Advance Tabco SW1-48-EC-X 48 Inch Pot Rack Wall Mounted Stainless Steel with Double Hooks

The Advance Tabco SW1-48-EC-X Special Value Pot Rack is a commercial-grade wall-mounted storage solution designed for professional kitchens and foodservice environments. Crafted from durable 1/4" x 2" stainless steel, this unit features a single bar configuration spanning 48 inches in width (total width 53 inches overall), optimized for hanging pots, pans, and utensils efficiently. Included are six plated double hooks, providing secure and organized suspension of kitchen tools, making it suitable for high-traffic restaurant, cafeteria, or catering operations requiring space-saving rack systems. Its robust construction and stainless steel finish ensure longevity and sanitation compliance in busy culinary settings.

Top Advance Tabco SW1-48-EC-X Features

The Advance Tabco SW1-48-EC-X pot rack is designed for medium-volume kitchen workflows, integrating seamlessly into professional foodservice facilities. Its stainless steel construction and plated double hooks support durable overhead storage, reducing clutter and facilitating quick access to cookware. The 48-inch width enables versatile placement, while the single bar design simplifies installation and maintenance in commercial kitchens. Ideal for restaurant prep stations or cafeteria line setups, its robust build enhances workflow efficiency by keeping essential utensils within easy reach.

• Functionality: Supports multiple pots with 6 plated double hooks
• Material Durability: Constructed of corrosion-resistant stainless steel
• Ease of Maintenance: Smooth surface for simple cleaning and disinfection
• Installation Fit: Wall-mounted design fits standard kitchen layouts
• Workflow Optimization: Organizes kitchen tools within quick reach, saving space

Ideal for installations requiring organized overhead storage in commercial kitchen environments.

Advance Tabco SW1-48-EC-X Technical Specs

The Advance Tabco SW1-48-EC-X wall-mounted pot rack features a stainless steel rack construction with a 53-inch overall width and 8.5-inch depth, providing stable overhead storage for cookware and utensils. It supports a single bar design with a height of 2 inches and weighs approximately 15 pounds. The unit includes six plated double hooks for versatile hanging options. Its construction ensures maximum corrosion resistance suitable for high-moisture kitchen environments. The model’s freight class is 175, and it ships without certification requirements. It requires minimal assembly, with mounting to standard wall surfaces, emphasizing easy installation and maintenance in commercial foodservice settings.

• Dimensions: Width 53", Depth 8.5", Height 2"
• Construction: Stainless steel rack with plated hooks
• Weight: 15 lbs for stability and durability
• Shipping & Handling: Freight class 175, ships order processing
• Usage Environment: Suitable for high-moisture, commercial kitchens

What is a commercial pot rack?

A commercial pot rack is a storage fixture designed for professional kitchens to organize and suspend cookware overhead. The Advance Tabco SW1-48-EC-X is a wall-mounted rack featuring a single stainless steel bar with plated double hooks, ideal for restaurants and foodservice establishments seeking space-efficient solutions. It supports multiple pots and pans, supporting daily high-volume use, and is installed in kitchens with standard wall cleats. This rack enhances workflow by keeping essential cookware accessible, ideal for busy food prep areas and catering kitchens.

Top Commercial Pot Racks for Foodservice Environments

Constructed from durable stainless steel with reliable hanging hardware, the Advance Tabco SW1-48-EC-X is suitable for medium-workload foodservice settings requiring organized overhead storage. Designed for wall mount installation, it supports efficient workflow in restaurant kitchens, cafeteria lines, or catering prep stations, supporting the storage of pots, utensils, and tools in a compact footprint.

• Operation Type — medium-volume restaurant kitchens
• Kitchen Setting — commercial food prep stations
• Foodservice Category — overhead storage in professional kitchens
• Workload Qualifier — moderate throughput environments
• Use Case — organizing cookware and utensils effectively

Why Choose Advance Tabco SW1-48-EC-X

Designed with a focus on durability and functionality, the Advance Tabco SW1-48-EC-X offers a robust stainless steel build with a single bar configuration that supports organized cookware storage in busy commercial environments. Its stainless steel construction ensures longevity, while the included double hooks maximize hanging capacity. The unit’s compact 53-inch width and wall-mounted installation streamline kitchen layout and workflow, making it a reliable addition to any professional kitchen operation seeking efficient overhead storage solutions.

• Compact footprint: Fits standard kitchen wall spaces efficiently
• Durable materials: 1/4" x 2" stainless steel withstands heavy use
• Restaurant-ready design: Supports high-volume daily operations
• Easy maintenance: Smooth, corrosion-resistant surface simplifies cleaning
• Versatile mounting: Suitable for installation in various kitchen layouts