The Advance Tabco VSS-247 Work Table is a commercial-grade stainless steel work surface designed for professional kitchens and food preparation environments. Measuring 84 inches in width and 24 inches in depth, it features a 14 gauge 300 series stainless steel top with a countertop non drip edge that ensures spill containment and ease of cleaning. The open base includes an adjustable stainless steel undershelf and resilient stainless steel legs with adjustable bullet feet, providing stability and customizable height for efficient workflow. Its NSF listing confirms compliance with common sanitation standards, making it suitable for high-demand commercial kitchens, bakery stations, and prep areas requiring durable, hygienic surfaces with precise dimensional fit. The robust construction and precise specifications cater to busy foodservice operations focused on reliability and sanitation in demanding environments.
Top Advance Tabco VSS-247 Features
The Advance Tabco VSS-247 Work Table offers a resilient 14 gauge stainless steel top with non drip edge, facilitating spill management during intensive food prep. Its open stainless steel base includes an adjustable undershelf, enhancing storage capacity, while the adjustable bullet feet ensure stability on uneven floors. Designed for commercial use, it supports heavy-duty tasks, is easy to clean, and seamlessly integrates into busy kitchens needing a space-efficient, sturdy surface for prep and assembly. Ideal for installations where durability, hygiene, and workflow optimization are prioritized, this work table is essential for high-throughput foodservice operations.
- Surface durability: 14 gauge 300 series stainless steel top resists corrosion and dents
- Spill containment: Countertop non drip edge minimizes liquid runoff during food prep
- Ease of maintenance: Smooth stainless steel surface simplifies cleaning protocols
- Stability and height adjustment: Stainless steel legs with adjustable bullet feet for uneven floors
- Storage efficiency: Adjustable undershelf maximizes kitchen organization and workflow
Ideal for food prep stations requiring durable surfaces and efficient storage in commercial kitchens.
Advance Tabco VSS-247 Technical Specs
The Advance Tabco VSS-247 work table features a 14 gauge 300 Series stainless steel top with a countertop non drip edge, measuring 84 inches wide with a depth of 24 inches, and a height of 35.5 inches. Its open base construction incorporates an adjustable stainless steel undershelf, providing substantial storage capacity. The weight of the unit is 130 lbs, constructed from durable stainless steel with a base type that ensures stability through stainless steel legs and adjustable bullet feet. Designed with NSF standards, it is suitable for rigorous use in commercial kitchens, bakery stations, or prep lines. The flat top with splash height without backsplash allows easy cleaning and sanitation, while the marine edge helps contain drips and spills. The unit ships typically within 10-12 weeks, with a freight class 125 for shipping considerations. It requires no additional certifications beyond the standard NSF listing, offering a reliable, high-quality work surface for busy foodservice environments.
- Dimensions: 84"W x 24"D x 35.5"H, with a weight of 130 lbs
- Material: 14 gauge 300 series stainless steel top, stainless steel base with adjustable feet
- Construction: Open base with adjustable undershelf, marine edge for spill containment
- Operational range: Suitable for standard kitchen temperatures, easy to clean and sanitize
- Certifications: NSF listed for sanitation and durability standards
Electrical Requirements: Not applicable
Installation: Requires floor clearance for adjustable feet and stable leveling
Maintenance: Smooth stainless steel surface with simple routine cleaning
Workload capacity: Designed to sustain moderate to heavy food prep activity
Compatibility: Compatible with standard commercial kitchen environments requiring a sturdy work surface
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation, typically constructed with stainless steel to accommodate rigorous, high-volume kitchen activities. These tables often feature durable, corrosion-resistant materials suited for frequent cleaning and sanitation. The Advance Tabco VSS-247 is installed in busy foodservice settings, providing a dependable platform for tasks such as chopping, assembling, and packaging. Its precise dimensions and robust construction make it ideal for multi-purpose prep stations in restaurants, cafes, and catering operations focused on efficiency and hygiene.
Top Stainless Steel Work Tables for Commercial Foodservice Environments
Commercial stainless steel work tables like the Advance Tabco VSS-247 are built to support medium workloads in busy food prep areas, offering durability, hygiene, and functional design. Designed for installation in restaurants, bakeries, and catering kitchens, these tables enable efficient workflow while ensuring sanitation standards are maintained. Advance Tabco VSS-247 exemplifies high-quality construction, aligning with professional kitchen requirements for reliability and ease of maintenance in high-traffic environments.
- Operation Type — Moderate throughput in busy kitchens
- Kitchen Type — Compact and efficient food prep spaces
- Foodservice Category — Commercial restaurant and catering stations
- Workload Qualifier — Reliable support for high-volume food assembly
- Use Case — Food prep, plating, and assembly stations
Why Choose Advance Tabco VSS-247
Compared to similar models, the Advance Tabco VSS-247 stands out with its robust 14 gauge stainless steel top featuring a non drip edge, combined with a sturdy open base with adjustable undershelf. Its corrosion-resistant construction and NSF certification optimize sanitation and longevity in demanding environments. The relatively compact footprint and adjustable feet facilitate installation in varied kitchen layouts, reducing setup time and enhancing workflow efficiency. Its reliable stability and easy-to-clean surface make it a preferred choice for restaurant-ready food prep stations that require consistent performance and enhanced hygiene.
- Built with 14 gauge stainless steel: Enhanced durability over thinner metals
- Compact 84-inch width: Fits tight kitchen spaces without sacrificing prep area
- Open base with adjustable undershelf: Optimizes storage and workspace organization
- Countertop non drip edge: Minimizes spills for safer, cleaner operations
- NSF certified: Ensures compliance with sanitation standards in commercial kitchens
