The Advance Tabco TGLG-364 Work Table, a commercial-grade stainless steel top work surface, is designed for professional foodservice environments requiring durable, corrosion-resistant workstations. Featuring a 48-inch width and 36-inch depth with a 14 gauge 304 stainless steel surface, this unit ensures high performance in busy kitchens. Equipped with galvanized legs, side & rear crossrails, and adjustable plastic bullet feet, it provides stable, customizable placement for tasks such as food prep, plating, or assembly lines in restaurants, catering facilities, and institutional kitchens. Its robust construction and NSF compliance make it ideal for maintaining sanitation standards while supporting efficient workflows in high-demand settings.
Advance Tabco TGLG-364 Features
The Advance Tabco TGLG-364 work table offers a durable, easy-to-maintain stainless steel surface with galvanized open-base construction, supporting moderate to high-volume workflows in commercial kitchens. Its 14-gauge top provides resistance to impact and corrosion, while the adjustable plastic bullet feet facilitate precise leveling. Designed for seamless integration into food prep lines, the reinforced top and crossrails enhance stability under heavy use. This work table is well-suited for tasks like ingredient assembly and equipment placement, reducing downtime with straightforward cleaning and robust materials.
- Functionality: Wide work surface for versatile food prep tasks
- Durability: 14 gauge 304 stainless steel top resists corrosion and impact
- Ease of Maintenance: Rounded, rolled bullnose edge simplifies cleaning
- Fit & Compatibility: Galvanized legs with adjustable feet for uneven floors
- Workflow Optimization: Open base with side & rear crossrails enhances stability
Ideal for busy commercial kitchens requiring reliable, medium-volume food prep stations.
Advance Tabco TGLG-364 Technical Specs
The Advance Tabco TGLG-364 work table features a 14 gauge 304 stainless steel top, offering high corrosion resistance and impact durability. It measures 48" wide by 36" deep, with a height of 35.5". The open galvanized base is reinforced with side and rear crossrails for added stability. Weighing approximately 85 lbs, it requires no electrical connections. The unit is designed with rounded/bullnose edges for safety and ease of cleaning, and its NSF compliance ensures food safety and sanitation. Operating in temperature ranges suitable for most food prep activities, it supports a broad spectrum of culinary tasks while maintaining structural integrity under typical kitchen conditions.
- Dimensions: 48"W x 36"D x 35.5"H
- Material: 14 gauge 304 stainless steel top with galvanized open base
- Weight: 85 pounds (product weight)
- Construction: Rounded/bullnose edge, side & rear crossrails
- Compliance: NSF certified for food safety
- Base Design: Galvanized, open with side & rear crossrails
- Leg Adjustment: Flexible plastic bullet feet for uneven terrain
- Suitable for placement on level or uneven flooring
- Must be placed with adequate clearance for cleaning & maintenance
- Supports kitchen workflows requiring corrosion-resistant surfaces
- Requires standard floor space of approximately 48" x 36"
- Designed for moderate workload food prep, assembly, or staging
What is a commercial work table
A commercial work table is a heavy-duty, industrial-level surface designed for food preparation, assembly, or staging in commercial kitchens. The Advance Tabco TGLG-364, featuring a 14 gauge 304 stainless steel top, provides a resilient, easy-to-clean platform suitable for high-frequency use. Installed in restaurant, catering, or institutional environments, it supports efficient workflows and sanitation standards, making it ideal for moderate-volume foodservice operations and prep areas.
Top stainless steel work tables for foodservice operations
Constructed with high-quality 14 gauge 304 stainless steel, Advance Tabco TGLG-364 work tables deliver durability and dependable performance for commercial kitchens. Designed for moderate workflow demands, these tables facilitate efficient food prep and assembly, while their corrosion-resistant surfaces and stable galvanized bases ensure long-term sanitation and stability in busy restaurant or cafeteria settings.
- Restaurant-ready – ideal for medium-volume food prep stations
- Compact footprint – fits seamlessly into tight kitchen layouts
- Self-contained design – enhances workflow integration and stability
- Corrosion-resistant surface – withstands frequent cleaning and exposure to moisture
- Robust galvanized base – supports heavy use with side & rear crossrails