The Advance Tabco TH2S-248 Maple Top Work Table is a commercial-grade work surface designed for professional foodservice environments. Featuring a 96-inch width by 24-inch depth laminated hard maple wood top, with a thickness of 1-3/4 inches, this work table provides exceptional durability and a smooth, resilient surface suitable for meal prep, butcher work, and assembly stations. Its stainless steel legs with side and rear crossrails ensure structural stability, while adjustable stainless steel bullet feet facilitate precise leveling. This model is tailored for kitchens requiring a robust, easy-to-maintain work platform capable of handling medium-volume workloads with precision and longevity.
Advance Tabco TH2S-248 Features
Designed for professional kitchens, the Advance Tabco TH2S-248 work table offers a durable laminated hard maple top ideal for food prep, complemented by stainless steel legs and crossrails for added strength. Its open base with adjustable feet simplifies cleaning and maintenance, making it suitable for busy foodservice operations requiring reliable, sanitary work surfaces. The table’s technical specifications support seamless integration into various kitchen workflows, especially in medium-volume settings.
- Large 96"W x 24"D laminated maple top: Provides a durable, scratch-resistant prep surface.
- Stainless steel legs with crossrails: Offer corrosion resistance and structural stability.
- Adjustable stainless steel bullet feet: Enable precise leveling on uneven flooring.
- 1-3/4" thick laminated wood: Ensures long-lasting resilience under demanding use.
- Open frame design with side & rear crossrails: Facilitates easy cleaning and maintenance for commercial kitchens.
Ideal for medium-volume food prep stations needing a sturdy, easy-to-clean work surface.
Advance Tabco TH2S-248 Technical Specs
The Advance Tabco TH2S-248 work table features a stainless steel base construction supporting a 1-3/4-inch laminated hard maple top designed for durability and ease of maintenance. It stands 35.5 inches high and measures 96 inches in width by 24 inches in depth, with a total weight of 155 pounds. The table is suitable for installation in kitchens with standard drainage and airflow considerations, requiring no electrical connections. Its open base with side and rear crossrails simplifies sanitation practices and accessory installation, making it suitable for various food preparation environments. The unit’s NSF certification ensures compliance with sanitation standards, and its construction supports cleaning routines common in commercial kitchen operations.
- Dimensions: 96" W x 24" D x 35.5" H
- Weight: 155 lbs., shipping weight specifics available
- Construction: 1-3/4" thick laminated hard maple top, stainless steel base with crossrails
- Certification: NSF compliant for sanitation standards
- Installation: Requires appropriate clearance for airflow and drainage; no electrical requirements
What is a commercial work table?
A commercial work table is a heavy-duty arrangement of a durable surface and sturdy supports designed for food preparation and other tasks in professional kitchens. Typically constructed with materials like laminated wood or stainless steel, these tables provide a stable platform for slicing, mixing, and assembly. The Advance Tabco TH2S-248 work table, with its laminated maple top and stainless steel base, is engineered for medium-volume foodservice operations, often installed in prep stations, buffets, or behind-the-serve counters to optimize workflow and sanitation standards.
Top Work Tables for Medium-Volume Foodservice Operations
Constructed with high-quality materials and designed for durability, the Advance Tabco TH2S-248 work table offers reliable performance in professional food preparation settings. Its robust laminated maple surface supports various tasks, while the stainless steel frame ensures longevity and ease of cleaning. Suitable for operations with moderate throughput, this table enhances workflow efficiency in kitchens requiring a resilient, sanitary prep station with a compact footprint.
- Operation Type — suitable for food prep in medium-volume kitchens
- Kitchen Type — ideal for compact commercial foodservice spaces
- Foodservice Category — suitable for prep stations, butcher blocks, and assembly lines
- Workload Qualifier — supports moderate throughput tasks
- Use Case — provides a durable surface for slicing, mixing, and preparation activities
Why Choose Advance Tabco TH2S-248?
The Advance Tabco TH2S-248 distinguishes itself through its combination of high-quality laminated maple top and stainless steel support frame, offering unmatched durability and ease of maintenance compared to standard wood or all-metal units. Its open, cross-braced base supports sanitary cleaning routines and quick access for repairs or modifications. Designed specifically for commercial kitchen applications, it integrates seamlessly into prep lines, ensuring operational efficiency and sanitation compliance without excess bulk or complexity.
- Built with a 1-3/4" laminated maple top for lasting resilience in food prep
- Open base design simplifies cleaning and sanitation processes
- Stainless steel legs and crossrails provide corrosion resistance
- Compact 96-inch width optimizes space in busy kitchens
- Designed for medium-volume workflows with a focus on durability and performance