Advance Tabco SC-12-TS 12 Inch Underbar Hand Sink with Faucet and Dispensers

The Advance Tabco SC-12-TS Underbar Basics™ Hand Sink Free Standing 12"W X 21"D X 32-7/8"H OA is a commercial-grade hand washing station designed for high-traffic foodservice environments. Constructed from 300 series stainless steel, this self-contained unit features a 9" x 9" x 4" deep sink bowl with a 4"H backsplash and comes equipped with a 4" OC deck-mounted faucet with a 6" swivel spout, soap dispenser, and c-fold towel dispenser. Its robust 18-gauge galvanized cross-braced legs with adjustable bullet feet ensure stability and durability, suitable for busy restaurant and bar operations requiring reliable hand hygiene solutions.

Top Advance Tabco SC-12-TS Features

This underbar hand sink combines functional design with commercial durability, featuring a stainless steel build for easy cleaning and long-term resistance against corrosion. Designed for moderate-volume use, it integrates seamlessly into underbar or prep station setups, providing a dedicated handwashing area that boosts workflow efficiency. Its freestanding configuration allows flexible placement in various foodservice layouts, making it ideal for busy kitchens and bars needing quick access to sanitation facilities.

• Functionality: Allows efficient handwashing at bar or prep stations.
• Durability: Constructed with 300 series stainless steel for corrosion resistance.
• Ease of Maintenance: Smooth surface simplifies cleaning and sanitizing routines.
• Real-World Application: Fits underbar setups and prep areas for enhanced workflow.
• Workflow Integration: Includes deck-mounted faucet, soap, and towel dispensers for streamlined sanitation processes.

Ideal for establishing reliable hand hygiene stations in commercial kitchens and bars.

Advance Tabco SC-12-TS Technical Specs

The Advance Tabco SC-12-TS underbar hand sink operates as a self-contained, NSF-listed unit measuring 12 inches wide, 21 inches deep, and 32-7/8 inches high overall. Its stainless steel construction ensures durability under demanding conditions, with a 45-pound weight facilitating straightforward installation. The sink bowl measures 9 inches by 9 inches with a 4-inch depth, suited for typical handwashing needs. This model features a 4-inch backsplash to contain splashes and prevent water damage. Its design supports standard plumbing connections with a deck-mounted faucet and includes essential fixtures such as a soap and towel dispenser. The unit is built to operate within typical commercial kitchen temperature ranges and is designed for easy cleaning and maintenance, with disassembly possible for thorough sanitation. Suitable for moderate throughput environments such as bars, casual dining, and quick-service restaurants.

• Electrical Requirements: No electrical connection needed
• Construction & Finish: 300 series stainless steel, corrosion-resistant
• Dimensions: 12"W x 21"D x 32-7/8"H with a 9" x 9" x 4" sink bowl
• Weight: 45 lbs for sturdy installation
• Temperature Range: Operating within normal foodservice sanitation standards
• Cleaning & Maintenance: Smooth surfaces for easy wipe-down, disassembly supports deep cleaning
• Installation Needs: Requires plumbing hookups and 1-1/2" drain connections
• Usage Compatibility: Compatible with standard water supply and drainage

What is a commercial underbar hand sink unit?

A commercial underbar hand sink unit is a specialized fixture designed for hand hygiene in foodservice settings such as bars, kitchens, and prep stations. It provides a dedicated, easy-to-clean wash basin combined with essential fixtures like faucets, soap dispensers, and towel holders. The Advance Tabco SC-12-TS model, specifically, is installed in undercounter or bar setups, offering reliable sanitation access for moderate-volume environments, supporting efficient workflow in busy foodservice operations.

Top underbar hand sinks for restaurant and bar environments

Constructed from high-quality stainless steel with a compact footprint, the Advance Tabco SC-12-TS underbar hand sink offers durable and dependable performance for moderate throughput foodservice settings. Ideal for bar and prep stations, it provides integral sanitation features in a restaurant-ready design, supporting efficient workflow and compliance with hygiene standards.

• Moderate-volume operation — suitable for busy bars and casual eateries
• Compact commercial kitchen equipment — optimized for limited space
• Corrosion-resistant stainless steel — guarantees long-term durability
• Easy installation and maintenance — straightforward cleaning routines

Why Choose Advance Tabco SC-12-TS?

Advance Tabco SC-12-TS stands out with its robust 300 series stainless steel construction, integrated fixtures, and versatile freestanding design, offering a reliable solution for mid-volume foodservice sanitation needs. Its durable build and thoughtful layout streamline handwashing routines and enhance operational efficiency compared to conventional models, making it a preferred choice for professional kitchens and bars.

• Compact footprint with a self-contained design enhances space efficiency
• High-grade stainless steel improves longevity and sanitation
• Includes essential fixtures—faucet, soap, towel dispenser—for integrated operation
• Robust galvanized cross-braced legs ensure stability during busy shifts
• Designed for quick cleaning and minimal maintenance for high turnover environments