Advance Tabco TFAG-365 60 Inch Work Table 16 Gauge Stainless Steel Top with Up-turn

The Advance Tabco TFAG-365 Work Table is a commercial-grade stainless steel top work surface designed for professional kitchens and foodservice operations. Crafted with a 16 gauge 430 series stainless steel surface measuring 60 inches in width and 36 inches in depth, it offers durability and corrosion resistance suitable for heavy-duty use. The rear up-turn extends 1-1/2 inches, preventing spillage and facilitating sanitation. Its galvanized base with side and rear crossrails provides structural strength and resistance to impacts, while adjustable plastic bullet feet enable precise leveling on uneven floors. This work table is a reliable choice for high-volume food prep areas requiring hygienic surfaces and easy maintenance.

Advance Tabco TFAG-365 Features

The TFAG-365 work table offers a robust stainless steel top with a 16 gauge thickness, ideal for demanding commercial kitchens. Its open base with galvanized crossrails enhances stability and flexibility for utensil storage or equipment placement. The rear up-turn simplifies cleaning procedures and prevents debris accumulation. Designed for moderate workload environments, it supports efficient food prep workflows and withstands frequent sanitization. Suitable for installations that demand heavy-duty construction, this table ensures longevity and consistent performance in busy foodservice settings.

• Durable 16 gauge stainless steel surface: with resistance to impact and corrosion
• Galvanized construction with crossrails: for stability in high-use kitchens
• Adjustable plastic feet: for leveled setup on uneven flooring
• Rear up-turn: facilitates cleaning and spills containment
• Open base design: optimized for workspace flexibility and storage

Ideal for mid-volume food prep stations requiring sanitation and strength under continuous use

Advance Tabco TFAG-365 Technical Specs

The Advance Tabco TFAG-365 work table features a 16 gauge 430 stainless steel top, offering exceptional durability and ease of cleaning in industrial environments. Its dimensions of 60 inches width and 36 inches depth, with a height of 37 inches, provide ample workspace for various prep tasks. The galvanized steel base includes side and rear crossrails for enhanced stability and weight support, totaling approximately 91 lbs. The top's rounded and rolled bullnose edge improves safety and ergonomic handling. Power-efficient in operation, the table does not require electrical connections but is built for compatibility with standard kitchen layouts. Designed to withstand operating temperatures typically encountered in food prep areas, it supports comprehensive cleaning protocols with corrosion-resistant materials. Its NSF listing confirms compliance with professional sanitation standards.

• Dimensions: 60"W x 36"D x 37"H, weighs 91 lbs
• Material: 16 gauge 430 stainless steel top with galvanized base
• Construction: Open base with side & rear crossrails
• Splash height: 1-1/2" rear up-turn
• Finish: Stainless steel with bullnose edge for safety
• Usage environment: Food prep stations, moderate throughput environments

• Electrical requirements: Not applicable, designed for standard kitchen power setups
• Installation clearance: Adequate front and side access for cleaning and maintenance
• Drainage considerations: Ensure proper floor drainage for spill management
• Maintenance routine: Regular cleaning with stainless steel-compatible solutions
• Compatibility: Suitable for most commercial kitchen layouts with flat, stable surfaces
• Assembly: Minimal, with pre-drilled mounting points for leveling feet

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens. It provides a durable, easy-to-clean workspace that supports sanitation standards and withstands frequent use. The TFAG-365 work table installed in various foodservice venues, such as restaurants or catering facilities, offers a resilient platform for extensive prep tasks and equipment placement, making it ideal for moderate-volume food prep operations.

Top stainless steel work tables for foodservice environments

Constructed by Advance Tabco, TFAG-365 is a rugged and reliable stainless steel work table built for medium-volume food prep settings with demanding workloads. Its rounded bullnose edge enhances safety, and its open galvanneal base provides flexible workspace and storage options. Designed for installation in busy kitchens, this model supports efficient workflow and sanitation, suitable for restaurant and catering operations requiring durable commercial kitchen equipment.

• Moderate workload — optimized for busy food prep stations
• Commercial kitchen equipment — built with high-quality stainless steel and galvanized frame
• Uniform performance — long-lasting durability for high-frequency cleaning
• Compact footprint — fits seamlessly into standard kitchen layouts
• Restaurant-ready — designed for efficient operation and sanitation standards

Why Choose Advance Tabco TFAG-365

Advance Tabco TFAG-365 stands out among similar work tables with its combination of high-quality 16 gauge stainless steel, rugged galvanized base, and practical rear up-turn design. Its open base provides enhanced workspace flexibility, while the adjustable feet ensure precise leveling. Built for durability and ease of cleaning, it improves operational efficiency in professional kitchens by offering a stable, hygienic platform that withstands frequent sanitization and heavy-use conditions.

• Compared to competitors, features a corrosion-resistant stainless steel surface that sustains high-volume use
• Designed with a robust galvanized base for extended service life in demanding environments
• Comprehensive rear up-turn simplifies cleaning and spill containment
• Adjustable feet enable quick leveling, reducing setup time
• Compact yet spacious 60"W x 36"D footprint optimizes workspace efficiency