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Why you’ll love it

RestaurantSupply.com is your trusted source for Advance Tabco underbar ice bin and cocktail units.

  • Authorized Advance Tabco dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Advance Tabco SLI-12-36-7 underbar ice bin and cocktail units
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Advance Tabco SLI-12-36-7 36 Inch Underbar Cocktail Unit with Cold Plate

Advance Tabco  |  MFG #: SLI-12-36-7  |  Item #: 129023
Item: #129023

Technical details
Manufacturer Advance Tabco
Model Number SLI-12-36-7
Manufacturer Part # SLI-12-36-7
Splash 4"
Cold Plate (7) Circuit
Bin Depth 12" Deep Ice Bin
Construction Stainless Steel & Galvanized
Depth (front - back) OA 18" - 19"
Width (side - side) OA 31" - 36"
Height 33"
Width 36"
Depth 18"
Weight 98 lbs
UPC 747545191625
NSF Yes

About this item

Product Details

The Advance Tabco SLI-12-36-7 Underbar Basics™ Cocktail Unit is a commercial-grade underbar ice bin and cocktail station designed for high-volume beverage service applications. Featuring a 12-inch deep ice chest integrated with a 7-circuit cold plate, this unit provides efficient chilling and storage for ice within professional bar, restaurant, or hospitality environments. Its dimensions of 36"W x 18"D x 33"H optimize space while maintaining robust capacity, with a 119-lb. ice holding capability, making it ideal for moderate workloads requiring reliable cold retention and organization. Constructed from durable stainless steel and galvanized steel, it ensures longevity and ease of maintenance. The front apron and backsplash facilitate streamlined workflow, while the integrated plastic bottle racks enhance accessibility. This model’s technical details include a self-contained refrigeration system, NSF approval, and a design optimized for quick sanitation and efficient operation in busy foodservice settings.

Top Advance Tabco SLI-12-36-7 Features

The Advance Tabco SLI-12-36-7 underbar cocktail unit offers an integrated 7-circuit cold plate with a 12-inch deep ice chest, optimized for precise beverage cooling. Its stainless steel construction ensures durability and corrosion resistance, suitable for frequent cleaning. The unit includes two plastic bottle racks for organized storage, a splash guard for spill containment, and a 36-inch width to fit seamlessly into existing bar layouts. Designed for moderate-volume settings, it supports efficient workflow, quick access, and reliable ice storage, with dimensions that facilitate installation in compact commercial spaces. Its self-contained refrigeration system simplifies setup, while NSF approval confirms compliance with sanitation standards. This model is best suited for beverage stations in busy bars, restaurants, or hospitality venues requiring consistent ice and cold beverage support.

  • Capacity: 119 lbs of ice storage for continuous service
  • Construction: Made from high-quality stainless steel and galvanized steel for durability
  • Ease of maintenance: Smooth surface design with removable panels for cleaning
  • Workflow integration: Compact footprint with built-in bottle racks enhances efficiency
  • Cooling system: Self-contained, 7-circuit cold plate for precise beverage temperature control

Designed for beverage prep areas and bar stations requiring reliable ice and cold storage in moderate workloads.

Advance Tabco SLI-12-36-7 Technical Specs

The Advance Tabco SLI-12-36-7 features a self-contained refrigeration system powered by an unspecified voltage, with typical specifications suitable for commercial kitchen equipment. Its cooling method employs air-cooled technology, providing efficient heat dissipation. The unit measures 36 inches in width, 18 inches in depth, and 33 inches in height, constructed from stainless steel and galvanized steel with corrosion-resistant finishes. It supports a maximum ice capacity of 119 lbs, with dimensions optimized for tight bar spaces, and weighs approximately 98 lbs for ease of installation and mobility. The unit is NSF approved, ensuring it meets industry sanitation and safety standards. Its operating temperature range is suitable for ice storage and beverage cooling, with a 4-inch splash guard for spill containment, and features such as a 7-circuit cold plate enable precise temperature regulation. Components include integrated bottle racks, front apron, backsplash, and adjustable galvanized legs with bullet feet for stability.

  • Electrical requirements: Voltage and amperage specifications as per manufacturer
  • Cooling method: Air-cooled refrigeration system for reliable operation
  • Refrigeration type: Self-contained for simplified installation
  • Construction: Stainless steel and galvanized steel exterior materials
  • Dimensions: 36" W x 18" D x 33" H with a 4" splash guard
  • Ice capacity: 119 lbs for continuous beverage service in busy settings
  • Materials: Durable corrosion-resistant finish with adjustable bullet feet

What is a commercial underbar ice bin and cocktail unit

A commercial underbar ice bin and cocktail unit is a specialized foodservice appliance designed to store and chill ice efficiently while facilitating cocktail and beverage preparation. It typically features a stainless steel or galvanized construction, integrated refrigeration, and compartments such as cold plates or ice bins for maintaining beverage temperatures. These units are installed in bars, restaurants, or hospitality venues where quick access to ice and chilled drinks is essential. The Advance Tabco SLI-12-36-7 Underbar Basics™ Cocktail Unit, with its 12-inch deep ice bin and 7-circuit cold plate, supports moderate workflow demands by providing robust ice capacity and efficient cooling, making it suitable for operations requiring dependable beverage presentation in busy environments.

Top commercial underbar ice and cocktail units for moderate-volume beverage service

Built with durable stainless steel and optimized for moderate workloads, the Advance Tabco SLI-12-36-7 is ideal for cocktail stations, bar areas, or hospitality venues. It combines dependable ice storage with integrated cooling for efficient beverage service and workflow. Suitable for installation in busy foodservice environments, it supports consistent cold retention and organized operation, making it an essential component of professional beverage prep setups.

  • Operation type — bar stations and beverage prep areas
  • Kitchen type — compact commercial spaces with space constraints
  • Foodservice category — restaurants, bars, hospitality venues
  • Workload qualifier — moderate throughput for busy service periods
  • Use case — efficient beverage and ice organization at beverage stations

Why Choose Advance Tabco SLI-12-36-7 ?

Advance Tabco’s SLI-12-36-7 offers a robust, self-contained underbar ice and cocktail unit with a durable stainless steel construction designed for high-volume beverage environments. Its 7-circuit cold plate ensures precise cooling, while the integrated bottle racks and splash guard enhance workflow and accessibility. With a well-optimized footprint, it improves operational efficiency and simplifies cleaning processes compared to less durable models, making it ideal for professional bar settings requiring reliable beverage storage and presentation.

  • Compact 36-inch width fits seamlessly into existing bar layouts
  • Corrosion-resistant stainless steel construction enhances durability
  • 7-circuit cold plate for precise temperature control
  • Includes bottle racks and splash guard for organized operation
  • Self-contained refrigeration simplifies installation and maintenance

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Advance Tabco SLI-12-36-7 Underbar Basics™ Cocktail Unit 12" Deep Chest With 7-circuit Cold Plate
Advance Tabco

Advance Tabco SLI-12-36-7 36 Inch Underbar Cocktail Unit with Cold Plate

$1,936.00 $4,268.00

Advance Tabco, SLI-12-36-7, Underbar Basics™ Cocktail Unit, 12" deep chest with 7-circuit cold plate, 36"W X 18"D X 33"H, 4" splash, 119-lbs. ice capacity, (2) plastic bottle racks, 22/300 series stainless steel ice bin, front apron & backsplash, 20/430 stainless steel sides, galvanized legs with adjustable bullet feet, NSF