Advance Tabco SLAG-240-X 30 Inch 16 Gauge Work Table with Stainless Steel Top

The Advance Tabco SLAG-240-X Special Value Work Table is a commercial-grade stainless steel work surface designed for efficient foodservice operations. Measuring 30 inches in width and 24 inches in depth, this work table features a durable 16 gauge 430 stainless steel top, offering excellent resistance to corrosion and everyday wear. The open base includes an adjustable undershelf and robust stainless steel legs with bullet feet, ensuring stability and ease of cleaning. Ideal for restaurant kitchens, catering setups, and prep stations, it provides a sturdy, sanitation-friendly platform with precise dimensions for versatile use in high-demand environments.

Advance Tabco SLAG-240-X Features

This work table is tailored for commercial kitchen workflows, combining resilience and practicality. The 16 gauge stainless steel top ensures long-term durability, while the adjustable undershelf supports additional equipment or storage needs. The open base design facilitates thorough cleaning and maintenance, making it suitable for busy food prep areas. Its dimensionally precise construction accommodates various kitchen layouts, optimizing workflow and productivity.

• Stainless steel top: 16 gauge 430 stainless steel for durability.
• Adjustable undershelf: 18 gauge, supports extra storage or equipment.
• Stainless steel legs & feet: Provides stability and corrosion resistance.
• Easy maintenance: Flat splash-free top simplifies cleaning routines.
• Versatile fit: Measures 30"W x 24"D, compatible with diverse kitchen setups.

Suitable for meal prep, dish assembly, and general kitchen tasks in high-traffic commercial settings.

Advance Tabco SLAG-240-X Technical Specs

Constructed with a 16 gauge 430 stainless steel top, the Advance Tabco SLAG-240-X work table offers a 35.5-inch height with a width of 30 inches and a depth of 24 inches. It features a flat, splash-free top with rounded/bullnose edges for safety and ease of cleaning. The open stainless steel base includes an adjustable undershelf, supporting a balanced 50 lbs weight with a shipping weight also of 50 lbs for straightforward handling. The unit operates without requiring electrical connections and is designed to withstand typical foodservice environments, with maximum operating temperatures adapting to standard kitchen conditions. This work table is NSF-listed for sanitation, constructed with corrosion-resistant materials, and suitable for heavy-duty use in commercial kitchens. Dimensions allow integration into various food prep and dishware stations, with disassembly accessible for cleaning and maintenance routines.

• Width: 30 inches, compatible with standard kitchen spaces.
• Depth: 24 inches, suitable for compact food prep areas.
• Height: 35.5 inches, promoting ergonomic use.
• Weight: 50 lbs, with shipping weight matching for handling.
• Construction: 16 gauge 430 stainless steel top, NSF-listed for sanitation.

• Electrical requirements: None required; operation is manual and non-electrified.
• Material finish: Stainless steel surface with antimicrobial properties.
• Cleaning routine: Disassemble easily for thorough sanitation.
• Drainage & airflow: Flat top with no backsplash ensures proper drainage and airflow.
• Installation clearance: Adequate space around for cleaning and maintenance access.

What is a commercial work surface

A commercial work surface like the Advance Tabco SLAG-240-X is a durable, stainless steel table used in foodservice environments for food prep and operational tasks. It features a 16 gauge stainless steel top designed for resilience against spills and impacts, supporting high-volume food processing in restaurants, catering, and institutional kitchens. Installed as a versatile prep station or auxiliary work surface, it ensures sanitation, ease of cleaning, and dependable performance suitable for demanding foodservice workflows.

Top Stainless Steel Work Table for Food Prep and Industry Efficiency

This stainless steel work table provides a solid, corrosion-resistant surface tailored for commercial kitchens, catering, and food prep stations. Built with 16 gauge steel, its durability supports moderate throughput tasks, and the adjustable undershelf offers flexible storage. Design features like rounded edges and NSF listing enhance sanitation, making the SLAG-240-X ideal for high-traffic foodservice environments requiring reliable, easy-to-maintain equipment.

• Operation in moderate-volume foodservice settings for consistent prep activity
• Suitable for compact commercial kitchens with space constraints
• Part of stainless steel work tables category for durable food prep surfaces
• Designed for moderate throughput to support busy but not overloaded kitchen operations
• Supports food production and assembly tasks in restaurants and catering facilities

Why Choose Advance Tabco SLAG-240-X?

Why choose the Advance Tabco SLAG-240-X over similar work tables is its combination of robust 16 gauge stainless steel construction, NSF sanitation compliance, and practical 30"W x 24"D size that fits versatile kitchen layouts. Its open base with adjustable undershelf and rounded edges enhances sanitation and ease of maintenance, supporting efficient workflow and long-term durability beyond typical models.

• Self-contained design with no electrical requirements for versatile placement
• Heavy-duty, corrosion-resistant stainless steel surfaces for longevity
• Compact footprint optimized for space-constrained environments
• Adjustable undershelf supports flexible storage configurations
• Rounded/bullnose edges for user safety and ease of cleaning