Advance Tabco SLAG-247-X 84 Inch Special Value Work Table with Stainless Steel Top

The Advance Tabco SLAG-247-X Special Value Work Table is a commercial-grade stainless steel preparation surface designed for reliable performance in foodservice environments. Featuring an 84-inch width and 24-inch depth, its top is constructed from 16-gauge 430 stainless steel, ensuring durability and resistance to corrosion. This work table is equipped with an 18-gauge adjustable stainless steel undershelf, stainless steel legs, and adjustable bullet feet for stability and customization. It is ideal for use in restaurant kitchens, catering setups, and food prep stations requiring a robust, easy-to-clean work surface with ample workspace and superior structural integrity.

Advance Tabco SLAG-247-X Features

The Advance Tabco SLAG-247-X work table provides a versatile and durable platform for food preparation, with a flat 16-gauge stainless steel top designed for heavy use. Its open base with an adjustable undershelf facilitates efficient storage and workflow integration. The stainless steel legs and adjustable feet simplify leveling on uneven floors, and the NSF listing confirms compliance with sanitation standards, making it suitable for busy commercial kitchens and food prep lines.

• Large 84-inch wide surface for extensive prep tasks
• 16 gauge 430 stainless steel top offers corrosion resistance and longevity
• 18 gauge undershelf enables organized storage of utensils and supplies
• Stainless steel legs with adjustable bullet feet ensure stability
• Facility-ready NSF approval supports sanitation and cleaning protocols

Designed for medium-volume kitchen workflows requiring durable and easily maintainable workspaces.

Advance Tabco SLAG-247-X Technical Specs

The Advance Tabco SLAG-247-X work table features a stainless steel top made from 16-gauge 430-series material, providing high durability suitable for demanding foodservice applications. Its overall dimensions are 84 inches in width, 24 inches in depth, and 35.5 inches in height, with a shipping weight of 108 pounds, facilitating robust support for daily operations. The open base with an adjustable undershelf ensures efficient storage, while stainless steel legs with adjustable bullet feet allow for floor leveling. The unit is constructed with a seamless, rounded/bullnose edge for safety and ease of cleaning. Its NSF listing affirms compliance with sanitation standards necessary for commercial kitchens.

• Electrical Requirements: No electrical components
• Construction & Finish: 430 stainless steel top and base, durable for commercial use
• Dimensions: 84" W x 24" D x 35.5" H
• Material Safety & Maintenance: Stainless steel surface is easy to clean and resistant to corrosion
• Weight: 108 lbs for stable support and mobility
• Temperature Resistance: Operates safely within standard kitchen temperature ranges
• Usage Compatibility: Suitable for food prep and assembly stations

Additional considerations include clearance for movement, proper drainage, and routine cleaning to maintain sanitation standards, fitting well into multiple kitchen layouts without requiring complex installation procedures.

What is a commercial work table?

A commercial work table is a professionally designed stainless steel surface used in foodservice environments for food preparation, assembly, and other kitchen tasks. The work table provides a durable, easy-to-clean platform with a sturdy construction, often featuring an adjustable undershelf and bolted legs for stability. The Advance Tabco SLAG-247-X is a model that fits well in restaurants, catering operations, and institutional kitchens that need reliable, hygienic work surfaces for medium-volume workloads, supporting efficient kitchen workflows and organized prep stations.

Top stainless steel work tables for food prep in hospitality

The Advance Tabco SLAG-247-X offers a solid, commercial-grade work surface with a corrosion-resistant 16-gauge stainless steel top, ideal for food prep and assembly in busy kitchens. Designed for medium-workload foodservice settings, it supports efficient workflow and easy maintenance, making it suitable for restaurants and catering facilities. The durable construction ensures longevity and sanitation, with a compact footprint that maximizes workspace while fitting into tight kitchen areas.

• Operational for medium-volume food prep environments
• Perfect for compact commercial kitchen setups
• Ideal for restaurant and catering food assembly
• Supports moderate throughput kitchen workflows
• Designed for durable, hygienic food preparation surfaces

Why Choose Advance Tabco SLAG-247-X?

Advance Tabco SLAG-247-X stands out with its heavy-duty 16-gauge stainless steel top and open base design, providing a stable, corrosion-resistant platform for diverse food preparation needs. Its adjustable undershelf and stainless steel legs facilitate versatile installation and maintenance. Unlike competitors, this model offers a cost-effective combination of durability, sanitation compliance, and flexibility, ensuring efficient daily operations and long-term reliability in commercial kitchens.

• Self-contained design with ample prep space enhances workflow
• Constructed from corrosion-resistant 430 stainless steel for longevity
• Adjustable feet for precise leveling on uneven floors
• Open undershelf optimizes storage and organization
• Commercial kitchen-ready with NSF approval for sanitation