The Advance Tabco TA-41SHD Cutting Board 20" x 20" Poly-Vance™ is a commercial-grade foodservice prep surface designed specifically for high-volume kitchen environments. Crafted from durable Poly-Vance™ material, this 20" x 20" cutting board provides a resilient, antimicrobial, and food-safe platform optimized for intensive use. Compatible with TA-97SHD drawer slides, it ensures seamless integration into food prep stations, reducing cross-contamination and streamlining workflow in busy culinary settings. Its sturdy construction supports demanding slicing, dicing, and chopping tasks, making it a reliable component for professional kitchens requiring precision and hygiene in their food preparation surfaces.
Top Advance Tabco TA-41SHD Features
The Advance Tabco TA-41SHD cutting board offers a resilient Poly-Vance™ surface tailored for commercial kitchens, supporting medium throughput prep activities. Its 20" x 20" dimensions allow efficient use within confined workspaces, while the prepared fit to TA-97SHD drawer slides facilitates quick installation and removal. Designed for ease of cleaning and maintenance, it withstands regular sanitization without warping or degradation, making it ideal for high-volume food prep environments. The robust 12 lbs weight and precise 2" depth enhance stability during intensive tasks, ensuring workflow continuity and safety in professional foodservice operations.
- Function & Performance: Fits TA-97SHD slides for quick replacement and installation
- Durability Traits: Constructed with resilient Poly-Vance™ material for long-term use
- Ease-of-Use & Maintenance: Easy to clean and sanitize, resistant to warping
- Use Case & Fit: Supports medium-flow food prep stations in busy kitchens
- Workflow Benefit & Integration: Seamless integration into prep workstations enhances operational efficiency
Ideal for foodservice operators seeking a durable, hygienic cutting surface for high-volume kitchen applications.
Advance Tabco TA-41SHD Technical Specs
This commercial food prep surface features a 20" width, 20" depth, and 2" height, crafting a stable platform with a weight of 12 lbs. Made from high-impact Poly-Vance™ material, it provides excellent chemical resistance and thermal stability within operating temperatures typically from 0°F to 140°F. Designed for seamless installation with TA-97SHD drawer slides, it integrates into modular workstations efficiently. Its construction ensures compliance with food safety standards, supporting easy cleaning routines with durable, non-porous surfaces. The unit's dimensions, weight, and material composition are suited for demanding kitchen cycles, with a freight class of 125 supporting logistics considerations. It is not electrically powered or cooled, emphasizing its role as a surface component rather than an active appliance.
- Capacity: Supports high-volume prep activities with stable, durable surface
- Dimensions: 20" W x 20" D x 2" H, fits compact kitchen setups
- Weight: 12 lbs for stable handling and installation
- Material: Poly-Vance™ for chemical, thermal, and impact resistance
- Temperature Range: Operates safely from 0°F to 140°F
- Compatibility: Fits TA-97SHD drawer slides for quick installation
What is a commercial work table cutting board
A commercial work table cutting board is a high-performance food preparation surface designed for intensive use in professional kitchens. Made from durable, food-safe materials such as Poly-Vance™, these cutting boards support various prep tasks, including slicing, dicing, and chopping, in high-volume foodservice settings. The Advance Tabco TA-41SHD model, equipped with a 20" x 20" surface and compatibility with drawer slides, is suited for installation in busy kitchens such as catering operations, hospital cafeterias, or restaurant prep stations. Its robust construction ensures longevity, reliable sanitation, and ease of maintenance during demanding operations.
Top Commercial Cutting Boards for High-Volume Foodservice Settings
Designed for medium workload kitchen environments, the Advance Tabco TA-41SHD offers a durable, hygienic surface with seamless integration into prep stations. This model from Advance Tabco, model TA-41SHD, is ideal for professional kitchens requiring reliable, easy-to-maintain cutting surfaces to support efficient food preparation processes.
- Operation Type — supporting medium-volume prep in busy restaurants
- Kitchen Type — suitable for compact commercial kitchens
- Foodservice Category — designed for commercial food prep stations
- Workload Qualifier — supports moderate throughput in high-demand environments
- Use Case — supports quick, hygienic chopping and slicing tasks during service
Why Choose Advance Tabco TA-41SHD?
Advance Tabco TA-41SHD distinguishes itself with a rugged Poly-Vance™ surface engineered for longevity and resistance to chemicals, impacts, and thermal stress. Its compatibility with TA-97SHD drawer slides simplifies kitchen installation and replacement, reducing downtime. The precise 20" x 20" footprint ensures efficient utilization of workspace, while its moderate weight facilitates repositioning and cleaning. This cutting board elevates workflow hygiene and durability, providing a reliable solution for demanding foodservice applications and continuous operation.
- Self-contained, modular design simplifies installation and replacement
- Heavy-duty Poly-Vance™ surface enhances product lifespan and sanitation
- Compact 20" x 20" size optimizes workspace without sacrificing utility
- Supports medium-volume food prep with robust stability and hygiene
- Designed for seamless integration into existing prep stations, increasing efficiency
