The Advance Tabco SKG-307 Work Table is a robust, commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 84 inches in width and 30 inches in depth, it features a 16-gauge 430 stainless steel top with a 5-inch backsplash to contain spills and facilitate sanitation. The durable construction includes an 18-gauge stainless steel adjustable undershelf for versatile storage, supported by stainless steel legs with adjustable bullet feet for stability. Its design prioritizes durability, ease of cleaning, and workflow integration in busy kitchens, serving establishments such as restaurants, catering services, and prep stations where reliable, sanitary work surfaces are essential.
Advance Tabco SKG-307 Features
The Advance Tabco SKG-307 Work Table offers a heavy-duty stainless steel top with a backsplash, ideal for food prep and assembly. Its open base with an adjustable undershelf facilitates efficient storage, while the stainless steel legs with adjustable bullet feet accommodate uneven flooring. Engineered for moderate workload applications, this work table supports heavy equipment, provides high durability through 16-gauge construction, and ensures straightforward maintenance. Its integrated design simplifies workflow in commercial kitchens, making it suitable for high-traffic prep zones and back-of-house operations.
- Functionality: 84"W x 30"D stainless steel work surface for ample prep space
- Durability: 16 gauge 430 stainless steel top withstands heavy use
- Ease-of-Use: Adjustable undershelf for customized storage solutions
- Application Fit: Ideal for moderate-volume food prep and staging areas
- Workflow Integration: 5" backsplash prevents spills and simplifies cleaning
Designed for professional kitchens needing reliable work surfaces and efficient storage solutions.
Advance Tabco SKG-307 Technical Specs
The Advance Tabco SKG-307 Work Table is constructed with a 16-gauge 430 stainless steel top, offering high resistance to corrosion and wear. It features a 5-inch backsplash to contain spills and a rounded bullnose edge for safety. The open base design includes an adjustable undershelf and stainless steel legs with adjustable bullet feet, supporting a load capacity suited for typical foodservice demands. At 40.5 inches in height and weighing 153 pounds, this unit provides stability and durability for continuous use in commercial kitchens. Its dimensions of 84 inches by 30 inches ensure substantial workspace, and it requires no electrical connection for operation. Maintenance involves straightforward cleaning with compatible stainless steel cleaners, with disassembly simple for routine sanitation. The unit complies with standard safety and sanitation protocols, offering a long-lasting, hygienic surface for food preparation. The product is shipped without additional accessories and typically dispatched within 10-12 weeks.
- Dimensions: 84" W x 30" D x 40.5" H, weighs 153 lbs
- Gauge & Material: 16 gauge 430 stainless steel top, 18 gauge undershelf
- Construction: Open base with adjustable stainless steel legs
- Height & Splash Height: 40.5" overall; 5" backsplash height
- Finish & Safety: Stainless steel, rounded bullnose edge with easy-to-clean surface
- Operating Range & Maintenance: Resistant to typical kitchen temperatures, simple hand cleaning, disassembly for sanitation
- Shipping & Handling: Ships within 10-12 weeks, freight class 125, no electric or plumbing required
- Electrical Requirements: None required
- Construction & Finish: 430 stainless steel, corrosion-resistant
- Capacity & Weight: Supports moderate workloads, 153 lbs product weight
- Temperature Resistance: Operates safely within typical kitchen temperatures
- Cleaning Method: Hand wipe with stainless steel cleaner, disassemble for sanitation
- Installation Needs: Stable, level surface, no electrical hookup required
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food prep, assembly, and staging in professional kitchens. Typically constructed with heavy-duty materials like 16-gauge stainless steel, such tables feature features such as backsplashes, adjustable undershelves, and sturdy legs for stability. The Advance Tabco SKG-307 Work Table is installed in prep stations, catering kitchens, and bakers' environments, supporting high-volume food production and operational efficiency in busy foodservice settings.
Top stainless steel work table for moderate-volume foodservice settings
The Advance Tabco SKG-307 is a commercial-grade stainless steel work surface engineered for moderate workloads in busy kitchens. Its 84-inch wide top provides ample prep space, combined with adjustable undershelf storage. Built with high-quality 430 stainless steel, it ensures durability and sanitation, making it ideal for restaurant, catering, and institutional food prep applications where resilient, food-safe surfaces are required.
- Moderate workload support—perfect for prep and assembly
- Compact footprint suited for tight kitchen layouts
- Robust stainless steel construction for years of service
- Designed for efficient workflow in food production zones
- Reliable open base for versatile storage and access
Why Choose Advance Tabco SKG-307?
Compared to similar commercial work tables, the Advance Tabco SKG-307 offers a superior combination of durability, usability, and design features. Its 16-gauge stainless steel top ensures longevity in demanding environments, while the 5" backsplash enhances sanitation. The adjustable undershelf facilitates customized storage, and its open base maximizes workspace and accessibility. This model supports high-efficiency operation in busy foodservice settings, making it a strategic choice for professional kitchens seeking reliable, restaurant-ready equipment.
- Self-contained design with no electrical or plumbing needs
- Comprehensive 5" backsplash for spill containment
- Heavy-duty 430 stainless steel resists corrosion and staining
- Adjustable undershelf optimizes storage for tools and ingredients
- Sturdy construction supports sustained use in high-traffic kitchens