Advance Tabco TKSS-369 108 Inch 14 Gauge Stainless Steel Work Table with Backsplash

The Advance Tabco TKSS-369 Work Table is a commercial-grade stainless steel workspace designed for foodservice applications requiring durability, hygiene, and functional efficiency. Measuring 108 inches in width and 36 inches in depth, it features a 14 gauge 304 stainless steel top with a 5-inch backsplash to contain spills and maintain cleanliness. Equipped with sturdy stainless steel legs, side and rear crossrails, and adjustable bullet feet, this work table provides structural integrity and stability in busy kitchen environments. Its robust construction supports high-volume food prep tasks, making it suitable for restaurant, cafeteria, and catering operations that demand reliable, sanitary surfaces with easy maintenance. The precise specifications ensure compatibility with a range of culinary workflows and industry standards, optimizing operational flow in commercial kitchens.

Advance Tabco TKSS-369 Features

The Advance Tabco TKSS-369 work table combines a durable 14 gauge 304 stainless steel top with practical design details for commercial foodservice environments. Its 5-inch backsplash helps contain spills, while the open base with side and rear crossrails enhances stability and cleaning access. Adjustable stainless steel bullet feet facilitate level installation on uneven flooring, supporting efficient preparation workflows. Ideal for high-traffic kitchens, this work table accommodates extensive prep activities with a corrosion-resistant surface that withstands demanding sanitation routines. The NSF-listed construction ensures compliance with industry hygiene standards, making it a dependable solution for busy culinary operations.

• Functionality: 108"W x 36"D work surface with backsplash enhances workflow
• Durability traits: 14 gauge 304 stainless steel top resists corrosion and impact
• Ease of maintenance: Smooth surfaces simplify cleaning and sanitation routines
• Use case fit: Supports large-scale meal prep in high-volume kitchens
• Workflow advantage: Adjustable bullet feet allow easy leveling on varied flooring

Optimal for large-scale food preparation in institutional or restaurant kitchens requiring durable, hygienic workspace surfaces.

Advance Tabco TKSS-369 Technical Specs

The Advance Tabco TKSS-369 work table features a 108-inch width and 36-inch depth, with a 5-inch backsplash for spill containment. Constructed with a 14 gauge 304 stainless steel top and stainless steel base with side and rear crossrails, it offers robust durability and support for intensive kitchen tasks. The table height of 40.5 inches ensures ergonomic comfort for operators. It operates without electrical requirements, relying on sturdy construction for stability and lasting performance. The overall weight of 240 pounds reflects its solid build, with features including adjustable stainless steel bullet feet for leveling. Its NSF approval confirms compliance with industry sanitation standards, and the rounded/bullnose edge enhances safety and ease of cleaning. Designed for long-term use, it withstands high temperatures and rigorous cleaning routines typical in commercial foodservice settings.

• Dimensions: 108"W x 36"D x 40.5"H, 240 lbs
• Construction: 14 gauge 304 stainless steel top with stainless steel base
• Height: 40.5 inches for ergonomic operation
• Finish: Bright, corrosion-resistant stainless steel
• Features: 5" backsplash, adjustable bullet feet, rounded edges
• Temperature Tolerance: Suitable for daily heavy-duty cleaning and contact with hot tools

• Electrical Requirements: Not applicable
• Installation & Maintenance: Leveling with adjustable feet, routine cleaning with standard stainless steel cleaners
• Compatibility: Compatible with commercial stainless steel fixtures and prep stations
• Sanitation: NSF-listed for easy sanitization and cleaning
• Usage Scenario: Designed for high-volume food prep, catering, and institutional kitchens

What is a commercial work table

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. The Advance Tabco TKSS-369 is a robust, NSF-listed work table with a 14 gauge 304 stainless steel top and provisions for stability and hygiene. Installed in large restaurants, cafeterias, or catering facilities, this work table supports extensive prep activities, ensuring durability and sanitation. Its features include a backsplash and adjustable feet, making it ideal for high-volume foodservice environments that require reliable, easy-to-maintain preparation stations with long-lasting performance.

Top stainless steel work tables for foodservice operations

Designed for moderate throughput kitchens, the Advance Tabco TKSS-369 offers a durable, commercial-grade surface with a splash guard, suitable for restaurant, cafeteria, and catering settings. Built with a 14 gauge stainless steel top, it ensures long-term resilience and compliance with industry standards. Its adjustable feet and open base optimize workflow efficiency in busy culinary environments, supporting extensive prep activities with a focus on hygiene and operational longevity.

• Moderate throughput — ideal for mid-volume restaurant prep
• Commercial kitchen equipment — built for heavy use
• Foodservice category — suited for catering and institutional kitchens
• Support for high-volume food prep — enhances operational efficiency
• Designed for stability and sanitation — supports busy kitchen needs

Why Choose Advance Tabco TKSS-369

Why choose the Advance Tabco TKSS-369 Work Table over comparable stainless steel work surfaces? Its robust 14 gauge 304 stainless steel top and open base with crossrails deliver exceptional durability and stability for demanding kitchen environments. The 5-inch backsplash prevents spills from spreading, while adjustable bullet feet simplify installation on uneven floors. Its NSF approval confirms compliance with strict hygiene standards, and the rounded edges improve safety and cleanliness. This model's combination of strength, hygiene, and functional design makes it a reliable, restaurant-ready choice that enhances workflow efficiency in commercial culinary operations.

• Compact 108" width maximizes kitchen space utilization
• Robust 14 gauge stainless steel surface resists impact and corrosion
• Open base with crossrails improves stability and cleaning access
• Adjustable feet provide leveling flexibility for uneven floors
• Designed for long-term hygiene and high-volume food prep