Advance Tabco TSFLAG-243-X 36 Inch 16 Gauge Stainless Steel Work Table with Rear Upturn

The Advance Tabco TSFLAG-243-X is a commercial-grade work table designed for foodservice environments requiring durable and reliable stainless steel surfaces. Featuring a 36-inch wide by 24-inch deep top, this model utilizes a 16 gauge 430 stainless steel, renowned for its corrosion resistance and ease of maintenance. The rear up-turn with a 1-1/2-inch height provides a protective backsplash, ideal for preventing spills and facilitating sanitation, making it suitable for prepping stations in restaurant kitchens, bakeries, and catering venues. Its open base design with side and rear crossrails ensures rigidity while supporting heavy workloads, supporting high-traffic culinary operations with technical precision.

Advance Tabco TSFLAG-243-X Features

This work table integrates a commercial stainless steel top with a robust open base featuring side and rear crossrails. Designed for moderate-volume prep in busy kitchens, it offers quick surface cleanup and easy maintenance. The adjustable stainless steel bullet feet allow precise leveling on uneven flooring, and its NSF certification confirms compliance with industry sanitation standards. Perfect for high-demand food prep environments, this unit enhances workflow efficiency by providing a resilient, easy-to-clean surface with a built-in backsplash for spill containment.

• Stainless steel top: 16 gauge 430 stainless steel for durability.
• Rear up-turn: 1-1/2-inch high splash upturn for spill management.
• Open base design: with side & rear crossrails for strength and stability.
• Adjustable bullet feet: ensure level installation on uneven floors.
• NSF certified: assures compliance with sanitation standards for commercial use.

Ideal for food prep stations requiring robust, corrosion-resistant surfaces and enhanced spill containment.

Advance Tabco TSFLAG-243-X Technical Specs

The Advance Tabco TSFLAG-243-X work table features a 36" width and 24" depth stainless steel top constructed from 16 gauge 430 grade material, providing excellent corrosion resistance and durability. Its overall height is 37 inches, with a weight of 55 lbs for the assembled frame, supporting moderate to high-frequency use in commercial kitchens. The open base incorporates stainless steel legs with side and rear crossrails for structural integrity, and adjustable stainless steel bullet feet allow for installation on uneven floors. The backsplash measures 1-1/2 inches high, designed to contain spills and facilitate cleanability. This model operates without electrical requirements and is constructed for easy disassembly and maintenance, ensuring long-term sanitation and performance. It is compatible with standard kitchen workflows, offering a reliable surface for food preparation, service, and assembly including bakery, catering, and restaurant prep stations. The unit’s NSF certification confirms its suitability for commercial environments, while its dimensions support efficient use of limited workspace.

• Dimensions: 36" W x 24" D x 37" H; weighs 55 lbs.
• Top gauge: 16 gauge stainless steel for ruggedness.
• Construction: open base with side & rear crossrails for stability.
• Feet: adjustable stainless steel bullet feet for level setup.
• Splash height: 1-1/2" rear upturn for spill containment.
• Material: 430 stainless steel top, corrosion resistant and easy to clean.
• Finish: satin, with rounded/bullnose edges for safety.
• Usage scenario: suitable for moderate-volume food prep environments requiring reliable sanitation and durability.

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation in professional kitchens. It provides a durable, corrosion-resistant stainless steel surface with features such as splash backs and adjustable legs. The Advance Tabco TSFLAG-243-X work table is installed in foodservice settings like bakeries, catering operations, and restaurant prep stations to support high-volume food handling and sanitation requirements efficiently.

Top stainless steel work table for foodservice operations

The Advance Tabco TSFLAG-243-X work table offers a durable, easy-to-clean stainless steel surface tailored for moderate-volume kitchen workflows, suitable for prep stations, bakery lines, and catering kitchens. Its sturdy construction and practical features optimize productivity in busy commercial foodservice environments, making it a reliable choice for efficient operation.

• Moderate-volume food prep — ideal for high-traffic commercial kitchens
• Built for durability — 16 gauge 430 stainless steel top
• Efficient sanitation — rear upturn contains spills and simplifies cleaning
• Stable and adjustable — with leveling stainless steel bullet feet
• Designed for ease of maintenance — open base with crossrails for support

Why Choose Advance Tabco TSFLAG-243-X?

Advance Tabco TSFLAG-243-X stands out among commercial work tables with its heavy-duty construction, corrosion-resistant stainless steel top, and thoughtful design features like a rear upturn and adjustable feet. Its open base simplifies cleaning and maintenance, enhancing operational efficiency in demanding foodservice environments without compromising stability or sanitation.

• Compact footprint: 36" width fits limited kitchen spaces
• Corrosion-resistant: 16 gauge 430 stainless steel top for longevity
• Spill containment: 1-1/2-inch rear upturn simplifies sanitation
• Structural stability: side & rear crossrails with adjustable feet
• Ease of cleaning: open base design minimizes debris accumulation