Advance Tabco SFG-305 60 Inch Work Table 16 Gauge Stainless Steel Top with Rear Up-turn

The Advance Tabco SFG-305 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. With a 60-inch width and 30-inch depth, it features a 16 gauge 430 stainless steel top equipped with a 1-1/2-inch high rear up-turn, optimizing workspace sanitation and containment of spills. The open stainless steel base includes an adjustable undershelf for versatile storage and stainless steel legs with adjustable bullet feet for leveling on uneven floors. Built for durability and ease of maintenance, this work table supports high-volume kitchen operations, making it suitable for restaurant prep lines, bakery stations, and cafeteria kitchens requiring reliable, sanitary, and customizable surfaces.

Advance Tabco SFG-305 Features

The SFG-305 work table offers a durable stainless steel top with a rear up-turn for spill containment, complemented by adjustable undershelf for added storage. Its construction includes stainless steel legs with adjustable feet, facilitating level setup and stability in busy commercial kitchens. Designed for moderate throughput, it streamlines workflow by providing a robust, easy-to-clean surface and flexible storage options, ideal for various food prep and service applications.

• Functionality: Reinforced 16-gauge stainless steel top with rear up-turn for spill control
• Durability: Commercial-grade 430 stainless steel surface resistant to corrosion
• Ease of Maintenance: Rounded bullnose edges simplify cleaning routines
• Versatile Use: Open undershelf for cookware, utensils, and ingredients storage
• Workflow Efficiency: Adjustable feet ensure stability on uneven floors for seamless operation

Designed for foodservice operations requiring a reliable prep surface with integrated storage—an excellent choice for commercial kitchens and bakery setups.

Advance Tabco SFG-305 Technical Specs

The Advance Tabco SFG-305 work table features a 60"W x 30"D stainless steel top with a 16 gauge sheet, providing a corrosion-resistant and food-safe surface. Its weight of 107 lbs supports durable, stable use, with a height of 37 inches optimized for ergonomic work. The open base includes an 18 gauge stainless steel adjustable undershelf, allowing flexible storage options. The unit operates without electrical requirements and is equipped with stainless steel legs fitted with adjustable bullet feet for level placement. The rear up-turn adds spill containment functionality, making cleaning more manageable in high-demand environments. Its construction supports consistent daily use in moderate workload foodservice settings.

• Dimensions: 60" width, 30" depth, 37" height
• Material: 16 gauge 430 stainless steel top and 18 gauge undershelf
• Weight: 107 lbs for stability and durability
• Construction: Open stainless steel base with adjustable bullet feet
• Operating Range: Suitable for standard kitchen environments without electrical requirements
• Cleaning & Maintenance: Easily cleaned, rounded edges facilitate sanitation
• Usage Compatibility: Compatible with standard kitchen workflows and prep routines
• Installation: Requires level surface clearance for optimal stability

What is a commercial work table?

A commercial work table is a robust stainless steel surface designed for food preparation and service in professional kitchens. Typically constructed with durable, corrosion-resistant materials like 430 stainless steel, these tables feature features such as rear up-turns for spill containment and adjustable undershelves for storage. The Advance Tabco SFG-305 is an example of a work table set for moderate-volume foodservice environments, installed in settings like restaurants, cafeterias, or bakery prep stations where hygiene, durability, and workflow efficiency are priorities. Its features support high-demand kitchen operations by providing a reliable, easy-to-clean surface suitable for various culinary tasks.

Top stainless steel work tables for moderate-volume foodservice settings

Commercial stainless steel work tables like the Advance Tabco SFG-305 are built with high-quality materials for durability and sanitation, ideal for prep stations and kitchen workflows that demand reliability and hygiene. Designed for moderate throughput kitchens, they provide functional surfaces and flexible storage, supporting efficient food preparation and service in restaurant, cafeteria, and bakery environments. Advance Tabco SFG-305 offers an open base and spill containment features that enhance operational performance and sanitation standards.

• Moderate workload — suitable for busy restaurant prep stations
• Commercial-grade construction — corrosion-resistant stainless steel
• Compact footprint — ideal for limited kitchen space
• Ease of cleaning — rounded edges and rear up-turns
• Flexible storage — adjustable undershelf supports organization

Why choose Advance Tabco SFG-305?

Advance Tabco SFG-305 distinguishes itself with a combination of robust 16 gauge stainless steel construction, a practical rear up-turn spill containment feature, and an open undershelf for versatile storage. Its durable design withstands daily commercial kitchen demands while its adjustable feet ensure stability on uneven surfaces. This model offers a compact footprint without sacrificing quality, supporting streamlined workflows and sanitation, which sets it apart from similar work tables in its class.

• Self-contained design with spill containment enhances sanitation
• Built with 16 gauge 430 stainless steel for long-lasting durability
• Adjustable feet allow precise leveling and stability
• Features a rear up-turn for effective spill management
• Optimized for medium-volume foodservice operations