Advance Tabco TSFLAG-368-X 96 Inch Stainless Steel Work Table with Up-Turn

The Advance Tabco TSFLAG-368-X Special Value Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring reliable, large-capacity prep stations. Sporting a 16 gauge 430 series stainless steel top with a 96-inch width and 36-inch depth, it provides a robust surface suitable for high-volume preparation tasks. Its rear up-turn of 1-1/2 inches enhances spill containment, promoting sanitation and ease of cleaning, while the open base with side and rear crossrails offers stability. This work table is ideal for restaurant kitchens, catering stations, and institutional foodservice setups needing a resilient, easy-to-maintain prep area with precise dimensions and structural integrity.

Advance Tabco TSFLAG-368-X Features

The Advance Tabco TSFLAG-368-X work table is engineered for high-performance commercial kitchens, offering a 96-inch wide stainless steel surface with an 18 gauge steel base and adjustable stainless steel bullet feet. Its 16 gauge stainless steel top ensures superior durability against heavy use, while the rear up-turn simplifies cleanup. Designed for seamless integration into food prep workflows, it supports moderate throughput operations with stability and ease of maintenance, fitting well in both new installations and upgrades of existing kitchen setups.

• Supports high-volume food prep with a spacious 96"W x 36"D surface
• Constructed from durable 16 gauge 430 series stainless steel for longevity
• Equipped with adjustable stainless steel bullet feet for uneven floors
• Features a rear 1-1/2" up-turn for spill containment and sanitation
• Open base with side & rear crossrails for stability and ease of cleaning

Suitable for substantial countertop work in commercial kitchens requiring reliable, NSF-listed stainless steel surfaces.

Advance Tabco TSFLAG-368-X Technical Specs

The Advance Tabco TSFLAG-368-X work table features a 96" wide by 36" deep stainless steel top constructed of 16 gauge 430 series steel, combining durability and corrosion resistance. The overall height is 37 inches, accommodating standard food prep stations, and the weight of the unit is approximately 128 lbs, ensuring a stable work surface. It incorporates a rear up-turn with a 1-1/2" splash height to contain spills and facilitate cleaning. The open base with side and rear crossrails provides structural support and stability during intensive use. This model is designed for easy disassembly and maintenance, with adjustable stainless steel bullet feet for leveling on uneven floors. It operates in commercial kitchen environments where sanitation and durability are paramount, supporting moderate throughput workflows for chef stations, prep areas, and catering kitchens. Dimensions and materials meet industry standards for safety and performance.

• Width: 96 inches, supports extensive prep space
• Depth: 36 inches, suitable for large-scale food preparation
• Material: 16 gauge 430 series stainless steel for corrosion resistance
• Height: 37 inches, ergonomic for standard foodservice operations
• Weight: 128 lbs for stability during heavy use
• Splash height: 1-1/2 inches rear up-turn for spill containment
• Construction: Open base with side & rear crossrails for support and cleaning access
• Finish: Polished stainless steel surface for sanitation and easy maintenance

What is a commercial work table

A commercial work table is a stainless steel preparation surface designed for heavy-duty use in professional foodservice environments. Constructed with industry-grade materials like 16 gauge stainless steel, these tables provide a sturdy, sanitary platform for food prep, assembly, and service tasks. The Advance Tabco TSFLAG-368-X features a large, corrosion-resistant top with an up-turn splash guard, making it suitable for high-volume kitchens, catering operations, and institutional settings requiring reliable, easy-to-clean stainless steel surfaces for efficient workflow management.

Top stainless steel work tables for high-volume foodservice environments

Designed for moderate throughput kitchens, the Advance Tabco TSFLAG-368-X offers a rugged 96" stainless steel surface with adjustable leveling feet, ideal for large prep stations. Its corrosion-resistant 16 gauge top and open base with reinforcement support sustained, efficient operations in restaurant and catering kitchens. This commercial kitchen equipment ensures hygiene, durability, and functional workspace for high-demand food preparation.

• Operation Type — suitable for medium-scale restaurant prep stations
• Kitchen Setting — ideal for commercial kitchens and catering stations
• Foodservice Category — robust stainless steel work surfaces
• Use Case — essential for efficient meal assembly and prep workflows

Why Choose Advance Tabco TSFLAG-368-X

The Advance Tabco TSFLAG-368-X stands out with its 16 gauge stainless steel top, rear up-turn splash guard, and open support base with crossrails for enhanced stability and sanitation. This work table’s design simplifies cleaning and maintenance, while its durable construction withstands intensive use. Its precise dimensions and adjustable feet ensure a perfect fit in diverse kitchen layouts, contributing to operational efficiency and long-term performance without the need for frequent replacement.

• Self-contained design with no external plumbing requirements
• Chewable ice or food prep compatible with stainless steel surface
• Heavy-duty 16 gauge top supports demanding food processing tasks
• Compact footprint suitable for space-constrained commercial kitchens
• Open base with supports enhances stability during intense use