The Advance Tabco TVKG-369 Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. Measuring 108 inches in width and 36 inches in depth, it features a 14-gauge 300 series stainless steel top with a non-drip marine edge, providing durability and efficient workflow in busy kitchens. Its open galvanized base with side and rear cross rails, combined with adjustable plastic bullet feet, ensures stability and adaptability for various installation settings. The 10-inch backsplash adds protection against splashes, making this work table suitable for prep stations, bakery lines, and other food preparation areas requiring a robust, easy-to-clean surface with precise specifications of 165 lbs weight and standard NSF compliance.
Advance Tabco TVKG-369 Features
The Advance Tabco TVKG-369 work table offers a durable 14 gauge stainless steel surface with a marine edge, ideal for high-volume food prep. Its galvanized base with cross rails ensures mechanical stability, while the adjustable plastic feet facilitate leveling on uneven floors. Equipped with a 10" backsplash, the unit minimizes splash and cross-contamination risks. It is built to withstand rigorous kitchen use, with simple maintenance for prolonged sanitation, and can be integrated into various kitchen workflows, including prep lines and catering setups.
- Durable 14 gauge stainless steel top: ensures long-term performance under heavy use.
- Galvanized open base with cross rails: provides sturdy support and easy access for cleaning.
- Adjustable plastic bullet feet: enable precise leveling on uneven flooring.
- Marine edge countertop design: minimizes spillage and is easy to wipe clean.
- 10" backsplash: enhances splash protection in busy prep areas.
Ideal for high-volume commercial kitchens requiring durable, sanitary work surfaces for food preparation.
Advance Tabco TVKG-369 Technical Specs
The Advance Tabco TVKG-369 is constructed with a 14 gauge 300 series stainless steel top, offering exceptional resistance to corrosion and impact. It measures 108 inches wide by 36 inches deep, with a height of 45.5 inches to accommodate ergonomic working positions. The open galvanized base with side and rear cross rails supports a weight of 165 lbs, facilitating heavy-duty use without compromising stability. It includes a 10-inch backsplash for splash containment, and the countertop features a marine edge for enhanced spill management. The unit is designed for straightforward installation with adjustable plastic bullet feet, ensuring level setup even on uneven floors. It is compliant with food safety standards and easy to clean with minimal disassembly needed for maintenance. The top is non-drip, promoting a clean and safe work environment, with overall dimensions of 108"W x 36"D x 45.5"H. Shipping typically takes 10-12 weeks, with a freight class of 200 and a weight of 165 lbs for the unit itself.
- Electrical Requirements: Not applicable for this work table.
- Construction & Finish: 14 gauge 300 series stainless steel top with marine edge, galvanized base with cross rails, adjustable plastic feet.
- Dimensions: Width 108 inches, depth 36 inches, height 45.5 inches, weight 165 lbs.
- Temperature Resistance: Suitable for typical kitchen environments, operating safely up to standard food prep conditions.
- Cleaning & Maintenance: Easy wipe-down surface, disassembly of legs possible for deep cleaning.
- Usage Compatibility: Compatible with standard commercial kitchen workflows and prep areas.
Capacity: handles heavy-duty food prep with steel surface supporting rigorous use.
Material Grade: 14 gauge 300 series stainless steel for corrosion resistance and durability.
Installation Requirements: Level flooring for optimal stability, no electrical or plumbing connections needed.
Workload: Designed for moderate to high-volume use in busy kitchens and prep stations.
Maintenance: Smooth surface allows easy cleaning and quick sanitation routine.
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens. Equipped with durable stainless steel tops, often featuring marine or drip edges, they provide a hygienic and easy-to-maintain workspace. Installed in prep stations, bakeries, or catering setups, the Advance Tabco TVKG-369 work table is ideal for high-volume culinary operations, offering structural stability and practicality in demanding foodservice environments.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed for durability, the Advance Tabco TVKG-369 offers a robust stainless steel surface with marine edge, ideal for moderate-volume commercial kitchens like prep stations and bakeries. Its open galvanized base provides stable support, making it suitable for high-traffic food production spaces in various restaurant and hospitality environments.
- Commercial prep work — suitable for busy restaurant kitchens
- Food prep surfaces — designed for easy sanitation and longevity
- Kitchen efficiency — supports organized, safe workflows
- Industrial-grade construction — built to withstand rigorous use
Why Choose Advance Tabco TVKG-369?
Designed with durable 14 gauge stainless steel and a marine edge, the Advance Tabco TVKG-369 provides a reliable, easy-to-clean workspace tailored for busy commercial kitchens. Its open galvanized base with cross rails ensures stability and longevity, making it a superior choice over competing models that lack corrosion resistance or adjustable feet, ultimately improving operational efficiency and sanitation in food prep areas.
- Compact footprint for efficient use of kitchen space
- Self-contained galvanized base provides sturdy support
- Marine edge design minimizes spillage in busy environments
- Ease of maintenance with simple cleaning routines
- Heavy-duty construction for rigorous daily use