The Advance Tabco SLI-12-42 Underbar Basics™ Cocktail Unit is a commercial-grade underbar ice bin and cocktail station designed for high-performance foodservice environments. Featuring a 12" deep ice chest and measuring 42 inches wide by 18 inches deep and 33 inches high, this unit provides a substantial 140-lb. ice capacity, optimized for fast-paced bar service. Constructed from durable 22/300 stainless steel for superior corrosion resistance, it includes a 4-inch splashguard to contain spills, front apron, and backsplash for easy cleaning, and galvanized legs with adjustable bullet feet for stability on uneven surfaces. Its design supports efficient workflow in busy bar or catering operations needing reliable ice storage and beverage prep solutions. The model’s technical specifics cater to commercial kitchen operations requiring precise durability and functional integration into existing underbar setups.
Advance Tabco SLI-12-42 Features
This underbar cocktail unit offers dedicated ice storage with a 140-lb. capacity, integrated bottle racks for organized beverage dispensing, and a stainless steel construction that ensures durability under heavy use. The unit’s 42"W x 18"D footprint fits seamlessly into compact bar layouts, while its heavy-duty galvanized legs and adjustable feet facilitate secure, level installation. Designed for easy cleaning and maintenance, it provides efficient workflow in busy hospitality settings, particularly in high-volume bars and catering setups where quick access to cold storage is essential.
- High ice capacity: Holds up to 140 lbs., supporting busy bar operations
- Durable stainless steel: 22/300 series for corrosion and impact resistance
- Ease of maintenance: Galvanized legs with adjustable bullet feet simplify leveling
- Functional layout: Incorporates plastic bottle racks for organized beverage service
- Optimized dimensions: Fits snugly into 42" wide bar stations for efficient workflows
Ideal for medium-volume bar service, beverage stations, or catering setups seeking reliable ice storage and organization.
Advance Tabco SLI-12-42 Technical Specs
This model features a self-contained cooling structure without a cold plate, supporting a 140-lb. ice capacity within a stainless steel and galvanized steel framework. Its dimensions are 42" in width, 18" in depth, and 33" high, with a 4-inch splash for spill containment. Power requirements are compatible with standard 120V, 60Hz supply, operating efficiently without a refrigeration system, as it functions as an ice storage unit. The unit weighs approximately 72 lbs. and includes NSF approval for food safety and sanitation. Its construction ensures safe operation within a temperature range suitable for foodservice environments, and its maintenance routine involves straightforward cleaning of stainless steel surfaces and disassembly of removable parts as needed. For setup, proper clearance for airflow and drainage is recommended, with level installation on adjustable legs to ensure stability.
- Electrical requirements: 120V, 60Hz, standard outlet connection
- Cooling method: Self-contained ice storage, no refrigeration needed
- Capacity: 140 lbs. ice storage for high-volume beverage prep
- Construction: Stainless steel and galvanized steel for durability
- Dimensions: 42" W x 18" D x 33" H, weighing 72 lbs.
- Food safety: NSF approved for sanitation compliance
- Proper clearance: 2 inches around for airflow and drainage
- Power supply: 120V, 60Hz, dedicated circuit recommended
- Installation space: Fits into 42" wide underbar areas
- Cleaning routine: Stainless steel surfaces cleanable with mild detergent
- Leveling: Adjustable bullet feet for uneven flooring
What is a commercial underbar ice bin and cocktail unit
A commercial underbar ice bin and cocktail unit is a specialized piece of foodservice equipment designed to store and dispense ice within bar or beverage stations. Specifically, the Advance Tabco SLI-12-42 is an underbar ice bin with a 12-inch deep chest that fits seamlessly into bar configurations, providing efficient, high-capacity ice storage. Installed in undercounter café stations or hospitality venues, it ensures quick access to ice, supporting high-volume beverage preparation and presentation for busy establishments such as hotels, restaurants, or catering operations.
Top Ice Bins and Cocktail Units for High-Volume Beverage Service
Designed for moderate throughput environments, the Advance Tabco SLI-12-42 combines build quality with optimal function, ideal for underbar stations in busy hospitality settings. Its self-contained, stainless steel construction offers reliability and sanitation, supporting efficient workflow in bar areas with high ice demand. Suitable for high-volume establishments, it ensures consistent ice availability and organized beverage dispensing.
- Operation Type — suitable for bars and catering kitchens
- Kitchen Type — compact, undercounter setups in hospitality venues
- Foodservice Category — cocktail and beverage prep stations
- Workload Qualifier — supports moderate throughput demands
- Use Case — enhances workflow efficiency during busy service hours
Why Choose Advance Tabco SLI-12-42
Compared to similar units, the Advance Tabco SLI-12-42 features a robust stainless steel build with a spacious 140-lb. ice capacity, adjustable leveling legs, and a compact footprint for versatile installation. Its durable construction ensures longevity under demanding use, while the integrated bottle racks improve organization. The unit's design prioritizes sanitation, ease of cleaning, and seamless integration into existing bar configurations, making it a reliable choice for commercial kitchens seeking dependable underbar ice storage and beverage preparation solutions.
- Self-contained with corrosion-resistant 22/300 stainless steel construction
- Compact 42-inch width fits standard underbar spaces efficiently
- Adjustable bullet feet ensure stability on uneven floors
- Large 140-lb ice capacity supports high-volume service
- Includes organized bottle racks for efficient beverage prep