The Advance Tabco TFMSLAG-305-X Special Value Work Table is a commercial-grade stainless steel work surface designed for high-efficiency foodservice operations. Measuring 60 inches in width by 30 inches in depth, this work table features a 16-gauge 304 stainless steel top with a 1-1/2-inch rear up-turn, providing durability and a sanitary work surface suitable for meal prep, assembly, and plating in busy kitchens. Its NSF-certified construction ensures compliance with industry sanitation standards, while the stainless steel side and rear cross rails enhance structural integrity. Mounted on stainless steel legs with adjustable bullet feet, this work table offers stability and ease of leveling in various kitchen layouts, making it ideal for moderate daily workloads in restaurant, catering, or institutional foodservice settings.
Advance Tabco TFMSLAG-305-X Features
This work table from Advance Tabco is equipped with a robust 16-gauge stainless steel top and stainless steel base, ideal for durable, easy-to-clean work surfaces. Its open base with side and rear cross rails provides versatile workspace organization. Designed for moderate-volume kitchens, it maintains a precise 37-inch height for ergonomic workflows. The rear up-turn simplifies sanitation and spill containment, while adjustable bullet feet facilitate quick leveling on uneven floors. The NSF certification guarantees food safety and compliance in commercial environments.
- Heavy-duty 16 gauge stainless steel top for lasting durability
- Open base with stainless steel cross rails supports heavy loads
- Adjustable bullet feet ease installation on uneven flooring
- 1-1/2-inch rear up-turn simplifies cleaning and spill containment
- Durable stainless steel legs engineered for long-term commercial use
Ideal for food prep, assembly, and plating in commercial kitchens requiring reliable, NSF-certified work surfaces.
Advance Tabco TFMSLAG-305-X Technical Specs
The Advance Tabco TFMSLAG-305-X is constructed with a 16-gauge, 300 series stainless steel top, measuring 60 inches wide by 30 inches deep and standing at a height of 37 inches. Its open base design incorporates stainless steel side and rear cross rails for added stability and strength. The unit weighs 82 lbs and features a 1-1/2-inch splash height with a rounded, bullnose edge for safety and ease of cleaning. The work table is equipped with adjustable bullet feet for secure leveling, suitable for installation on surfaces with varying floor conditions. Its NSF certification ensures compliance with health and sanitation standards. The model is typically shipped within 10-12 weeks and does not include electrical requirements or refrigeration components.
- Dimensions: 60"W x 30"D x 37"H; 82 lbs total weight
- Material: 16 gauge 304 stainless steel top and stainless steel base
- Construction: Open base with side and rear cross rails
- Splash Height: 1-1/2 inches with rear up-turn for spill containment
- Legs: Stainless steel with adjustable bullet feet for leveling
- Finish: Polished stainless steel surface for easy cleaning and sanitation
- Electrical requirements: Not applicable (manual work table)
- Intended usage: Food prep, assembly, and station work in commercial kitchens
- Installation clearance: Ensure proper side and rear access for cleaning and stability
- Floor compatibility: Suitable for level flooring with adjustable feet
- Cleaning routine: Non-porous surface readily sanitized with standard cleaners
What is a commercial work table?
A commercial work table is a durable stainless steel platform designed for food preparation and processing in busy kitchen environments. It provides a stable, sanitary surface for tasks like ingredient assembly, portioning, and plating. The Advance Tabco TFMSLAG-305-X is a versatile, NSF-certified stainless steel model measuring 60 inches wide by 30 inches deep, ideal for moderate-volume kitchens such as restaurants, catering operations, or institutional cafeterias. Its open frame and rear up-turn facilitate efficient workflow and cleaning while supporting operational efficiency.
Top stainless steel work surfaces for moderate-volume foodservice settings
Constructed with high-quality 16-gauge stainless steel, the Advance Tabco TFMSLAG-305-X ensures durability and easy sanitation for moderate-volume kitchens. Its open base and rear up-turn make it suitable for meal prep and assembly stations, providing a dependable work surface for restaurant, catering, or institutional environments. Designed for reliable operation in busy foodservice workflows, this work table combines sturdy construction with functional features for long-term use.
- Moderate-volume food prep — suited for restaurant and catering kitchens
- Fabricated from commercial-grade stainless steel for longevity and sanitation
- Open base design with cross rails supports ergonomic workflows
- Rear up-turn simplifies spill containment and cleaning routines
- Adjustable bullet feet accommodate uneven floors and ensure stability