The Advance Tabco SU-P-342 Replacement Cutting Board is a high-performance plastic cutting surface designed specifically for commercial kitchen applications. Measuring 31-13/16" wide by 8" deep and 3/8" thick, this durable white poly board provides a resilient and hygienic work surface optimized for (2) well hot & cold food units. Engineered for foodservice environments, it ensures consistent sanitation, resistance to knife marks, and ease of maintenance. Its precise dimensions facilitate seamless integration into existing prep line setups, enhancing operational efficiency for medium-volume food preparation workflows.
Top Advance Tabco SU-P-342 Features
This replacement cutting board offers a robust 3/8" thickness with high-density poly material, ensuring long-lasting durability under frequent use. Its dimensions suit dual food unit configurations, simplifying replacement and maintenance tasks. Designed for quick cleaning and resistance to cross-contamination, it supports efficient workflow in busy kitchens. The white finish enhances visibility of food debris, aiding sanitary operations. Its compatibility with standard foodservice units makes it a versatile component for commercial food prep areas.
- Durable poly material withstands heavy knife use and frequent cleaning
- Precisely measured 31-13/16"W x 8"D for seamless kitchen integration
- 3/8" thickness offers optimal resilience and food safety
- Ideal for dual well hot & cold food units with consistent performance
- White finish provides high contrast for food inspection and sanitation
Suitable for replacement in commercial food prep lines requiring reliable, easy-to-clean cutting surfaces.
Advance Tabco SU-P-342 Technical Specs
The Advance Tabco SU-P-342 replacement cutting board is constructed from high-grade plastic with a thickness of 3/8", measuring 31-13/16" in width and 8" in depth. Weighing approximately 9 lbs, its white surface offers excellent visibility for cleanliness and food safety. This poly board is compatible with standard foodservice equipment and designed for use with dual well hot & cold food units. It operates in typical kitchen environments without requiring electrical or refrigeration connections. The material's durability supports sustained performance in high-frequency commercial operations, with a focus on ease of cleaning and resistance to food contamination. The dimension specifications facilitate straightforward replacement and integration with existing food prep stations.
- Dimensions: 31-13/16"W x 8"D x 3/8" Thick
- Material: High-grade plastic (unspecified)
- Color: White
- Weight: approximately 9 lbs
- Compatibility: Fits (2) well hot & cold food units
- Food Safety: Designed for hygienic prep surface
- Temperature Resistance: Suitable for standard kitchen temperatures
- Construction & Finish: Poly with smooth surface for easy cleaning
Typical usage involves replacement in commercial prep stations where durability, sanitation, and dimensional precision are essential.
Electrical Requirements: None needed
Installation: Fits standard dual well configurations
Maintenance: Easy to clean with standard sanitizing agents
Usage Environment: Commercial kitchens with hot & cold food units
Replacement Part: Specifically designed for seamless swap with existing boards
What is a commercial cutting board
A commercial cutting board is a durable, food-safe surface designed for high-volume food preparation environments. The Advance Tabco SU-P-342 is a plastic board specifically made for use in professional kitchens, installed as a replacement component for dual well hot & cold units. With dimensions of 31-13/16" width by 8" depth and a 3/8" thickness, it supports efficient and hygienic workspaces, ideal for medium-volume foodservice operations such as cafeterias, catering, and institutional kitchens, where quick sanitation and reliable performance are critical.
Top Plastic Cutting Boards for Medium-Volume Foodservice Settings
Constructed with premium plastic material, the Advance Tabco SU-P-342 provides a sturdy, hygienic surface tailored for medium workload kitchen environments, including institutional and commercial cafeterias. Its precise dimensions facilitate easy implementation in dual well hot and cold stations, ensuring durability during frequent use. Designed for operational efficiency, it supports sanitation protocols and seamless workflow in food prep areas.
- Medium-volume applications—optimized for dependable, hygienic prep surfaces
- Flexible design—fits standard hot & cold food service units
- Enhanced durability—built from high-quality poly for long-term use
- Ease of maintenance—smooth surface simplifies cleaning routines
- Commercial kitchen-ready—improves sanitation and workflow efficiency
Why Choose Advance Tabco SU-P-342?
Compared to other replacement cutting boards, the Advance Tabco SU-P-342 offers superior durability in a standard 3/8" thickness and precise sizing to suit dual well hot & cold units. Its white surface supports quick inspection and sanitation. Engineered for rapid replacement and long-term reliability, it enhances kitchen productivity without compromising hygiene or performance, making it a preferred choice for busy foodservice operations.
- Precision fit designed for seamless integration with dual well units
- Proven durability withstands frequent cutting and cleaning cycles
- Hygienic surface facilitates quick sanitation and inspection
- Lightweight yet strong at 9 lbs for easy handling and replacement
- Versatile application suitable for a range of commercial kitchen environments
