Advance Tabco SFLAG-248-X 96 Inch 16 Gauge Stainless Steel Work Table with Up-Turn

The Advance Tabco SFLAG-248-X is a commercial-grade work table designed for high-performance foodservice environments. Featuring a 96-inch width by 24-inch depth stainless steel top crafted from 16-gauge 430 series steel, it provides a durable, corrosion-resistant surface suitable for various prep and assembly tasks. The rear up-turn measuring 1-1/2 inches enhances spill containment and workspace organization, making it ideal for kitchens requiring robust, easy-to-maintain stainless steel surfaces. Its open base with an adjustable undershelf offers versatile storage solutions, supporting efficient workflow in restaurant, institutional, or catering operations.

Advance Tabco SFLAG-248-X Features

The Advance Tabco SFLAG-248-X work table integrates a substantial 16-gauge stainless steel top with a rear up-turn for spill control, supported by an adjustable undershelf and stainless steel legs with bullet feet. This configuration ensures stability, ease of cleaning, and efficient workflow for food prep stations, storage areas, or assembly lines. Its NSF listing guarantees compliance with sanitation standards, making it suitable for high-demand commercial kitchens.

• Heavy-duty 16-gauge stainless steel top: withstands rigorous prep activities and cleanings
• Rear up-turn enhances spill containment: simplifies cleaning and prevents cross-contamination
• Adjustable undershelf in 18-gauge steel: provides customizable storage for kitchen utensils or supplies
• Stainless steel legs with adjustable bullet feet: ensure stability on uneven flooring and ease of leveling
• Sanitation-friendly design with NSF approval: supports compliant kitchen processes and hygienic operation

Best suited for high-traffic food prep areas requiring durable surfaces and efficient storage solutions.

Advance Tabco SFLAG-248-X Technical Specs

The Advance Tabco SFLAG-248-X work table features a 96"W x 24"D stainless steel top constructed from 16-gauge 430 series steel, ensuring longevity and resistance to corrosion. It stands at 37 inches high for ergonomic accessibility, supported by a stainless steel base with an open design and adjustable bullet feet for stability on uneven surfaces. The unit weighs approximately 128 lbs, making it stable yet manageable for installation. Its NSF approval affirms compliance with sanitation standards critical for high-volume kitchens. The rear splash up-turn, measuring 1-1/2 inches, contributes to spill management and ease of cleaning. The unit is designed for quick assembly with no need for specialized tools, and its open storage undershelf offers flexible organization options.

• Electrical Requirements: Not applicable
• Construction & Finish: 16-gauge 430 stainless steel top, stainless steel base
• Dimensions: 96"W x 24"D x 37"H
• Weight: 128 lbs
• Assembly: No, minimal assembly required with included tools
• Usage Compatibility: Suitable for standard commercial kitchen environments and prep stations
• Cleaning & Maintenance: Wipe with stainless steel cleaners, integral splash up-turn facilitates spill cleanup
• Storage Features: Open undershelf with adjustable height for varied storage needs
• Sanitation Standards: NSF approved for hygiene and sanitation compliance

What is a commercial work table

A commercial work table is a heavy-duty stainless steel surface designed for food prep, assembly, and storage in professional foodservice settings. It typically features durable construction with metal surfaces that resist corrosion and impact, such as the Advance Tabco SFLAG-248-X with a 16-gauge top and rear splash up-turn. Installed in kitchens of restaurants, catering businesses, and cafeterias, it provides a stable, hygienic platform that facilitates efficient workflow and meets industry sanitation standards. This model offers ample workspace, adjustable storage, and spill containment to support high-volume cooking and prep operations.

Top Stainless Steel Work Tables for High-Volume Foodservice Settings

Designed for high-demand commercial kitchens, the Advance Tabco SFLAG-248-X offers a premium stainless steel top with enhanced spill containment and adjustable undershelf for organized storage. Its durable 16-gauge construction ensures longevity, making it suitable for restaurant, institutional, or catering operations requiring reliable, restaurant-ready work surfaces and storage solutions.

• Operation type — moderate to high-volume food prep environments
• Kitchen setting — busy commercial kitchens and cafeterias
• Foodservice category — stainless steel prep and support worktables
• Workload qualifier — consistent throughput for demanding kitchen workflows
• Use case — efficient workspace for food assembly and organization

Why Choose Advance Tabco SFLAG-248-X ?

The Advance Tabco SFLAG-248-X stands out among commercial work tables for its robust 16-gauge stainless steel surface, rear up-turn for spill management, and versatile open base with adjustable undershelf. Its durable materials, simple maintenance, and NSF approval allow it to perform reliably in demanding kitchen environments, improving operational efficiency and hygiene standards. Its open design and adjustable features support flexible kitchen layouts and maximize productivity, making it a preferred choice for professional foodservice operations.

• Strong 16-gauge steel top for long-term durability
• Rear splash up-turn for superior spill control and easy cleaning
• Adjustable undershelf optimizes storage capacity
• Stainless steel legs with adjustable feet for stability
• NSF-approved for sanitation and food safety compliance