Advance Tabco TKLAG-240-X 30 Inch 16 Gauge Stainless Steel Work Table with Backsplash

The Advance Tabco TKLAG-240-X is a commercial-grade work table featuring a durable 16 gauge 430 stainless steel top, measuring 30 inches in width and 24 inches in depth. Designed for demanding foodservice applications, it provides a seamless work surface resistant to corrosion and staining, with a 5-inch backsplash to contain spills. Equipped with galvanized legs, side and rear crossrails, and adjustable plastic bullet feet, this table ensures stability and ease of height adjustment in busy kitchen environments. Its robust construction supports efficient workflow and sanitation in professional kitchens, food prep stations, and catering operations.

Advance Tabco TKLAG-240-X Features

The TKLAG-240-X work table offers specific technical benefits tailored for commercial foodservice establishments, including a heavy-duty stainless steel top ideal for food preparation, reinforced galvanized legs with crossrails for durability, and adjustable ceramic-like feet for leveling on uneven surfaces. Its NSF-listed design facilitates quick cleaning, and the 5" backsplash contains liquids, reducing floor contamination. The open base simplifies cleaning and accommodates under-shelf accessories, making it suitable for moderate throughput kitchens and prep stations.

• Durable 16 gauge 430 stainless steel top withstands heavy use
• Galvanized legs with crossrails ensure structural stability
• Adjustable plastic feet simplify leveling on uneven flooring
• 5" backsplash contains spills to maintain sanitation
• Open base design allows easy access for cleaning and storage

This work table is suited for food prep areas requiring a sturdy, easy-to-maintain surface with spill containment and versatile installation options.

Advance Tabco TKLAG-240-X Technical Specs

The Advance Tabco TKLAG-240-X features a 16 gauge 430 stainless steel top for exceptional durability, mounted on galvanized steel legs with side and rear crossrails for reinforced support. It measures 30 inches wide by 24 inches deep with a height of 40.5 inches, suitable for ergonomic workstations. The NSF-listed unit is designed for facile cleaning and sanitation, with a 5-inch backsplash for liquid containment. Its adjustable plastic bullet feet facilitate leveling, while the open base supports flexibility in placement and cleaning routines. Weighing approximately 58 pounds, this model is built for moderate workload environments, providing stability and ease of maintenance.

• Width: 30 inches, suitable for compact kitchens
• Depth: 24 inches for efficient workspace utilization
• Material: 16 gauge 430 stainless steel top for corrosion resistance
• Weight: 58 lbs for stable installation and transport
• Splash Height: 5 inches backsplash for spill control
• Construction: Galvanized steel base with crossrails for durability
• Certification: NSF listed for food safety and sanitation compliance
• Finish: Stainless steel surface with rounded/bullnose edge for safety and ease of cleaning
• Operating Range: Designed for typical commercial kitchen temperature conditions
• Assembly: No major assembly required; legs are pre-welded

• Electrical Requirements: Not applicable
• Ideal for: Food prep stations in kitchens with limited space
• Installation: Needs level surface and standard cleaning routines
• Compatibility: Suitable for placement near other stainless steel equipment
• Maintenance: Easily cleaned with compatible sanitizing solutions

What is a commercial work table?

A commercial work table is a durable, food-safe surface designed for food preparation, equipped with sturdy construction and features optimized for sanitation and operational efficiency. The Advance Tabco TKLAG-240-X is a work table with a heavy-duty stainless steel top, open base, and spill containment backsplash, primarily used in professional kitchens such as restaurants and catering facilities, ideal for moderate workloads where stability and ease of cleaning are critical for workflow management and hygiene compliance.

Top stainless steel work tables for foodservice kitchens

The Advance Tabco TKLAG-240-X delivers robust performance and reliability suitable for compact food prep stations with moderate throughput, combining stainless steel durability and functional design for institutional kitchens, catering setups, and restaurant prep areas. Designed to enhance operational flow, it provides a stable work platform with spill containment features and simple maintenance, ideal for medium-volume foodservice operations. Advance Tabco model TKLAG-240-X is built to support efficient, sanitary food preparation in demanding commercial environments.

• Moderate workload — ideal for mid-volume restaurant kitchens
• Compact footprint — maximizes space utilization in tight areas
• Commercial stainless steel — enhances durability and sanitation
• Spill containment backsplash — reduces floor mess and contamination
• Open base design — facilitates cleaning and flexible access

Why Choose Advance Tabco TKLAG-240-X?

Advance Tabco TKLAG-240-X stands out among commercial work tables through its reinforced galvanized base, corrosion-resistant 16 gauge stainless steel surface, and spill containment features. Its durable construction supports rigorous daily use, while the adjustable feet allow precise leveling on uneven floors. Designed for ergonomic efficiency, it simplifies cleaning routines and improves kitchen sanitation performance, making it a reliable choice for busy food preparation environments.

• Self-supporting galvanized steel base with crossrails for stability
• Heavy-duty stainless steel surface resists corrosion and staining
• Spill containment backsplash simplifies cleaning routines
• Adjustable plastic feet for leveling on uneven floors
• Compact, open base design for flexible installation and sanitation