The Advance Tabco TAG-367 Work Table with an 84-inch width by 36-inch depth features a durable 16-gauge 430 stainless steel top, designed for high-demand foodservice environments. This commercial-grade work surface provides excellent corrosion resistance and a seamless, easy-to-clean finish suitable for prep stations, bakeries, and kitchen applications. Its galvanized legs with side and rear crossrails ensure stability under heavy workloads, while adjustable plastic bullet feet facilitate precise leveling. An ideal solution for busy kitchens requiring a robust, sanitary workspace with versatile installation options.
Advance Tabco TAG-367 Features
The Advance Tabco TAG-367 work table offers a spacious stainless steel work surface suitable for extensive food prep, with galvanized support legs designed for durability and stability under continuous use. Its 16 gauge top provides optimal strength and resistance to impact and corrosion, while adjustable feet simplify leveling on uneven floors. Engineered for ease of cleaning and maintenance, it integrates seamlessly into various commercial kitchen setups, accommodating high workloads efficiently.
- Large 84" x 36" stainless steel top for extensive prep space
- 16 gauge 430 stainless steel for corrosion resistance and durability
- Galvanized legs with crossrails offer superior stability
- Adjustable plastic bullet feet enable precise leveling
- NSF approved design ensures food safety and sanitation
Ideal for restaurants, catering operations, and institutional kitchens requiring reliable, spacious work surfaces.
Advance Tabco TAG-367 Technical Specs
The Advance Tabco TAG-367 work table features a robust 16 gauge 430 stainless steel top, providing long-term resistance to corrosion and impact. Its overall dimensions of 84 inches in width, 36 inches in depth, and a height of 35.5 inches make it suitable for standard kitchen ergonomics. The galvanized base construction ensures heavy-duty support, with a shipping weight of 127 lbs that facilitates manageable deployment. This unit is designed with a rounded, bullnose edge for safety and ease of cleaning. The NSF approval confirms compliance with sanitation standards, making it ideal for high-traffic commercial kitchens. The unit typically ships in 10-12 weeks, with a freight class of 125 and a handling cost of $100. Power requirements and cooling methods are not applicable as this is a non-electrical work table; it operates purely as a work surface.
- Dimensions: 84" W x 36" D x 35.5" H
- Material: 16 gauge 430 stainless steel top with galvanized support base
- Weight: 127 lbs for shipping and installation
- Construction: Open base with side & rear crossrails for reinforcement
- Certification: NSF approved for food safety and sanitation
- Finish: Stainless steel with rounded/bullnose edge for safety and hygiene
- Electrical Requirements: Not applicable
- Installation Clearance: Ensure sufficient clearance for leveling and sanitation maintenance
- Flooring Compatibility: Suitable for even, solid surfaces with adjustable feet
- Cleaning & Maintenance: Stainless steel surface easily cleaned with standard sanitary detergents
- Workload Capacity: Supports intensive food prep operations with durable top and legs
- Mobility & Access: Heavy-duty legs fixed to support stable positioning during high-volume use
What is a commercial work table?
A commercial work table is a durable, heavy-duty surface designed for food preparation and processing in professional kitchens. It provides a robust, easy-to-clean platform constructed from corrosion-resistant materials like stainless steel. The Advance Tabco TAG-367 work table is typically installed in prep stations, bakeries, and catering environments, offering ample workspace for high-volume culinary activities, making it well-suited for restaurant and institutional use requiring dependable, hygienic surfaces.
Top Stainless Steel Work Tables for Foodservice Settings
Designed for commercial kitchens, the Advance Tabco TAG-367 work table offers a durable, food-safe surface with a spacious layout suitable for varied food prep tasks. Built with high-quality materials, it ensures long-lasting performance in restaurant, catering, or institutional environments, supporting efficient workflows and sanitation standards.
- Moderate-traffic kitchens — ideal for prep stations in busy restaurants
- Commercial foodservice — suited for food processing in institutional cafeterias
- Food prep environments — supports high-volume operations with stainless steel durability
- Mid-range workloads — perfect for daily culinary activities in quick-service settings
- Back-of-house use — supports line prep, plating, and assembly tasks efficiently
Why Choose Advance Tabco TAG-367?
Advance Tabco TAG-367 work tables stand out from competitors through their heavy-duty 16 gauge stainless steel surface, galvanized support base, and NSF approval. These features ensure superior durability, sanitation, and stability in demanding commercial kitchen environments. Its open base design facilitates quick cleaning, while adjustable feet allow precise leveling on uneven floors, ultimately enhancing operational efficiency and hygiene standards.
- Robust 16 gauge stainless steel top ensures long-term performance
- Galvanized legs with crossrails provide enhanced stability under heavy loads
- Efficient for moderate-volume food prep and line work
- Designed with rounded, bullnose edges for safety and sanitation
- Food-safe, NSF-approved construction simplifies cleaning routine