Advance Tabco SLI-16-24 24 Inch Ice Bin Cocktail Unit with False Bottom

The Advance Tabco SLI-16-24 Underbar Basics™ Cocktail Unit is a commercial-grade underbar ice bin and cocktail station designed for high-efficiency beverage service environments. It features a 16-inch deep stainless steel false bottom within a 24-inch wide and 18-inch deep insulated ice chest, supporting a 100-pound ice capacity. Constructed from durable stainless steel and galvanized materials, this unit consolidates storage and ice handling capabilities, optimizing flow in busy bars, restaurants, and hospitality venues. Its precise dimensions and reinforced features facilitate seamless integration into underbar setups, enabling swift access and efficient workflow for bartenders and staff.

Top Advance Tabco SLI-16-24 Features

The Advance Tabco SLI-16-24 offers a robust 16-inch deep ice bin with a stainless steel false bottom for corrosion resistance and improved ice retention. It includes two plastic bottle racks for organized beverage storage, and its 24"W x 18"D x 33"H dimensions support quick access in constrained spaces. The 4-inch splash guard minimizes spillover, while galvanized legs with adjustable feet ensure stability on uneven floors. Its NSF certification confirms compliance with sanitation standards suitable for commercial foodservice environments. Designed for moderate beverage throughput, this unit enhances workflow and ice management efficiency in busy hospitality operations.

• Capacity: 100 pounds of ice storage for sustained service
• Material: 304 series stainless steel with galvanized legs for durability
• Ease of maintenance: Stainless steel surfaces simplify cleaning and sanitizing
• Workflow integration: Compact size fits standard underbar setups for efficient service
• Design features: Stainless steel false bottom for optimal ice preservation

Ideal for bar stations, cocktail service, and beverage preparation areas requiring reliable ice storage.

Advance Tabco SLI-16-24 Technical Specs

The Advance Tabco SLI-16-24 operates as a self-contained refrigeration-free ice bin, measuring 24 inches in width, 18 inches in depth, and 33 inches in height, with a weight of 68 lbs. Its construction includes high-quality stainless steel and galvanized components for durability and sanitation, with a 4-inch splash guard for spill containment. The unit features a 16-inch deep ice bin capable of holding up to 100 pounds of ice, facilitating continuous service during busy periods. The NSF certification confirms compliance with food safety standards. It supports standard installation in underbar or prep areas, requiring a flat surface and appropriate drainage if needed, with easy disassembly for cleaning and maintenance.

• Dimensions: 24" width x 18" depth x 33" height
• Weight: 68 lbs for structural stability
• Material: Stainless steel with galvanized legs for long-term durability
• Capacity: 100 lbs of ice to sustain moderate service levels
• Splash: 4-inch spill guard to contain splashes and messes
• Installation: Requires flat surface and drainage provision if installed flush

What is a commercial underbar ice bin and cocktail unit?

A commercial underbar ice bin and cocktail unit is specialized kitchen equipment designed to store and dispense ice efficiently within a bar or beverage service station. It features insulated stainless steel construction to maintain ice quality and prevents clutter in tight spaces. The unit usually includes built-in storage, a false bottom, and organization racks to support fast-paced bar operations. Installed in undercounter or adjacent areas, this equipment is essential for maintaining continuous beverage service, especially in hospitality or restaurant settings such as busy bars, hotels, and event venues. The Advance Tabco SLI-16-24 exemplifies this functionality with its durable build and optimized capacity for moderate volume operations.

Top commercial underbar ice bins for moderate-volume hospitality settings

Designed for efficient beverage service, the Advance Tabco SLI-16-24 combines robust construction, reliable ice capacity, and streamlined integration for widespread use in bars and hospitality venues. Its high-grade stainless steel and thoughtful design support diverse operational needs, ensuring consistent performance in moderate-volume foodservice environments.

• Operation type — suitable for bar stations and beverage prep areas
• Kitchen setting — ideal for underbar and compact commercial spaces
• Foodservice category — optimized for bartending, cocktail service, and drink stations
• Workload qualifier — supports moderate throughput for busy service periods
• Use case — enhances workflow efficiency and ice management in hospitality venues

Why Choose Advance Tabco SLI-16-24?

Compared to similar ice bin units, the Advance Tabco SLI-16-24 features a stainless steel false bottom for improved ice circulation and durability, reinforced galvanized legs for stability, and a compact footprint that maximizes underbar space. Its design emphasizes ease of cleaning, sanitation, and consistent ice quality, making it a versatile component in restaurant-ready beverage stations and commercial kitchens.

• Self-contained design simplifies installation and reduces maintenance
• Compact 24" width with corrosion-resistant stainless steel core
• Optimized for moderate beverage throughput in busy venues
• Includes organized storage racks for bottles and accessories
• Certified for NSF standards supporting sanitation compliance