Advance Tabco SPT-249 108 Inch Poly-Top Work Table with Undershelf Stainless Steel
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- Poly-Top surface provides impact resistance
- Impact-resistant 5/8" Poly-Vance© top ensures durability
- Stainless steel undershelf supports high-volume storage
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The Advance Tabco SPT-249 Poly-Top Work Table is a commercial-grade foodservice work surface designed for versatile industrial kitchen applications. Measuring 108 inches in width and 24 inches in depth, it features a robust 5/8-inch thick Poly-Vance© top, providing superior durability and resistance to impact and stains. Equipped with an adjustable stainless steel undershelf, stainless steel legs, and adjustable bullet feet, this work table ensures stability and customizable height, facilitating efficient workflow in busy food preparation environments. Its construction adheres to strict sanitation standards and is ideal for high-use foodservice operations requiring reliable, quality surfaces for prep, assembly, or service tasks.
The Advance Tabco SPT-249 Poly-Top Work Table offers a durable, NSF-listed surface with a 5/8" thick Poly-Vance© top designed for heavy use in commercial kitchens. Its adjustable stainless steel undershelf enhances storage capacity, while stainless steel legs with adjustable bullet feet promote stability during intense prep workflows. This work table supports high-volume food production, with a focus on ease of cleaning and maintenance—perfect for chef stations, catering prep, and bakery environments demanding resilient surfaces that withstand rigorous daily use.
Suitable for use in a variety of foodservice environments seeking a durable, stable work surface.
The Advance Tabco SPT-249 Poly-Top Work Table features a 5/8-inch thick Poly-Vance© top constructed from impact-resistant polymer designed for heavy-duty commercial use. It measures 108 inches wide by 24 inches deep, with a total weight of approximately 196 lbs. The unit includes a stainless steel base with an open design and an adjustable undershelf, supporting a maximum load capacity suitable for large-scale food prep. Its height of 35.5 inches maintains ergonomic working conditions, while NSF certification confirms compliance with sanitation standards. Installation requires proper clearance for airflow and cleaning, with maintenance involving simple wiping or detailed cleaning of the poly-top and stainless steel components. The base construction ensures stability on uneven flooring, and the unit’s design facilitates rapid cleaning and routine maintenance without disassembly.
A commercial work table with Poly-Top is a durable, impact-resistant surface designed for heavy use in professional kitchens. It features a thick polymer top suited for prep, assembly, or storage, installed in environments such as restaurants, catering facilities, and bakeries. The Advance Tabco SPT-249 exemplifies this category with its high-grade stainless steel base and NSF certification, supporting high-volume food preparation and ensuring sanitary conditions in mid-volume foodservice settings.
Built with robust impact-resistant surfaces, the Poly-Top work tables like the Advance Tabco SPT-249 provide stable, sanitary mobile workstations for medium-duty restaurant operations, supporting continuous food prep and assembly workflows. Designed for durability and ease of maintenance, these tables are ideal for commercial kitchens requiring reliable surface integrity and ergonomic configurations.
Why choose the Advance Tabco SPT-249 Poly-Top Work Table over comparable models? Its combination of an impact-resistant 5/8-inch Poly-Vance© surface with a sturdy stainless steel base ensures long-lasting performance and sanitation. The adjustable undershelf and feet facilitate customized stability, enhancing workflow efficiency. Its open design promotes easy cleaning and maintenance, reducing downtime and supporting high standards of food safety and durability compared to similar commercial kitchen equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
