Advance Tabco VKS-365 60 Inch Countertop Work Table 14 Gauge Stainless Steel with Backsplash and Undershelf

The Advance Tabco VKS-365 Work Table is a professional-grade stainless steel workstation designed for commercial foodservice environments requiring durability and precision. Measuring 60 inches in width and 36 inches in depth, this table features a 14-gauge 304 stainless steel top with a countertop non-drip edge, providing a hygienic, corrosion-resistant work surface optimized for heavy use. Its 10-inch backsplash prevents spillage contamination, while an adjustable stainless steel undershelf supports efficient workspace organization. The minimalist open base with stainless steel legs and adjustable bullet feet ensures stability and ease of leveling, making it suitable for high-demand kitchen operations. Manufactured to withstand rigorous daily tasks, its precise dimensions and material composition facilitate seamless integration into various food preparation stations.

Advance Tabco VKS-365 Features

This work table combines a robust stainless steel top with functional elements tailored for commercial kitchens, offering superior resistance to corrosion and heavy impact. Its adjustable undershelf accommodates diverse storage needs, while the 10” backsplash ensures cleanliness and spill containment. The open base design allows for optimal airflow and easy cleaning, essential for maintaining sanitation standards. Its non-drip countertop minimizes mess, enhancing workflow efficiency for food prep, plating, or equipment placement. Designed for moderate workload environments, it provides a durable platform for high-volume kitchen tasks.

• 14 gauge 304 stainless steel top: ensures corrosion resistance and durability during intensive use
• Adjustable stainless steel undershelf: provides customizable storage for small appliances or tools
• Countertop non-drip edge: minimizes spillage, reducing cleaning time and maintaining cleanliness
• 10-inch backsplash: prevents backsplash overflow, protecting walls and countertops
• Stainless steel legs & adjustable feet: facilitate stability on uneven floors in busy kitchens

Ideal for food prep stations, equipment setups, or staging areas in commercial kitchens.

Advance Tabco VKS-365 Technical Specs

The VKS-365 features a 60-inch wide and 36-inch deep open stainless steel base with a 14-gauge top in a 300 Series stainless steel finish, ensuring long-term corrosion resistance and ease of cleaning. The unit's overall height is 45.5 inches, with a 10-inch splash height designed to contain splashes and spills effectively. Weighing 121 pounds, it is built with a stainless steel base and adjustable bullet feet for secure stability. It meets standard commercial foodservice performance metrics, with a weight capacity suitable for heavy prepping and staging tasks. The countertop's marine edge provides additional containment, aiding in sanitation and spill management. With a commercial-grade construction, it is optimal for moderate- to high-volume kitchens requiring reliable, easy-to-maintain work surfaces.

• Electrical Requirements: Not applicable (manual work surface)
• Construction & Finish: 14 gauge 304 stainless steel, seamless finish
• Dimensions: 60" W x 36" D x 45.5" H
• Weight: 121 lbs (product weight)
• Material Safety & Maintenance: Corrosion-resistant stainless steel suitable for daily cleaning with mild detergents
• Ease of Installation & Maintenance: Leveling with adjustable bullet feet, straightforward cleaning routines
• Usage Compatibility: Stable on uneven floors, compatible with standard commercial kitchen fixtures

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for food preparation, staging, and equipment support within professional kitchen environments. Typically constructed from corrosion-resistant materials such as stainless steel, these tables often feature reinforced surfaces, splash guards, and adjustable undershelves to support busy, high-volume culinary operations. The Advance Tabco VKS-365 Work Table, with its 14-gauge top, adjustable undershelf, and non-drip countertop edge, exemplifies the industry standard for reliability and sanitation. Installed in food prep stations or catering setups, it supports efficient workflows for moderate workload settings across various foodservice facilities, including restaurants, cafeterias, and institutional kitchens.

Top stainless steel work tables for moderate-volume foodservice workflows

The Advance Tabco VKS-365 is a top-quality stainless steel work table built for reliable performance in moderate-duty kitchens. Its durable construction and precise dimensions make it ideal for food prep in commercial restaurants and cafeterias, supporting efficient workflow and sanitation. Advance Tabco VKS-365 is designed to meet demanding standards of commercial kitchen equipment, offering long-lasting durability and practical features.

• Moderate-volume food prep — suitable for busy restaurant kitchens
• Commercial-grade stainless steel — built for durability and sanitation
• Compact footprint — integrates seamlessly into constrained spaces
• Adjustable undershelf — enables customizable storage solutions
• Reinforced countertop with non-drip edge — enhances spill containment and hygiene

Why choose Advance Tabco VKS-365?

Compared to similar commercial work tables, the Advance Tabco VKS-365 offers a robust 14-gauge stainless steel top with a non-drip edge for enhanced hygiene, alongside an adjustable undershelf for optimized storage. Its marine edge design minimizes spills, while the open base ensures easy cleaning and airflow. This model's durable materials and stable construction improve operational efficiency, supporting professional kitchen workflows with long-term reliability.

• Built with 14 gauge 304 stainless steel — ensures longevity and corrosion resistance
• Countertop with non-drip edge — reduces mess and simplifies cleaning
• Adjustable undershelf — accommodates flexible storage needs
• Includes adjustable bullet feet — guarantees stability on uneven floors
• Designed for moderate-volume workflows — ideal for commercial kitchen use