Advance Tabco TSAG-245 60 Inch Work Table 16 Gauge Stainless Steel Top and Base

The Advance Tabco TSAG-245 Work Table is a commercial-grade stainless steel work surface designed for efficient food prep environments. Featuring a 60"W x 24"D top constructed from 16-gauge 430 stainless steel, this table offers durability and corrosion resistance suitable for intensive kitchen use. Its open stainless steel base with side and rear crossrails provides stability, while adjustable bullet feet enable precise leveling. This model’s robust construction makes it ideal for applications requiring a sturdy and hygienic preparation platform in busy foodservice operations.

Advance Tabco TSAG-245 Features

The TSAG-245 work table offers a resilient 16-gauge 430 stainless steel top suitable for high-volume food prep, combined with stainless steel legs and crossrails for enhanced stability. Its adjustable bullet feet simplify leveling on uneven floors, ensuring consistent countertop height. Designed for quick cleaning and maintenance, it seamlessly integrates into busy kitchens, supporting moderate workload capacities while maintaining food safety standards.

• Functionality: 60"W x 24"D stainless steel top supports extensive prep work
• Durability: Heavy-duty 16-gauge 430 stainless steel surface resists corrosion and scratches
• Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitization
• Panel Integration: Suitable for mobile or bench-mounted configurations in foodservice settings
• Workflow Efficiency: Open base with crossrails allows unobstructed access and efficient placement

Ideal for installation in food prep stations, commissaries, or moderate-volume kitchens needing a resilient stainless steel work surface.

Advance Tabco TSAG-245 Technical Specs

The TSAG-245 work table is constructed with a 16-gauge 430 stainless steel top designed for durability and ease of sanitation. It measures 60 inches wide by 24 inches deep with a height of 35.5 inches, supporting a weight of approximately 74 lbs. The open base features stainless steel legs reinforced with side and rear crossrails, ensuring robust stability. It is compatible with standard kitchen setup parameters, with a maximum temperature tolerance suitable for typical food prep environments. The table’s NSF listing signifies compliance with rigorous sanitation standards, facilitating straightforward cleaning routines. Electrical requirements are not applicable, as it is a manual work surface, and installation involves level adjustment via adjustable bullet feet. The table's rounded/rolled/bullnose edge enhances safety and ease of handling.

• Dimensions: 60"W x 24"D x 35.5"H, 74 lbs weight
• Material: 16 gauge 430 stainless steel top with stainless steel base
• Construction: Open frame with side and rear crossrails for stability
• Finish and Safety: Gently rounded edges for safety and cleaning
• Installation: Adjustable stainless steel bullet feet for leveling on uneven floors

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food prep and processing in professional kitchen environments. These tables typically feature a sturdy metal top, often 16-gauge or heavier, with a reinforced base for stability. Installed in foodservice establishments such as restaurants, cafeterias, or catering kitchens, they support high-volume tasks like chopping, assembling, or staging ingredients. The Advance Tabco TSAG-245 exemplifies this category with its robust 430 stainless steel top, open base configuration, and adjustable feet, making it well-suited for mid-sized kitchen operations requiring reliable and easy-to-clean work surfaces.

Top stainless steel work surfaces for moderate-volume foodservice settings

Built for reliable performance and durability, Advance Tabco TSAG-245 stainless steel work tables excel in commercial kitchens with moderate throughput. Designed for durability, function, and ease of maintenance, they support efficient food prep in busy establishments like cafes, institutional kitchens, and catering operations. Advance Tabco TSAG-245 stands out as a practical solution for steady, high-demand food production environments.

• Moderate-volume kitchen prep — suited for cafes and catering operations
• Compact footprint — ideal for limited space foodservice environments
• Stainless steel surface — withstands daily heavy use and frequent cleaning
• Adjustable feet — ensures stability on uneven flooring surfaces
• Open base design — facilitates swift sanitation and workflow

Why Choose Advance Tabco TSAG-245

Why Choose Advance Tabco TSAG-245? This model offers a high-quality 16-gauge stainless steel top with a sturdy open base that ensures durability, stability, and ease of cleaning. Unlike competitors, its open frame with side and rear crossrails provides enhanced workspace access, supporting efficient workflow in commercial kitchens. Its robust construction and adjustable bullet feet enable precise leveling and longevity, making it a reliable choice for mid-volume food prep operations.

• Greater durability with 16-gauge 430 stainless steel construction
• Designed for long-term operation in demanding foodservice settings
• Open base with reinforced crossrails for maximum stability
• Adjustable stainless steel bullet feet for uneven flooring
• Optimized for ease of cleaning and quick sanitation cycles