Advance Tabco SKG-368 96 Inch Width with 16 Gauge Stainless Steel Top

The Advance Tabco SKG-368 Work Table is a commercial-grade stainless steel surface designed for professional foodservice environments requiring durable and efficient workspace solutions. Measuring 96 inches in width and 36 inches in depth, this work table features a 16-gauge 430 series stainless steel top with a 5-inch-high backsplash to contain spills and facilitate cleaning. Its open base incorporates an 18-gauge stainless steel adjustable undershelf for versatile storage, while stainless steel legs with adjustable bullet feet ensure stable installation on uneven flooring. Engineered for medium-volume applications, the SKG-368 is ideal for restaurant kitchens, catering prep stations, and institutional kitchens demanding high durability and easy maintenance.

Advance Tabco SKG-368 Features

The SKG-368 work table provides a robust stainless steel workspace with a 96"W x 36"D surface, a 5"H backsplash for containment, and an adjustable undershelf for added storage flexibility. Its sturdy stainless steel legs with adjustable bullet feet allow customized height and stability, supporting consistent workflow in food prep areas while offering effortless cleaning and long-term durability. Designed for restaurant, cafeteria, or catering kitchens, this work table enhances operational efficiency through its corrosion-resistant materials and precise craftsmanship.

• Functionality: Large 96-inch wide Stainless Steel Top for expansive prep surface
• Durability: 16 gauge 430 stainless steel withstands heavy use and corrosion
• Ease-of-use: Adjustable undershelf for customizable storage and quick maintenance
• Practical fit: 40.5-inch height accommodates ergonomic workflow in commercial kitchens
• Workflow integration: 5-inch backsplash contains spills, simplifying cleanup and sanitation

Best for installing in busy restaurant kitchens or institutional food prep areas requiring sturdy work surfaces and versatile storage options.

Advance Tabco SKG-368 Technical Specs

The SKG-368 operates as a non-electric, food-safe work table constructed entirely of corrosion-resistant stainless steel, including a 16-gauge top and 18-gauge adjustable undershelf, ensuring longevity in high-volume kitchen environments. It measures 96 inches wide by 36 inches deep with a height of 40.5 inches, weighing approximately 189 lbs. The open base with stainless steel legs features adjustable bullet feet to accommodate uneven flooring. Its 5-inch backsplash offers spill containment, while the rounded, rolled, bullnose edge enhances user safety during food preparation. The unit is designed for efficient cleaning with seamless surfaces and minimal crevices. Delivery typically takes 10-12 weeks, with a freight class of 125, and its construction supports continuous high-volume use in restaurants, catering, and institutional kitchens.

• Dimensions: 96" W x 36" D x 40.5" H, 189 lbs weight
• Construction: 16 gauge 430 stainless steel top with a 5" backsplash
• Material Safety: Food-grade stainless steel, NSF approved, easy to sanitize
• Assembly: No assembly required, legs with adjustable bullet feet for leveling
• Cleaning & Maintenance: Seamless surfaces, corrosion-resistant materials for simple cleaning
• Operational Range: Suitable for high-volume food prep environments, durable for heavy daily use

• Electrical Requirements: None, designed for manual operation
• Material Finish: Polished stainless steel surface for sanitation
• Usage Compatibility: Supports various food prep tasks in commercial kitchens
• Installation Clearance: Requires sufficient space for leg adjustment and cleaning access
• Workload Suitability: Designed for medium throughput foodservice operations

What is a commercial work table

A commercial work table is a heavy-duty, professionally designed surface intended for food preparation in high-volume settings. Crafted from durable stainless steel, these tables provide ample workspace with features such as backsplashes and adjustable undershelves. Installed in restaurant kitchens, catering facilities, or institutional environments, the Advance Tabco SKG-368 model offers a 96-inch wide stainless steel surface with integrated storage and spill containment, making it suitable for various food prep tasks in mid-volume foodservice operations.

Top stainless steel work tables for medium-volume restaurant kitchens

Constructed with high-quality stainless steel (430 series) and designed for reliable performance, Advance Tabco SKG-368 offers a durable, spacious work surface with adjustable storage and spill control, ideal for restaurant or institutional food prep applications requiring consistent workflow and sanitation. Advance Tabco SKG-368 ensures efficient operation in commercial kitchen environments with robust, easy-to-clean construction.

• Medium workload—ideal for busy restaurant and catering kitchens
• Compact footprint—96" wide with versatile storage options
• Commercial kitchen equipment—stainless steel, NSF approved
• Reliable operation—durable 16 gauge top with spill containment
• Restaurant-ready—built for high-volume food prep with easy maintenance

Why Choose Advance Tabco SKG-368?

Designed with superior craftsmanship, the Advance Tabco SKG-368 distinguishes itself through its corrosion-resistant 16-gauge stainless steel top, adjustable undershelf, and spill containment features. Its open base with adjustable bullet feet offers customization and stability, streamlining kitchen workflows. This model’s durable construction reduces maintenance needs and ensures long-term performance, making it a superior choice in commercial kitchen settings seeking efficiency and sanitation.

• Built with 16 gauge stainless steel for longevity and resistance
• Open base with adjustable stainless steel legs enhances stability
• Features a 5-inch backsplash for effective spill containment
• Designed for medium-volume food prep with ergonomic height
• Seamless surface simplifies cleaning and sanitation