The Advance Tabco SKG-240 Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. It features a 16 gauge 430 stainless steel top with a 5-inch-high backsplash, providing durability and ease of cleaning for food prep, assembly, or storage tasks. The unit includes an 18 gauge stainless steel adjustable undershelf for versatile storage solutions, and stainless steel legs with adjustable bullet feet ensure stability and level setup. Its construction emphasizes longevity and reliability, making it suitable for busy kitchens requiring resilient, NSF-certified equipment.
Advance Tabco SKG-240 Features
The SKG-240 work table offers a robust 30" width by 24" depth open stainless steel surface with a 5" backsplash, supporting sanitary food prep and staging tasks. The assembled unit includes an adjustable undershelf and stainless steel legs with leveling feet, simplifying installation and maintenance. Crafted for versatile use in commercial kitchens, it endures heavy use and facilitates workflow efficiency by providing durable workspace and integrated storage. It is ideal for restaurant, cafeteria, and catering applications where reliability and functional design are critical.
- Functionality: 30" W x 24" D stainless top supports various prep operations
- Durability: Constructed from 16 gauge 430 stainless steel for long-term use
- Ease of Maintenance: Rounded/bullnose edge facilitates cleaning, with removable undershelf
- Application: Suitable for high-traffic commercial kitchens requiring sturdy prep surfaces
- Workflow Integration: Adjustable undershelf maximizes storage efficiency without obstructing workspace
Best suited for medium-volume food prep and staging in busy restaurant environments
Advance Tabco SKG-240 Technical Specs
The SKG-240 work table is engineered for durability and functionality, with a 16 gauge 430 stainless steel top supporting rigorous foodservice activities. It measures 30 inches wide by 24 inches deep and stands 40.5 inches high, with a net weight of 55 lbs for straightforward installation. The unit operates as a self-contained system with NSF approval, ideal for settings where food safety and sanitation are priorities. Its construction includes stainless steel legs with adjustable bullet feet, simplifying leveling and stability on uneven floors. The unit’s splash height is 5 inches with a rounded edge, promoting safety and easy cleaning. The NSF certification confirms its compliance with standards for commercial kitchen equipment. Typical installation involves standard plumbing and drainage as needed, with careful attention to clearance for cleaning and ventilation. The unit is designed for durable use with stainless steel surfaces suitable for high-temperature environments and easy maintenance routines.
- Dimensions: 30" W x 24" D x 40.5" H, 55 lbs.
- Material: 16 gauge 430 stainless steel top, 18 gauge adjustable undershelf
- Construction: Stainless steel legs with adjustable bullet feet for stability
- Electrical Requirements: Not applicable, purely manual, no power needed
- Finish & Safety: Rounded bullnose edge, NSF certified for sanitation
- Maintenance: Easily disassembled undershelf, smooth stainless surfaces for cleaning
- Electrical Compatibility: No electrical connection required, suitable for standard kitchen power
- Plumbing Needs: Minimal plumbing primarily for drain or water supply if used in conjunction with prep sinks
- Clearance: Ensure sufficient space for access, cleaning, and airflow
- Installation: Leveling feet for uneven surfaces, no special mounting necessary
- Cleaning Routine: Regular wiping with stainless steel cleaners or mild detergent
- Work Environment: Suitable for high-temperature prep areas with easy surface resistance
What is a commercial work table
A commercial work table is a sturdy stainless steel surface designed for food prep, assembly, and storage in professional kitchen settings. Featuring durable materials like 16 gauge 430 stainless steel, these tables are built for heavy use and easy sanitation. The Advance Tabco SKG-240 work table is an open style model with an adjustable undershelf and a 5-inch backsplash, commonly installed in restaurant, cafeteria, and catering environments to support efficient workflow and operational durability.
Top stainless steel work tables for foodservice environments
Designed for medium-volume food prep, the Advance Tabco SKG-240 offers a reliable, restaurant-ready stainless steel surface with adjustable undershelf, perfect for commercial kitchens requiring resilient, hygienic workspaces. The SKG-240 excels in busy foodservice operations, providing essential durability and functionality for efficient workflow. Advance Tabco SKG-240 combines build quality with practical features suited for moderate throughput environments.
- Medium-volume prep — suits busy restaurant or cafeteria kitchens
- Commercial kitchen equipment — durable stainless steel construction
- Work Surface — 30" Wide by 24" Deep for versatile prep tasks
- Moderate throughput — designed for steady, reliable use
- Food assembly & staging — facilitates simplified workflow in professional kitchens
Why Choose Advance Tabco SKG-240?
Why Choose Advance Tabco SKG-240 when compared to similar commercial work tables? This model offers a thicker 16 gauge stainless steel top, a 5-inch backsplash for spill containment, and an adjustable undershelf for enhanced storage versatility. Its open, all-stainless design simplifies cleaning and sanitation, supporting efficient food safety practices. Its heavy-duty construction ensures longevity in demanding environments, while the level adjustable feet facilitate stable installation on uneven floors.
- Self-contained, NSF-certified stainless steel construction for reliability
- 5-inch backsplash reduces spill hazards and simplifies cleaning
- Sturdy 16 gauge top supports rigorous food prep tasks
- Adjustable bullet feet provide secure, level setup
- Open base design enables versatile storage and easy access
