The Advance Tabco TKMSLAG-240-X Special Value Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and precise functionality. Featuring a 16 gauge 304 stainless steel top, it provides a resilient, easy-to-clean surface suitable for various prep tasks. Its 30"W x 24"D dimensions make it ideal for middle-volume kitchens, while the 5" backsplash minimizes spillage and enhances hygiene. Constructed with stainless steel side and rear cross rails and sturdy legs with adjustable bullet feet, this table ensures stability and customization for all operational conditions. Perfect for prep stations, culinary work lines, or support areas in busy restaurants, its high-quality materials and thoughtful design support efficient workflows and sanitation standards.
Advance Tabco TKMSLAG-240-X Features
The TKMSLAG-240-X work table offers essential features for commercial foodservice use, including a durable 16 gauge 304 stainless steel top designed for heavy-duty prep tasks. Its open base with side and rear cross rails facilitates easy cleaning and provides optional storage or mounting flexibility. The adjustable bullet feet allow for installation on uneven floors, making it adaptable to various kitchen layouts. The 5" backsplash reduces spillover, maintaining a clean workspace. Its fabricated construction ensures longevity and resistance to corrosion, ideal for high-traffic culinary environments.
- Heavy-duty 16 gauge 304 stainless steel top withstands rigorous food prep demands.
- Open steel base with cross rails enhances stability and cleaning access.
- Adjustable bullet feet accommodate uneven floors for secure positioning.
- 5" backsplash prevents spillover and maintains sanitation.
- Corrosion-resistant steel construction ensures long-term durability in busy foodservice kitchens.
Ideal for medium-volume food prep stations, supporting efficient workflow and easy maintenance.
Advance Tabco TKMSLAG-240-X Technical Specs
The Advance Tabco TKMSLAG-240-X work table features a 16 gauge 304 stainless steel top integrated with a 5" backsplash, designed for durability and sanitary operation in commercial kitchens. It has a width of 30 inches, depth of 24 inches, and height of 40.5 inches, providing ample workspace while fitting standard kitchen layouts. Its open base includes stainless steel side and rear cross rails, supporting stability and utility. The unit weighs approximately 47 pounds, making it manageable for installation and repositioning. It is constructed with corrosion-resistant materials suitable for high-volume food preparation areas. The table operates without electrical requirements, relies on simple cleaning routines, and offers a typical shipping time of 10-12 weeks, depending on location. Crafted for longevity, its rounded/bullnose edge and NSF approval position it as an essential component of professional foodservice setups.
- Dimensions: 30"W x 24"D x 40.5"H, adaptable to various kitchen spaces
- Material: 16 gauge 304 stainless steel top with corrosion-resistant finish
- Weight: 47 lbs, designed for easy handling and installation
- Base construction: Open with stainless steel side & rear cross rails
- Operating requirements: No electrical or plumbing needed for basic setup
- Shipping time: Typically ships in 10-12 weeks
What is a commercial work table
A commercial work table is a durable, stainless steel surface designed for food preparation and support in busy culinary environments. It features robust construction, typically with a rust-resistant top such as 16 gauge 304 stainless steel, and includes practical elements like backsplash and cross rails to enhance hygiene and stability. Installed in kitchens, prep areas, or support stations, the Advance Tabco TKMSLAG-240-X work table offers a resilient platform suited for moderate workflows, offering longevity, ease of cleaning, and adaptability for various kitchen setups.
Top stainless steel work tables for moderate-volume foodservice operations
Built for reliable performance, the Advance Tabco TKMSLAG-240-X features a rugged 16 gauge stainless steel top ideal for prep stations in moderate-volume kitchens. Its open base design facilitates cleaning and workflow integration, making it suitable for culinary environments like restaurants and catering facilities that require durable, restaurant-ready equipment. Advance Tabco TKMSLAG-240-X excels in supporting efficient food preparation and sanitation standards in busy commercial settings.
- Medium-operation environments — ideal for mid-volume restaurant kitchens
- Compact footprint — fits well in limited-space foodprep stations
- Commercial kitchen equipment — designed for durability and long-term use
- Corrosion-resistant construction — withstands daily heavy use
- Easy maintenance — simple to clean and disassemble for sanitation
Why Choose Advance Tabco TKMSLAG-240-X
Many work tables on the market lack the robust construction and thoughtful design features of the Advance Tabco TKMSLAG-240-X. This model's 16 gauge stainless steel surface, open base with cross rails, and adjustable feet deliver superior stability, longevity, and adaptability. Its corrosion-resistant materials and high-quality fabrication streamline cleaning routines, improve sanitation, and enhance workflow efficiency—making it a dependable choice for busy commercial kitchens seeking professional-grade stainless steel work tables.
- Designed with a 16 gauge stainless steel top for superior durability over standard models
- Open base with cross rails supports stability and ease of cleaning
- Adjustable bullet feet accommodate uneven flooring effortlessly
- Corrosion-resistant steel construction ensures long-lasting performance in high-use kitchens
- Compact 30"W x 24"D design maximizes workspace in limited commercial environments