The Advance Tabco SU-P-344 Replacement Cutting Board is a premium plastic foodservice accessory designed for commercial kitchens requiring durable, efficient, and sanitary food preparation surfaces. Measuring 62-7/16 inches in width, 8 inches in depth, and 3/8 inches thick, this white poly cutting board is compatible with four well hot & cold food units, providing an optimal surface for preparatory tasks in high-volume restaurant or catering environments. Its robust material and precise dimensions ensure compatibility with standard hot and cold food units, enhancing workflow and sanitation standards in professional settings.
Top Advance Tabco SU-P-344 Features
The Advance Tabco SU-P-344 is engineered for heavy-duty use in commercial food operations, featuring high-impact poly construction for longevity and resistance to knife cuts. Its large surface provides ample workspace for multiple prep stations, while the 3/8-inch thickness offers stability and resilience. Easy to clean and maintain, it seamlessly integrates with hot & cold food units, making it suitable for high-throughput kitchens requiring reliable durable surfaces. Designed for installation beneath food prep equipment, it supports efficient workflow in busy foodservice settings.
- High-impact poly material ensures exceptional durability
- Measures 62-7/16 inches wide for broad prep areas
- Resistant to knife marks, stains, and moisture for easy cleaning
- Fits for four well hot & cold food units, optimizing workspace
- Lightweight at 13 lbs for straightforward handling and replacement
The perfect choice for mid-volume restaurant kitchens and catering operations requiring heavy-duty cutting surfaces.
Advance Tabco SU-P-344 Technical Specs
The Advance Tabco SU-P-344 replacement cutting board features a 3/8-inch thick high-quality poly construction that ensures long-lasting performance in demanding culinary environments. Its dimensions of 62-7/16 inches in width and 8 inches in depth facilitate thorough food preparation within multi-well hot & cold units. This white cutting board is optimized for commercial kitchen workflows, supporting hygienic practices with its non-porous, easy-to-clean surface. Designed for mounting under food prep stations, it requires no electrical requirements and is built to withstand typical kitchen temperature ranges without warping or degradation. It weighs approximately 13 pounds, providing a stable and reliable cutting surface that resists impact and moisture. The material’s compatibility with standard cleaning routines ensures quick sanitation, making it ideal for high-volume foodservice settings.
- Dimensions: 62-7/16"W x 8"D x 3/8” Thick
- Material: Polypropylene plastic, white finish
- Weight: 13 lbs
- Designed for: (4) well hot & cold food units
- Color: White
- Thickness: 3/8 inch
- Mounting compatibility: Fits seamlessly beneath food prep units
What is a commercial Cutting Board?
A commercial cutting board is a high-performance food preparation surface used in professional kitchens for chopping, slicing, and dicing ingredients. Typically constructed from durable, impact-resistant materials like high-impact poly, these boards come in standardized sizes supporting various kitchen workflows. The Advance Tabco SU-P-344 is installed in prep stations and is designed for frequent cleaning and sanitation to meet food safety standards. It is ideal for mid-volume restaurant kitchens, catering, or institutional foodservice, providing a stable, hygienic workspace that withstands daily rigorous use.
Top Plastic Cutting Boards for Foodservice Operations
Designed for medium-volume kitchens, the Advance Tabco SU-P-344 offers high durability, stability, and ease of maintenance. Its robust polyethylene construction supports efficient food prep, making it suitable for commercial kitchen equipment and restaurant-ready environments. This model from Advance Tabco ensures reliable performance for foodservice workflows requiring quality, long-lasting surfaces.
- Operation type — suitable for medium-volume restaurant kitchens
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — optimal for food prep and assembly areas
- Workload qualifier — supports moderate throughput tasks
- Use case — enhances workflow for hot & cold food units
Why Choose Advance Tabco SU-P-344?
Advance Tabco SU-P-344 distinguishes itself with a high-impact, easy-to-clean poly surface built to withstand demanding food prep environments. Its size and material optimize workflow in busy kitchens, supporting sanitation and durability in foodservice operations. The precise fit with hot & cold food units and simple replacement process enhance operational efficiency compared to alternatives that use less impact-resistant materials or larger footprints.
- Self-contained design with seamless installation
- Made from high-impact polypropylene for long-term use
- Compact footprint fits well in diverse kitchen layouts
- Lightweight yet durable, simplifying maintenance
- Designed for heavy-duty food prep tasks with minimal impact damage
