The Advance Tabco SFLAG-363-X Special Value Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring reliable and efficient workspace. Crafted with a 16 gauge 430 series stainless steel top featuring a 1-1/2" rear up-turn for spill containment and ease of cleaning, it provides exceptional durability and corrosion resistance. The open base with an adjustable undershelf enhances storage flexibility, while stainless steel legs and adjustable bullet feet facilitate easy leveling and stability. Suitable for moderate-volume kitchens, this work table combines functional design with robust construction, making it suitable for busy culinary settings that demand hygiene, durability, and seamless workflow integration.
Advance Tabco SFLAG-363-X Features
The Advance Tabco SFLAG-363-X work table offers a 36" width by 36" depth stainless steel surface designed for extensive prep tasks in commercial kitchens. Its 16 gauge top ensures strength and resistance to impact, supported by a versatile open base with an adjustable undershelf for additional storage. This model features stainless steel legs with adjustable bullet feet, providing stability on uneven floors, while the rear up-turn simplifies spill containment. Ideal for food prep, plating, and staging in moderate workload environments, its durable construction and ease of maintenance make it a staple for professional culinary operations.
- Heavy-duty 16 gauge stainless steel top with impact resistance for demanding prep tasks
- Open base with adjustable undershelf enhances storage efficiency for kitchen tools and ingredients
- Stainless steel legs & adjustable bullet feet facilitate stability on uneven floors
- 1-1/2" rear up-turn contains spills and simplifies cleaning
- Corrosion-resistant 430 series stainless steel supports long-term hygienic usage
Ideal for mid-volume commercial kitchens seeking a reliable work surface with adaptable storage and spill containment.
Advance Tabco SFLAG-363-X Technical Specs
The Advance Tabco SFLAG-363-X features a 36" wide by 36" deep stainless steel top built from 16 gauge 430 series material, providing robust impact and corrosion resistance. It has a total height of 37", with an open base that includes an adjustable undershelf for customizable storage. The work table weighs approximately 73 lbs, facilitating straightforward mobility and setup. The rear splash up-turn, measuring 1-1/2" in height, enhances spill management, while stainless steel legs with adjustable bullet feet ensure stability. The model operates without electrical requirements and is designed for easy cleaning and maintenance, supporting efficient workflow in commercial kitchens. It is NSF listed for food safety and sanitation standards, with dimensions optimized for kitchen workspace optimization. Shipping typically occurs within 10-12 weeks, and the unit is shipped as a single piece ready for installation.
- Dimensions: 36" W x 36" D x 37" H
- Material: 16 gauge 430 series stainless steel top with stainless steel legs
- Weight: 73 lbs (product only)
- Construction: Impact-resistant, corrosion-proof stainless steel base
- Impact & Spill Management: 1-1/2" rear up-turn for spill containment
- Installation: Adjustable bullet feet for leveling on uneven surfaces
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens. It provides a durable, hygienic workspace with features such as impact-resistant tops, spill containment up-turns, and adjustable supports. Installed in various foodservice settings like restaurants, cafeterias, and catering operations, the Advance Tabco SFLAG-363-X is suited for moderate-volume environments where reliable, sanitary preparation space is essential for maintaining operational efficiency and food quality.
Top stainless steel work surfaces for commercial kitchens
Built with high-quality 430 series stainless steel, the Advance Tabco SFLAG-363-X offers impact durability and corrosion resistance, optimized for moderate operation levels in busy foodservice environments. Featuring a 36-inch width by 36-inch depth, with a rear up-turn for spill containment, it supports efficient workflow in restaurant and cafeteria kitchens. Designed for stable setup and easy maintenance, this work table is ideal for food prep, staging, and assembly tasks in mid-volume settings.
- Designed for moderate-volume food prep in busy kitchens
- Built with impact-resistant, corrosion-proof stainless steel
- Open base with adjustable undershelf for flexible storage
- Impact-resistant top with spill containment up-turn
- Stable setup via adjustable bullet feet on uneven floors