Advance Tabco TAG-243 36 Inch Stainless Steel Work Table Adjustable Feet

The Advance Tabco TAG-243 Work Table is a commercial-grade stainless steel work surface designed for precise, durable functionality in professional kitchens. Crafted with a 16 gauge 430 stainless steel top, it ensures excellent resistance to corrosion and wear, making it suitable for food preparation environments that demand hygiene and longevity. The open base with side and rear crossrails provides reinforcement and stability, supporting heavy workloads typical of foodservice operations. This model measures 36 inches in width and 24 inches in depth, making it ideal for compact kitchen setups that prioritize efficient workspace utilization. Its design emphasizes quick cleaning and maintenance, while its robust construction meets the demands of high-throughput commercial environments.

Top Advance Tabco TAG-243 Features

The Advance Tabco TAG-243 Work Table offers a stainless steel top with rounded bullnose edges, galvanized legs with side and rear crossrails for enhanced durability, and adjustable plastic bullet feet for stability on uneven floors. It supports moderate workloads with a sturdy open base construction, making it suitable for food prep and assembly stations. Its NSF certification ensures compliance with sanitation standards, simplifying cleaning routines and ensuring safety in busy commercial kitchens.

• Durable 16 gauge 430 stainless steel top resists corrosion and staining for long-term use
• Galvanized legs with crossrails provide structural integrity under heavy workloads
• Adjustable plastic bullet feet facilitate easy leveling on uneven surfaces
• Rounded bullnose edges improve safety and ease of cleaning
• Designed for moderate-volume food prep in commercial kitchens or prep stations

Ideal for food prep areas requiring tough, easy-to-maintain surfaces in high-traffic commercial kitchens.

Advance Tabco TAG-243 Technical Specs

The Advance Tabco TAG-243 Work Table features a 16 gauge 430 stainless steel top, with a flat splash height optimized for high sanitation standards. Its dimensions include 36 inches in width, 24 inches in depth, and a height of approximately 35.5 inches, designed for ergonomic use in food prep. The open galvanized base with side and rear crossrails ensures maximum strength and stability while supporting typical workloads. The weight of the unit is approximately 53 lbs, emphasizing portability combined with durability. No electrical requirements are needed, and the construction utilizing heavy-duty materials supports temperature resistance suitable for most storage and prep tasks. Maintenance involves regular cleaning with compatible detergents, and the rounded edges facilitate easy wiping down.

• Dimensions: 36"W x 24"D x 35.5"H for optimal ergonomic operation
• Construction materials: 16 gauge 430 stainless steel top with galvanized frame
• Weight: 53 lbs for manageable mobility in busy kitchens
• Finish: Stainless steel, maintaining a hygienic and corrosion-resistant surface
• Elevation: Adjustable plastic bullet feet for stability on uneven floors
• Temperature tolerance: Safe operation within standard prep environment ranges

• Electrical Requirements: None required
• Installation needs: Proper clearance for adjustable feet and cleaning access
• Floor compatibility: Supports uneven surfaces with adjustable feet
• Cleaning routine: Wipe with stainless steel-safe cleaning agents regularly
• Structural support: Galvanized legs and crossrails for prolonged durability
• Material safety: Food-grade stainless steel suitable for sanitized environments

What is a commercial work table?

A commercial work table is a durable, professional-grade surface designed for food preparation and handling in busy foodservice environments. These tables typically feature rust-resistant stainless steel surfaces and reinforced frames to withstand intensive daily use. The Advance Tabco TAG-243 Work Table, in particular, offers a 36-inch width and 24-inch depth with a 16 gauge stainless steel top, making it suitable for compact prep stations or storage areas within restaurant kitchens, catering operations, and institutional foodservice settings. Its sturdy construction and easy-to-clean surface support high sanitation standards and efficient workflow management, making it ideal for moderate-volume food prep tasks.

Top Stainless Steel Work Tables for Moderate Foodservice Operations

Constructed with high-quality 16 gauge stainless steel, the Advance Tabco TAG-243 is built for reliable performance in moderate food prep environments, offering a compact footprint and ergonomic height. Designed for commercial kitchens requiring durable surfaces and stable support, it facilitates efficient workflow and sanitation in foodservice operations. Advance Tabco TAG-243 is a dependable choice for mid-volume restaurant or catering prep stations.

• Moderate food prep — ideal for kitchens with steady throughput
• Compact footprint — suited for tight, efficient kitchen layouts
• Commercial-grade construction — supports daily heavy-duty use
• Open base with crossrails — enhances stability and load capacity
• Stainless steel top — promotes sanitation and easy cleaning

Why Choose Advance Tabco TAG-243

Advance Tabco TAG-243 distinguishes itself through a combination of rugged construction, practical design, and precise dimensions tailored for commercial food prep needs. Its corrosion-resistant stainless steel top and galvanized base ensure longevity and hygiene, while the adjustable feet improve stability on uneven floors. Its open base design enhances airflow and simplifies maintenance, supporting efficient workflows in busy kitchens and prep stations.

• Built with 16 gauge stainless steel for longevity and sanitation
• Galvanized open base supports moderate workloads reliably
• Compact design maximizes prep space in tight kitchens
• Adjustable feet enable secure leveling on uneven floors
• Supports high sanitation standards with a smooth stainless surface