The Advance Tabco SLAG-248-X Special Value Work Table is a commercial-grade stainless steel work surface designed for versatile foodservice applications. Featuring a 96-inch wide by 24-inch deep layout, this work table is constructed with a durable 16-gauge 430 series stainless steel top, providing resistance to corrosion and impact. Its open base with an 18-gauge adjustable stainless steel undershelf enhances storage efficiency, while stainless steel legs with adjustable bullet feet facilitate stability and leveling. The flat top configuration without backsplash simplifies cleaning and allows seamless integration into various kitchen workflows, making it a reliable option for food prep stations, bakery setups, or cold prep areas.
Advance Tabco SLAG-248-X Features
The SLAG-248-X work table offers a robust 16-gauge stainless steel top that withstands heavy use in high-traffic foodservice environments. Its open understructure with an adjustable stainless steel undershelf maximizes storage efficiency. Designed for ease of maintenance, the flat top facilitates quick cleaning, while stainless steel legs and bullet feet allow for precise leveling and stability on uneven floors. Ideal for moderate-volume preparation areas, this model supports a wide range of kitchen tasks with its durable, corrosion-resistant materials and versatile configuration.
- Durable 16-gauge stainless steel top resists impact and corrosion in busy kitchens
- 18-gauge adjustable undershelf enhances underneath storage flexibility
- Stainless steel legs and bullet feet provide stability and leveling on uneven flooring
- Flat, backsplash-free surface simplifies cleaning and food prep tasks
- Open base with undershelf supports organized workflow and equipment placement
Perfect for food prep stations, cold storage setups, or bakery areas requiring robust, hygienic work surfaces.
Advance Tabco SLAG-248-X Technical Specs
The Advance Tabco SLAG-248-X work table features a 96-inch width by 24-inch depth, with a 35.5-inch height optimized for ergonomic use in commercial kitchens. Its top is constructed from 16-gauge 430 series stainless steel, offering excellent durability and corrosion resistance. Weighing approximately 128 lbs, this unit is supported by stainless steel legs with adjustable bullet feet for stability. The open base incorporates an 18-gauge stainless steel undershelf, enabling efficient storage without impeding workflow. The flat top surface omits a backsplash for ease of cleaning and food safety. The product is designed with rounded/bullnose edges for operator safety and professional presentation. Electric requirements are not applicable, and the product is finished in stainless steel, suitable for temperatures up to maximum operating conditions typical in commercial foodservice environments. It is NSF listed, ensuring compliance with industry sanitation standards.
- Dimensions: 96" W x 24" D x 35.5" H for ergonomic alignment
- Gauge: 16 gauge 430 stainless steel top offers durability
- Weight: approximately 128 lbs for steady placement
- Construction: Stainless steel base with open undershelf for storage and support
- Finish: Stainless steel corrosion-resistant surface
- Adjustable Feet: Bullet feet for leveling on uneven floors
- Operating Range: Suitable for standard commercial kitchen temperatures
Electrical Requirements: Not applicable
Material: 16-gauge stainless steel top
Cleaning & Maintenance: Easy to disassemble and wipe surfaces
Usage:** Designed for moderate-load prep areas with high sanitation standards
Installation: Leveling with adjustable feet, minimal clearance for cleaning
What is a commercial work table
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and storage in professional kitchens. It provides a durable, easy-to-clean platform and supporting structure suitable for high-traffic foodservice environments. The Advance Tabco SLAG-248-X work table is an example of a commercial stainless steel work surface that measures 96 inches wide by 24 inches deep, with a 16-gauge top perfect for high-use culinary tasks. Installed in prep stations, bakery setups, or cold storage areas, it supports efficient workflow and hygiene compliance, making it ideal for mid-volume kitchen operations.
Top stainless steel work tables for moderate-volume foodservice settings
Built with high-quality materials and designed for reliable performance, the Advance Tabco SLAG-248-X enhances food prep efficiency in commercial kitchens. Its solid craftsmanship and corrosion-resistant stainless steel construction support consistent operation in moderate-volume environments, including prep stations, bakery areas, and cold storage zones, ensuring durability and hygiene without occupying excessive space.
- Moderate-volume operation — perfect for busy yet space-conscious kitchens
- Compact footprint — fits seamlessly into various foodservice layouts
- Built-in adjustable undershelf — optimizes storage capacity and workflow
- All-stainless steel construction — maximizes sanitation and longevity
- Versatile flat surface — supports multiple food prep functions
Why Choose Advance Tabco SLAG-248-X?
Designed with a focus on durability, efficiency, and ease of maintenance, the Advance Tabco SLAG-248-X work table stands out from comparable models by offering superior 16-gauge stainless steel construction, a Versatile open base, and precise leveling features. Its flat surface facilitates quick cleaning, supporting hygienic food prep, while its open undershelf enhances storage capacity for efficient kitchen organization and workflow. Built for medium-volume foodservice operations, it improves operational efficiency without sacrificing stability or sanitation.
- Self-contained prep station with durable stainless steel top and base
- Compact commercial kitchen equipment designed for moderate workloads
- Enhanced stability and leveling through adjustable bullet feet
- Corrosion-resistant surface suitable for high-humidity environments
- Supports organized workflows with open undershelf and spacious surface