Advance Tabco SFG-367 84 Inch 16 Gauge Stainless Steel Work Table with Rear Up-Turn

The Advance Tabco SFG-367 is a commercial-grade work table designed for intensive foodservice environments requiring a durable and spacious stainless steel workspace. Featuring an 84-inch wide by 36-inch deep 16 gauge 430 stainless steel top, it offers excellent corrosion resistance and structural integrity. The rear up-turn with a 1-1/2-inch splash height enhances hygiene and containment, making it suitable for food prep, assembly, and service stations in busy kitchens. Its open base with an adjustable undershelf and stainless steel legs provides versatile storage options, streamline workflow, and easy maintenance, ensuring long-term operational efficiency in high-demand culinary settings.

Advance Tabco SFG-367 Features

The Advance Tabco SFG-367 work table offers a robust, open-base configuration with an ample stainless steel surface, ideal for high-volume kitchen prep areas. The 16 gauge top ensures durability against heavy use, while the adjustable undershelf facilitates custom storage. Its stainless steel legs with adjustable bullet feet provide stability on uneven floors, and the rear up-turn simplifies cleaning and spill containment. This model is perfect for busy commercial kitchens needing a large, resilient work platform integrated into workflow systems.

• Heavy-duty 16 gauge 430 stainless steel top enhances durability
• Adjustable undershelf supports flexible storage capacity
• Stainless steel legs with adjustable feet for stable setup
• Rear up-turn simplifies spill containment and cleaning
• Open base design streamlines workflow and equipment placement

Designed for high-volume food preparation in commercial kitchens requiring a versatile, durable stainless steel work surface.

Advance Tabco SFG-367 Technical Specs

The Advance Tabco SFG-367 work table features a 16 gauge 430 stainless steel top with a 1-1/2-inch rear up-turn, providing corrosion resistance and easy cleanup. Its open stainless steel base with adjustable bullet feet accommodates uneven floors and simplifies access for cleaning and maintenance. The overall dimensions are 84 inches in width, 36 inches in depth, and 37 inches in height, with a weight of 164 pounds. The unit is built for commercial use, offering long-lasting performance without requiring electrical connections, with a shipping time typically between 10-12 weeks. The stainless steel finish adheres to food safety standards and supports routine cleaning, making it suitable for demanding culinary environments. It features an NSF listing for sanitation compliance and a solid construction that withstands daily heavy use.

• Dimensions: 84" W x 36" D x 37" H
• Material: 16 gauge 430 stainless steel top, stainless steel legs
• Weight: 164 lbs
• Construction: Open base with adjustable bullet feet
• Finish: Stainless steel, easy to clean
• Splash height: 1-1/2\" rear up-turn for spill containment

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food prep, assembly, and storage in professional kitchens. With features like reinforced surfaces, adjustable undershelves, and corrosion-resistant finishes, these tables are essential for efficient workflow in various foodservice settings. The Advance Tabco SFG-367 work table, with its durable 16 gauge stainless steel top and open base design, is widely used in high-volume kitchens to support meal preparation and equipment placement, making it ideal for moderate to large-scale food operations.

Top Stainless Steel Work Tables for Commercial Foodservice Operations

High-quality stainless steel work tables like the Advance Tabco SFG-367 ensure durability, functionality, and cleanliness for industrial kitchens. Built for moderate workloads, these tables provide ample prep space, robust construction, and versatile storage, making them suitable for busy restaurants, catering services, and institutional foodservice environments. Advance Tabco SFG-367 is engineered to optimize workflow efficiency and long-term performance.

• Operation Type — medium-volume commercial kitchens
• Kitchen Type — compact or spacious food preparation areas
• Foodservice Category — restaurants, institutional cafeterias
• Workload Qualifier — moderate throughput demanding resilient surfaces
• Use Case — supporting meal prep, plating, and assembly tasks

Why Choose Advance Tabco SFG-367

Built with a durable 16 gauge stainless steel top and an open base design, the Advance Tabco SFG-367 offers long-lasting corrosion resistance and versatile storage options. Its rear up-turn facilitates spill containment and simplifies cleaning routines, enhancing sanitation and workflow efficiency in demanding foodservice environments. The adjustable bullet feet ensure stability on uneven surfaces, providing a reliable work platform for high-volume operations beyond conventional commercial kitchen equipment.

• Compact footprint fits into tight kitchen layouts
• Self-contained design simplifies installation and maintenance
• Heavy-duty stainless steel surface withstands rigorous use
• Rear up-turn minimizes spill spread and facilitates cleaning
• Open base with adjustable feet offers stability on uneven floors