Advance Tabco TKMG-364 48 Inch Stainless Steel Work Table with 5 Inch Backsplash

The Advance Tabco TKMG-364 Work Table is a commercial-grade stainless steel work surface designed for precise and durable food preparation environments. Measuring 48 inches in width and 36 inches in depth with a 16 gauge 304 stainless steel top, it provides robustness and corrosion resistance suitable for high-demand culinary settings. Its 5-inch backsplash reduces backsplash spillage, while galvanized legs with side and rear crossrails offer structural stability. Confidently used in foodservice operations, this work table supports efficient workflow and sanitation standards in busy kitchens requiring reliable, easy-to-maintain equipment.

Advance Tabco TKMG-364 Features

This work table offers a sturdy 16 gauge 304 stainless steel top with a raised backsplash designed to contain spills and maintain cleanliness in commercial kitchens. The open base with galvanized crossrails enhances support and ease of access, while adjustable plastic bullet feet ensure level positioning. Ideal for food prep areas, it supports heavy-duty use with simple maintenance routines, ensuring longevity and operational efficiency in moderate-volume kitchens. Its precise dimensions facilitate seamless integration into various kitchen layouts, making it a versatile solution for professional foodservice environments.

• Functionality: Provides a durable, NSF-listed stainless steel surface for food prep
• Material Durability: Constructed with 16 gauge 304 stainless steel for corrosion resistance
• Ease of Maintenance: Features rounded bullnose edges for safe cleaning and minimal buildup
• Real-World Fit: Designed to accommodate single or multiple prep stations in commercial kitchens
• Workflow Advantage: Supports efficient organization with open base and adjustable feet for leveling

Suitable for food prep stations in mid-volume restaurants or catering kitchens requiring a reliable work surface.

Advance Tabco TKMG-364 Technical Specs

The Advance Tabco TKMG-364 work table features a 48-inch width and 36-inch depth with a 5-inch high backsplash, all fabricated from 16 gauge 304 stainless steel, ensuring durability and compliance with sanitation standards. Its open galvanized base with side and rear crossrails provides structural support, while adjustable plastic bullet feet facilitate leveling on uneven floors. The unit’s height is 40.5 inches, fitting comfortably into standard commercial kitchen configurations. Weighing approximately 85 lbs, it’s designed for straightforward installation and maintenance. Power requirements are not applicable, and it relies solely on mechanical support for stability and sanitation. The stainless steel surface resists corrosion and is easy to clean, with rounded/ridged edges for operator safety. Its NSF approval underscores its suitability for professional foodservice environments, especially those needing a reliable, easy-to-maintain prep station.

• Width: 48 inches for ample workspace in standard kitchens
• Depth: 36 inches, compatible with existing kitchen layouts
• Material: 16 gauge 304 stainless steel top for longevity and hygiene
• Height: 40.5 inches to match ergonomic standards
• Weight: 85 lbs for stability and durability during daily use
• Construction: Galvanized base with open support structure for strength and cleaning access
• Finish: Stainless steel surfaces with rounded edge detailing
• Temperature Resistance: Operates effectively within standard kitchen temperature ranges

• Electrical Requirements: Not applicable, designed for mechanical support
• Installation Clearance: Sufficient space around for cleaning and maintenance
• Drainage & Ventilation: Compatible with standard kitchen drainage and airflow standards
• Cleaning Routine: Easy to clean stainless steel with routine wiping and scrubbing
• Assembly: Minimal assembly required; tools included for leveling and setup
• Usage Environment: Suitable for high-traffic food prep areas in restaurants and catering

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation environments. Typically built with 16 gauge stainless steel, it provides a durable, easy-to-clean workspace with features such as backsplashes and adjustable legs. Used in restaurants, cafeterias, and catering operations, the Advance Tabco TKMG-364 enhances workflow efficiency, supports sanitation standards, and accommodates heavy daily use in professional kitchens.

Top stainless steel work tables for moderate-volume foodservice settings

The Advance Tabco TKMG-364 offers a robust 48"W x 36"D stainless steel surface with ergonomic features, ideal for medium-duty food prep in commercial kitchens. Designed for consistent performance, it is used in various foodservice environments like restaurants and catering kitchens to facilitate efficient workflows and sanitation. Advance Tabco’s durable construction ensures reliability in daily operational tasks.

• Operation Type — moderate-volume commercial kitchens
• Kitchen Setting — compact and busy food prep areas
• Foodservice Category — stainless steel work tables
• Workload Qualifier — standard daily use with heavy-duty support
• Use Case — food prep stations with spill containment needs

Why Choose Advance Tabco TKMG-364

Designed with high-quality stainless steel and a versatile open base, the Advance Tabco TKMG-364 stands out among commercial work tables by offering superior durability, corrosion resistance, and ease of maintenance. Its thoughtful design supports efficient kitchen workflows, with features that promote sanitation and structural stability, making it a reliable choice for busy foodservice operations seeking cost-effective, restaurant-ready equipment.

• Compact footprint optimizes kitchen space utilization
• Robust 16 gauge stainless steel surface ensures longevity
• Galvanized crossrails provide reinforced support
• Adjustable plastic feet facilitate precise leveling
• Spacious 48-inch width supports multiple prep stations