Advance Tabco SW-2E-240-BS 31-13/16 Inch Electric Hot Food Table with Sealed Wells

The Advance Tabco SW-2E-240-BS Hot Food Table Electric is a commercial-grade serving counter designed for high-efficiency food service operations. Measuring 31-13/16 inches in width, 30-5/8 inches in depth, and standing at 34-1/8 inches high, this stainless steel unit features dual sealed wells (12" x 20") with individual drain valves, capable of accommodating pan inserts up to 6 inches deep. Equipped with infinite controls with indicator lights and a 3/8-inch thick poly cutting board, it offers precise temperature regulation and versatile food placement for moderate-throughput kitchens. The open cabinet base with stainless steel undershelf supports streamlined workflow, making it ideal for busy commercial kitchens requiring reliable hot food display and service solutions. This model operates on 208-240V power and is constructed for durability and ease of maintenance in high-volume foodservice environments.

Top Advance Tabco SW-2E-240-BS Features

Designed for commercial foodservice settings, the Advance Tabco SW-2E-240-BS features sealed wells with individual drain valves for efficient liquid management, along with infinite temperature controls for precise food warming. Its stainless steel construction ensures durability against rigorous use, while the poly cutting board facilitates food preparation and service. The open cabinet base supports easy access and cleaning, making it suitable for mid-volume restaurant or cafeteria operations requiring consistent hot food presentation.

• Sealed wells with individual drain valves facilitate quick liquid removal and simplified cleaning
• Constructed from corrosion-resistant stainless steel withstands commercial kitchen demands
• Infinite controls with indicator lights allow precise temperature adjustments
• Open cabinet design with stainless steel undershelf enhances workflow and accessibility
• Includes a durable 3/8" poly cutting board for food prep and serving convenience

Ideal for medium-volume foodservice operations requiring reliable hot food display and easy maintenance

Advance Tabco SW-2E-240-BS Technical Specs

The Advance Tabco SW-2E-240-BS operates on a 208-240V power supply, with a single-phase electrical requirement delivering approximately 3/8 kW of power. Its self-contained stainless steel construction with a working height of 34 inches and overall dimensions of roughly 31-1/16 inches wide by 30-5/8 inches deep support stable placement in commercial kitchens. The unit weighs 157 pounds and features sealed wells for efficient heat retention and liquid drainage. Designed for durability, it complies with NSF and UL standards and includes a stainless steel top and base finish for corrosion resistance. The cold/hot operating range ensures safe temperatures for food safety and presentation, with smooth disassembly for routine cleaning. It provides reliable operation in moderate workload environments, optimized for food service efficiency.

• Electrical Requirements: 208-240V, single-phase, approximately 3/8 kW
• Construction & Finish: Stainless steel, corrosion-resistant
• Dimensions: 31-13/16" W x 30-5/8" D x 34-1/8" H
• Weight: 157 lbs
• Well Type: Sealed with individual drain valves
• Temperature Range: Safe operating in typical hot holding range
• Certification: NSF and UL approved
• Cleaning & Maintenance: Disassembly designed for routine cleaning; stainless steel surfaces wipe clean
• Storage: Open cabinet base with stainless steel undershelf for supportive storage
• Usage Compatibility: Compatible with standard steam table pans up to 6" deep, suitable for high-volume food holding

What is a commercial hot food serving counter?

A commercial hot food serving counter is a specialized piece of kitchen equipment designed to hold, display, and serve hot foods at safe temperatures during operation. The Advance Tabco SW-2E-240-BS model features dual sealed wells with individual drain valves, stainless steel construction, and precise temperature controls, making it suitable for restaurants, cafeterias, and catering services. Installed in high-traffic foodservice environments, this unit ensures consistent food presentation and efficient workflow, supporting moderate-volume food operations with durability and ease of maintenance.

Top commercial hot food serving counters for moderate-volume foodservice

Constructed for reliable performance, the Advance Tabco SW-2E-240-BS features stainless steel durability, precise temperature control, and effective liquid drainage, suited for moderate throughput kitchens and cafeteria settings requiring consistent hot food display. Advance Tabco SW-2E-240-BS offers essential features for efficient operation and sanitation in busy foodservice environments.

• Moderate-volume operation suitable for cafeteria and restaurant use
• Compact footprint designed for tight kitchen spaces
• Self-contained sealed wells for easy cleaning and maintenance
• Restaurant-ready stainless steel build enhances durability and hygiene
• Designed for efficient workflow with adjustable temperature controls