Advance Tabco TSLAG-245-X 60 Inch Work Table 16 Gauge Stainless Steel Top with Adjustable Feet

The Advance Tabco TSLAG-245-X Special Value Work Table is a commercial-grade stainless steel work surface designed for high-performance foodservice environments. This model features a robust 16-gauge 430 stainless steel top, providing durability and resistance to corrosion, suitable for intensive daily use. Its dimensions—60 inches in width by 24 inches deep—make it an ideal choice for prep stations, assembly lines, and bakery setups. With stainless steel legs reinforced by side and rear crossrails, this work table offers stability and longevity. The adjustable stainless steel bullet feet facilitate precise leveling, ensuring a secure workspace. The flat, splash height top without backsplash allows easy cleaning and seamless integration into existing kitchen layouts, optimizing workflow efficiency in commercial kitchens and food prep areas.

Advance Tabco TSLAG-245-X Features

The Advance Tabco TSLAG-245-X work table provides a durable stainless steel top with precise dimensions for versatile food prep. Its open base with crossrails enhances structural integrity, while the adjustable bullet feet simplify installation on uneven floors. Designed for moderate throughput, it supports busy kitchen operations with a rugged construction built for longevity. This model’s corrosion-resistant 430 stainless steel surface withstands frequent cleaning, making maintenance straightforward. It fits seamlessly into commercial foodservice stations requiring reliable, easy-to-clean work surfaces with optimal stability.

• 16 gauge 430 stainless steel top ensures long-term durability and resistance to dents.
• Open base with side & rear crossrails provides strength and stability under heavy workloads.
• Adjustable stainless steel bullet feet facilitate secure leveling on uneven flooring.
• Flat splash height top simplifies cleaning and integration into prep stations.
• Ideal for moderate-volume food prep supporting efficient workflow in high-use environments.

Perfect for commercial kitchens requiring durable stainless steel surfaces for daily food prep tasks.

Advance Tabco TSLAG-245-X Technical Specs

The Advance Tabco TSLAG-245-X work table features a 16-gauge 430 stainless steel top, designed for intensive culinary use in commercial environments. It operates with a flat splash height (without backsplash), providing a heat and corrosion-resistant surface, suitable for frequent cleaning and sanitizing. Weighing 71 lbs, it offers essential stability with open steel legs reinforced by side and rear crossrails for structural support. The overall dimensions are 60 inches wide by 24 inches deep and 35.5 inches high, making it compatible with standard kitchen configurations. Its open base construction with stainless steel legs allows easy access for cleaning beneath. The model is supplied without electrical requirements, optimized for steady performance on standard commercial flooring. The NSF-approved surface ensures food safety compliance, while the durable construction minimizes maintenance needs over time. Shipping typically takes 10-12 weeks, with a freight class of 125, and a shipping cost of $150. The table’s design supports various work processes, from prep to assembly, in high-demand foodservice settings.

• Dimensions: 60" W x 24" D x 35.5" H, ideal for standard kitchen stations.
• Material: 16 gauge 430 stainless steel top and stainless steel legs with crossrails.
• Weight: 71 lbs for easy handling and stability during operation.
• Construction: Open base with crossrails for durability and easy under-table cleaning.
• Operation Compatibility: Designed for indoor use with no electrical setup required.
• Shipping & Handling: Typically ships in 10-12 weeks; freight class 125, shipping cost $150.

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface fabricated from durable materials such as stainless steel, intended for use in professional kitchens and food preparation areas. These tables support high-volume activity with features like corrosion resistance, sturdy construction, and ease of cleaning. The Advance Tabco TSLAG-245-X work table, with its 16-gauge stainless steel top and open stainless steel base, is designed for moderate throughput environments, including prep lines and bakery stations. It provides a stable, sanitary workspace suitable for continuous daily use in restaurants, cafeterias, and catering operations, facilitating efficient workflow and hygiene standards.

Top stainless steel work tables for medium-volume foodservice environments

Built with high-quality stainless steel and a robust open base, the Advance Tabco TSLAG-245-X is ideal for systems requiring reliable, easy-to-maintain work surfaces for moderate workflows in commercial kitchens. This model supports stability, durability, and seamless integration within various food prep stations, enhancing operational efficiency in high-demand settings.

• Operation Type — suited for moderate throughput food preparation
• Kitchen Setting — ideal for compact commercial kitchens and prep areas
• Foodservice Category — designed for general food prep, bakery, and assembly
• Workload Qualifier — supports steady, consistent use in busy environments
• Use Case — facilitates efficient food processing and assembly

Why Choose Advance Tabco TSLAG-245-X

Designed with heavy-duty, corrosion-resistant materials, the Advance Tabco TSLAG-245-X outperforms standard stainless steel work tables by offering superior stability, longevity, and ease of cleaning. Its open base construction simplifies maintenance beneath the surface, reducing sanitation concerns. The adjustable feet ensure a level work surface on uneven flooring, supporting safe and efficient workflows. Its flat splash height top provides a seamless preparation surface that integrates smoothly into diverse kitchen layouts, making it a reliable choice for high-use culinary environments.

• Self-contained design with open base facilitates cleaning and maintenance
• Robust 16 gauge stainless steel top for maximum durability
• Adjustable bullet feet ensure stability on uneven floors
• Corrosion-resistant surface supports frequent sanitizing protocols
• Optimized for moderate-volume food processing in commercial kitchens