Advance Tabco TSFLAG-365-X 60 Inch 16 Gauge Stainless Steel Work Table with Rear Up-Turn

The Advance Tabco TSFLAG-365-X Special Value Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable and hygienic prep stations. Featuring a 60-inch width and 36-inch depth, its 16 gauge 430 series stainless steel top ensures strength and corrosion resistance. The 1-1/2-inch high rear up-turn provides a secure backsplash to minimize spills, facilitating sanitation and workflow efficiency in busy kitchens or prep areas. Its open-base structure includes side and rear crossrails for stability and easy cleaning, making it suitable for moderate-volume food preparation and catering operations. The table's construction emphasizes durability, ease of maintenance, and functionality aligned with industry standards for commercial kitchen equipment.

Advance Tabco TSFLAG-365-X Features

The Advance Tabco TSFLAG-365-X work table is tailored for commercial kitchens, offering a robust 16 gauge stainless steel top with a rear up-turn that prevents food debris from falling behind. The open base with crossrails enhances stability and simplifies cleaning. Equipped with adjustable stainless steel bullet feet, it adapts to uneven flooring, ensuring secure placement during intensive use. Its NSF designation guarantees compliance with sanitation standards, making it ideal for food preparation, bakery stations, and catering setups. Designed for moderate workloads, it combines durability, ease of maintenance, and functional design to support efficient kitchen workflows.

• Enhanced performance: 60"W x 36"D top supports large prep areas.
• Durable material: 16 gauge 430 series stainless steel resists corrosion.
• Effortless maintenance: Smooth surface and up-turn backsplash ease cleaning.
• Stable and adjustable: Stainless steel bullet feet accommodate uneven floors.
• Optimized workflow: Open base with crossrails for easy access and cleaning.

Ideal for mid-volume commercial kitchens seeking reliable stainless steel work surfaces.

Advance Tabco TSFLAG-365-X Technical Specs

The Advance Tabco TSFLAG-365-X work table features a 60" width and 36" depth, constructed with a 16 gauge 430 series stainless steel top that provides excellent durability and corrosion resistance. Its open base design includes side and rear crossrails for enhanced stability and ease of cleaning. The table's height is 37", facilitating ergonomic work in busy food prep areas. It is equipped with adjustable stainless steel bullet feet to ensure level placement on uneven floors. The rear splash up-turn is 1-1/2" high, forming an effective backsplash to contain spills, while its open base supports moderate workload capacities typical in commercial kitchens. The unit weighs approximately 83 lbs, with standard NSF approval for sanitation compliance. Assembly is straightforward, requiring minimal tools, and maintenance involves regular cleaning of stainless steel surfaces. The table's construction and design prioritize durability, sanitation, and practical workflow integration for commercial foodservice operations.

• Electrical Requirements: No electrical components, designed for manual setup.
• Construction & Finish: 16 gauge 430 series stainless steel top with polished finish.
• Dimensions: 60" W x 36" D x 37" H, with a 1-1/2" splash backsplash.
• Weight: 83 lbs, shipped as a single piece for easy installation.
• Usage Environment: Suitable for food prep, bakery lines, and catering stations supporting medium throughput.

• Electrical Compatibility & Installation: No electrical hookups required, suitable for bench-mounted setup.
• Drainage & Ventilation: N/A, designed for indoor food prep with sufficient airflow.
• Drainage Requirements: Not applicable, but ensure proper floor drainage for cleanup.
• Cleaning & Maintenance: Wipe surfaces with stainless steel cleaner; disassemble for heavy cleaning if necessary.
• Assembly & Placement: Minimal tools required; ensure level placement using adjustable feet.

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed to facilitate food preparation in professional kitchens. It provides a stable, easy-to-clean platform with features like backsplash and adjustable feet, ideal for use in restaurants, catering, and food processing facilities. The Advance Tabco TSFLAG-365-X exemplifies this category with a heavy-duty 16 gauge stainless steel top, open base structure, and thoughtful design suited for moderate workload environments.

Top stainless steel work tables for foodservice environments

Constructed with high-quality 16 gauge stainless steel, the Advance Tabco TSFLAG-365-X offers optimal durability for commercial food prep stations. Designed for moderate workloads, its open base with crossrails and adjustable feet support stability and ease of cleaning in busy kitchen settings. Ideal for bakery, prep, and catering applications, this unit ensures efficient workflow with a focus on sanitation and robust construction.

• Moderate workload support — ideal for busy food prep areas
• Commercial kitchen-ready — stainless steel durability and NSF-approved design
• Compact footprint — maximizes space in tight kitchens
• Adjustable feet — adapts to uneven flooring for stability
• Corrosion-resistant top — withstands daily cleaning routines