

• Streamlined design suitable for medium-volume kitchen operations
• Commercial-grade stainless steel supports heavy, daily use
• Open base with undershelf enhances workflow efficiency
• Robust construction for longevity and resistance to corrosion
• Easy to sanitize and clean, supporting food safety standards