The Advance Tabco TTS-3 Tray Slide Stationary Design Solid is a robust foodservice component engineered for efficient tray management in commercial kitchens. Crafted from durable stainless steel, this model features an 18-gauge shelf supported by 16-gauge brackets, measuring 47-1/8 inches in width and 10 inches in depth. Its stationary design provides a stable, accessible platform optimized for use in busy foodservice environments requiring reliable tray handling for multiple food units.
Top Advance Tabco TTS-3 Features
The Advance Tabco TTS-3 tray slide offers a solid stainless steel construction with a stationary design suitable for high-use commercial foodservice setups. It supports three well hot and cold food units, featuring an 18 gauge steel shelf on corrosion-resistant brackets. Designed for durability and ease of maintenance, it integrates seamlessly into food prep stations, enhancing workflow efficiency in mid-volume kitchens.
- Functionality: Supports three food units for streamlined tray service
- Durability Traits: Made from 18 gauge stainless steel for long-term use
- Ease of Maintenance: Solid construction simplifies cleaning routines
- Workload Compatibility: Suitable for moderate throughput in busy kitchens
- Workflow Integration: Stationary design allows easy tray access in food prep areas
Ideal for foodservice operators seeking reliable tray management in commercial kitchens.
Advance Tabco TTS-3 Technical Specs
The Advance Tabco TTS-3 tray slide features a stainless steel construction with dimensions of 47-1/8 inches width by 10-1/2 inches depth, providing a stable platform for three well hot and cold food units. It weighs approximately 12 lbs, utilizing corrosion-resistant materials suitable for frequent cleaning and sanitation. The model complies with Proposition 65 standards and ships typically within 10-12 weeks. Its stationary bracket design ensures secure installation in various foodservice environments, supporting efficient tray handling and workflow. Electrical requirements are not applicable; focus is on its structural integrity and compatibility with standard kitchen setups.
- Dimensions: 47-1/8" W x 10-1/2" D x standard height
- Material: 18 gauge stainless steel shelf with 16 gauge brackets
- Weight: 12 lbs for easy handling and installation
- Construction: Commercial-grade stainless steel for durability
- Shipping Time: Typically ships in 10-12 weeks
What is a commercial tray slide?
A commercial tray slide is a specialized equipment component designed for efficient tray handling in foodservice settings, often installed in undercounter stations or prep lines. The Advance Tabco TTS-3 tray slide, with its durable stainless steel construction and stationary support, facilitates organized tray management for multiple well hot & cold food units. It is typically used in moderate-volume kitchens such as restaurants, cafeterias, or catering operations, supporting smooth workflow and easy access to service trays.
Top Foodservice Equipment for Moderate-Volume Food Operations
Designed for operation in busy restaurant or cafeteria kitchens, the Advance Tabco TTS-3 tray slide provides sturdy, reliable tray support with a compact footprint. Its solid stainless steel build ensures long-lasting performance, making it ideal for moderate throughput environments focused on efficient food presentation and service in commercial settings. Advance Tabco TTS-3 exemplifies high-quality, restaurant-ready foodservice equipment.
- Operation Type — moderate-volume foodservice kitchens
- Kitchen Setting — busy cafeterias and food prep stations
- Foodservice Category — tray management and support
- Workload Qualifier — supports steady throughput of trays
- Use Case — streamlining tray handling for multi-unit food stations
Why Choose Advance Tabco TTS-3?
Choosing the Advance Tabco TTS-3 offers a durable, low-maintenance tray slide with a reliable stationary design, crafted from high-quality stainless steel for maximum longevity. Its precise dimensions and heavy-duty brackets ensure secure installation and integration into commercial kitchen workflows, enhancing efficiency and sanitation in foodservice operations.
- Compact footprint optimized for limited kitchen space
- Solid stainless steel construction for corrosion resistance
- Stationary design ensures consistent tray access
- Supports multiple food units in busy foodservice environments
- Designed for easy cleaning and low upkeep in commercial kitchens