The Advance Tabco SKG-247 Work Table is a commercial-grade stainless steel work surface designed for professional kitchens and foodservice operations. Measuring 84 inches in width and 24 inches in depth, this stainless steel top features a 16-gauge 430 stainless steel surface with a 5-inch backsplash to contain spills and facilitate sanitation. Its open base includes an 18-gauge stainless steel undershelf for storage and stainless steel legs with adjustable bullet feet for stability on uneven floors. Ideal for high-demand food prep, catering, and restaurant environments, the SKG-247 provides durability, corrosion resistance, and ease of maintenance in a robust, NSF-certified design.
Advance Tabco SKG-247 Features
The SKG-247 work table offers a precise, commercial-grade stainless steel surface with a 16 gauge top designed for durability and resistance to heavy use. Its adjustable undershelf maximizes storage efficiency in busy kitchens, while stainless steel legs with adjustable feet ensure stability on uneven floors. This model simplifies cleaning and sanitation with a smooth, rounded edge and splash height built for spills, making it suitable for prep stations, assembly lines, or bakery setups. The NSF certification confirms compliance with sanitation standards, supporting high-volume food safety. Suitable for moderate workloads, it integrates seamlessly into busy commercial foodservice environments requiring reliable, hygienic work surfaces.
- Work surface: 84"W x 24"D 16 gauge stainless steel top for durability
- Undershelf: 18 gauge stainless steel, adjustable for added storage
- Construction: Stainless steel legs with adjustable bullet feet for stability
- Design: 5" backsplash to contain spills and ease cleaning
- Certifications: NSF-certified for sanitation and compliance in commercial kitchens
Ideal for professional food prep, catering, and bakery applications requiring durable stainless steel surfaces with convenient storage.
Advance Tabco SKG-247 Technical Specs
The Advance Tabco SKG-247 work table features a 16-gauge 430 stainless steel top with a 5-inch backsplash, providing superior durability and spill containment suited for high-use commercial kitchens. Its open stainless steel base includes an 18-gauge undershelf for extra storage, supported by stainless steel legs with adjustable bullet feet for leveling on uneven floors. The overall dimensions are 84 inches wide, 24 inches deep, and 40.5 inches high, with a shipping weight of approximately 135 pounds. The unit is NSF-certified, ensuring compliance with sanitation standards. The stainless steel surface resists corrosion and is easy to clean, facilitating quick daily maintenance. Designed for moderate throughput operations, it supports food prep, assembly, or bakery tasks with a sturdy, hygienic work surface.
- Electrical requirements: None (manual operation)
- Construction: 16 gauge 430 stainless steel top, 18 gauge stainless steel undershelf, stainless steel legs
- Dimensions: 84"W x 24"D x 40.5"H
- Weight: 135 lbs including base and top
- Finish: Stainless steel, polished for sanitation and aesthetics
- Safety features: Rounded / Bullnose edge and adjustable bullet feet for stability
What is a commercial work table?
A commercial work table is a durable, professional-grade surface designed for food preparation, assembly, or baking in high-volume kitchens. Constructed primarily from stainless steel, it features a sturdy top with high resistance to corrosion, heat, and impact. The SKG-247 model, with its 84-inch width, 16 gauge stainless steel surface, and 5-inch backsplash, is ideal for kitchens requiring reliable, easy-to-clean surfaces that optimize workflow and sanitation in busy foodservice settings such as restaurants, catering, or bakeries.
Top stainless steel work table for moderate-volume foodservice settings
This commercial-grade stainless steel work table, the Advance Tabco SKG-247, offers a durable 16 gauge top with a 5-inch backsplash. Designed for moderate throughput kitchens such as restaurants and catering operations, it features an adjustable undershelf, stable stainless steel legs, and NSF certification. Built for efficiency and sanitation, it provides a dependable solution for food prep and assembly tasks in busy foodservice environments.
- Operation type — ideal for medium-volume food preparation stations
- Kitchen setting — suitable for restaurant kitchens and catering prep areas
- Foodservice category — optimized for food prep, assembly, and bakery stations
- Workload qualifier — supports moderate throughput operations
- Use case — enhances workflow in busy commercial kitchens with durable surfaces
Why Choose Advance Tabco SKG-247
The Advance Tabco SKG-247 distinguishes itself through its robust construction, featuring a high-quality 16 gauge stainless steel top with backsplash and adjustable undershelf, offering exceptional durability and sanitation. Its open base design with flexible storage options supports efficient workflows, while the NSF certification confirms compliance with food safety standards. Designed for professional environments, it enhances operational efficiency and maintains hygienic conditions seamlessly.
- Built with 16 gauge stainless steel: ensures longevity and corrosion resistance
- 5-inch backsplash: contains spills and facilitates cleaning
- An adjustable undershelf: maximizes storage space and accessibility
- Open stainless steel base with adjustable feet: provides stability on uneven floors
- Designed for moderate workloads: supports busy food prep or assembly areas